Who should consider this choice?

Buffet organisers keeping an eye on fibre

You’re looking for tiger bread that is genuinely wholemeal and want to compare the fibre per 100 g. A brown colour or dark crust isn’t a reliable guide.

Smaller gatherings

You want to choose the right amount of bread for your guests. Half a loaf or a part-baked option could work if you want to finish baking it shortly before the buffet, provided you have the oven space and time.

Households that read labels carefully

Before serving, you need to check for allergens, possible cross-contamination warnings and salt content. If baker’s salt matters to your choice, check the ingredients for the specific loaf too.

What should you look for when choosing?

First, check the wholemeal label and nutritional information. Then work out how much bread you need and which label details matter to your guests.

What to consider What to check when buying Who it matters most to
Wholemeal and fibre Look for the wholemeal label and compare fibre per 100 g. Albert Heijn lists 6,7 g for AH Tijger volkoren heel, Jumbo lists 7,3 g for Boeren Tijgerbrood Volkoren half, and PLUS lists 6,4 g for Korenlanders Boeren tijger volkoren 1/2. I want to be sure the buffet bread is wholemeal and compare the fibre content of different products. This is the top priority for around 37% of consumers.
Quantity and serving time Check whether the loaf is whole, half or part-baked, and read the baking and storage instructions if needed. For a small gathering, I don’t want to put out more bread than necessary, or I want to bake it shortly before serving. This is the main consideration for around 27% of consumers.
Allergens Check which allergens are present and look for any warnings about possible cross-contamination. If buying unpackaged bread, ask about allergen information before you buy. If a guest needs to avoid certain grains or other allergens, I want to know which bread I can serve and what I should keep separate. This is the most important consideration for around 18% of consumers.
Baker’s salt and salt Look for baker’s salt or iodised salt in the ingredients and compare the salt per 100 g; the presence of one doesn’t tell you how much of the other is in the bread. I want to know which type of salt has been used and compare the salt content of different loaves. This is the top purchase priority for around 18% of consumers.

Common mistakes

  • Assuming dark tiger bread is wholemeal

    The colour and tiger crust don’t tell you whether the bread is wholemeal. According to the Netherlands Nutrition Centre, wholemeal bread is made from 100% wholemeal flour, while brown bread combines wholemeal flour and white flour.

    Check the label on the packaging, then look at the fibre per 100 g.

  • Assuming every loaf contains baker’s salt

    The Netherlands Nutrition Centre says that bread doesn’t have to be made with baker’s salt. So you can’t tell whether it’s present from the type of bread or where you buy it.

    Read the ingredients list on the loaf you’re buying.

  • Checking allergens only when it’s time to serve

    The wholemeal tiger breads listed by Albert Heijn, Jumbo and PLUS contain cereals with gluten. Products may also carry warnings about possible cross-contamination, which is important to consider when serving food at a shared buffet.

    Check the latest allergen information before buying. If guests need an alternative, keep it and its serving utensils separate.

  • Buying a whole loaf without a storage plan

    A whole loaf may be suitable for a larger gathering, but you could have bread left over after a smaller buffet.

    Choose an amount that suits your guests, and follow the storage instructions if you’re keeping some bread for later.

Brands and products compared

Compare the specific loaves, not just the retailers: product information and loaf sizes vary.

Albert Heijn

Albert Heijn lists AH Tijger volkoren heel as a wholemeal wheat loaf with a tiger pattern.

  • The product information lists 6,7 g of fibre and 0,9 g of salt per 100 g, a 35 g serving and iodised salt as an ingredient.
  • Wheat, barley and rye are listed as allergens. Check the packaging when you buy it, as product information can change.

Jumbo

Jumbo lists Boeren Tijgerbrood Volkoren as a half loaf, a pack size worth considering for a smaller buffet.

  • Jumbo lists 7,3 g of fibre and 1,00 g of salt per 100 g; baker’s salt is included in the ingredients.
  • Wheat and barley are present allergens. Also check the latest packaging for possible cross-contamination warnings.

PLUS

PLUS lists Korenlanders Boeren tijger volkoren 1/2 as a part-baked half loaf to finish baking at home.

  • PLUS provides baking instructions and lists 6,4 g of fibre and 0,97 g of salt per 100 g.
  • You’ll need oven space and time to prepare it. It contains wheat and barley; also check for possible cross-contamination allergens.

ALDI

ALDI lists Boeren tijger volkoren as a whole, pre-sliced loaf.

  • The pre-sliced whole loaf is a clear option if you want to serve a whole loaf.
  • Before comparing it with other options, check the latest label for fibre, salt, ingredients and allergens.

Lidl

Lidl lists Tijger volkoren as an 800 g loaf available in store.

  • The product listing gives the loaf name, pack size and where to buy it.
  • In store, check the product’s nutritional information, ingredients and allergens before choosing it for your buffet.

Dirk

Dirk has a range of breads; check the selection at your chosen store if you want to buy wholemeal tiger bread there.

  • Visiting the store gives you the chance to see which breads are available and check their labels.
  • Before choosing a loaf for your buffet, check the wholemeal label, nutritional information and allergens for that specific product.

Related products on Joybuy

Related products coming soon.

Frequently asked questions

How can I tell if tiger bread is wholemeal?

Check whether the packaging says wholemeal. According to the Netherlands Nutrition Centre, wholemeal bread is made from 100% wholemeal flour; don’t rely solely on the brown colour, tiger crust or a name such as farmhouse bread.

Does all Dutch bread contain baker’s salt?

No. According to the Netherlands Nutrition Centre, baker’s salt isn’t compulsory when baking bread. If the presence of baker’s salt or iodised salt matters to you, check the ingredients for the specific loaf.

Where can I find allergen information for unpackaged bread?

If the information isn’t displayed, ask at the bakery counter about any allergens before buying. The Netherlands Food and Consumer Product Safety Authority says this information must be available to customers for unpackaged foods; also check for any warnings about possible cross-contamination.

Can I buy the bread before Boxing Day?

Yes, as long as you store it according to the instructions for that product. Choose an amount that suits your buffet, check the storage instructions and, if needed, freeze any bread you plan to serve later in portions. If it’s part-baked, follow the baking instructions too.