Shoppers keeping an eye on fibre
You’re looking for a roll for snack night and want to check whether it’s wholemeal. Compare the fibre per 100 g in the rolls you’re considering: the amount varies from product to product.
For a snack night with fibre in mind, choose a roll explicitly labelled as wholemeal, then compare the fibre per 100 g, ingredients and allergens. A fresh roll is a good choice if you’re serving it straight away; a part-baked version lets you finish baking it just before eating, as long as you follow the product’s cooking instructions. The word ‘multigrain’ alone doesn’t confirm that a roll is wholemeal.
You’re looking for a roll for snack night and want to check whether it’s wholemeal. Compare the fibre per 100 g in the rolls you’re considering: the amount varies from product to product.
You want to serve warm rolls at a time that suits you. The product type, your oven or air fryer, and the cooking instructions will determine which roll fits your plans.
You want to know which grains and allergens a roll contains, or may contain. Check the ingredients list and allergen information on the current packaging, not just the product name.
Start by checking the wholemeal label and fibre per 100 g. Then decide whether you want rolls ready to serve or to bake at home, and check the ingredients and allergens before you buy.
| What to consider | What to check when buying | Who it matters to |
|---|---|---|
| Wholemeal and fibre | Look for ‘wholemeal’ in the product name or legal description, and compare fibre per 100 g. | I don’t want to rely on the colour or the word ‘multigrain’; I want to choose a roll that is confirmed as wholemeal. Around 42% of shoppers prioritise wholemeal status and fibre. |
| When you’ll serve them | Check whether the rolls are fresh or part-baked, and what equipment, temperature and cooking time the packaging recommends. | If I want to finish baking the rolls just before eating, the cooking method needs to fit my plans. For around 25% of shoppers, serving time is the deciding factor. |
| Ingredients and allergens | Read the ingredients list and allergen information, including any warning about possible traces of allergens. | If I need to avoid certain ingredients, I want to know what the roll contains or may contain. Checking ingredients and allergens is a priority for around 17% of shoppers. |
| Packaging and availability | Check how many rolls are in each pack and what your local shop has in stock. | If I’m feeding several people, I want to be able to buy enough suitable rolls. Around 16% of shoppers prioritise pack size and local availability. |
According to the Netherlands Nutrition Centre, ‘multigrain’ refers to bread made with at least three types of grain. The name alone doesn’t mean that all the grains used are wholemeal.
Check whether the specific roll is labelled wholemeal, then compare the ingredients and fibre per 100 g.
A wholemeal or multigrain roll may contain several gluten-containing grains. PLUS Multigrain Rolls also carry a warning that they may contain soya, milk and sesame.
Read the full ingredients list and allergen information on the current packaging before choosing a roll.
Cooking instructions vary by product and method. PLUS recommends cooking its part-baked multigrain rolls for 4 minutes in an air fryer at 200 °C or 8–10 minutes in an oven at 220 °C.
Follow the cooking time, temperature and storage instructions on the packaging of the rolls you’re actually using.
The product information for the rolls reviewed from Albert Heijn, Jumbo and PLUS lists iodised salt. That doesn’t tell you what’s in a different roll.
Check the ingredients of the product you’ve chosen if the type of salt used matters to you.
Albert Heijn lists an AH Wholemeal Roll, sold individually.
Jumbo lists various bake-at-home rolls; the Wholemeal Rolls reviewed were a frozen product.
PLUS describes its Multigrain Rolls as part-baked wholemeal multigrain rolls for cooking in an oven or air fryer.
Dirk lists 1 de Beste Multigrain Rolls in a 300 g pack containing four rolls.
Lidl’s freshly baked range includes a wholemeal bun and a white roll.
ALDI lists a wholemeal bun as well as a separate roll.
Check whether ‘wholemeal’ appears explicitly in the product name or legal description, then look at the ingredients. Albert Heijn says its wholemeal roll contains 100% wholemeal flour; PLUS describes its multigrain rolls as part-baked wholemeal multigrain rolls. According to the Netherlands Nutrition Centre, the word ‘multigrain’ alone doesn’t prove that bread is fully wholemeal.
Don’t assume a wholemeal roll is suitable: the Albert Heijn and PLUS varieties reviewed contain ingredients with gluten. PLUS also says the product may contain soya, milk and sesame. Always check the ingredients and allergen information on the current packaging before choosing.
Yes, if the manufacturer provides air-fryer instructions for the product, as PLUS does for its Multigrain Rolls. For this variety, PLUS recommends 4 minutes in a preheated air fryer at 200 °C. Don’t assume the same cooking time will work for another roll; follow its own packaging instructions.
Check the ingredients list for the specific roll. The product information reviewed for Albert Heijn, Jumbo and PLUS lists iodised salt, but that doesn’t tell you what’s in other rolls.
Yes. Fillings and sauces also affect the ingredients and nutritional value of the finished roll. Assess the roll by its own label and nutritional information, and look at fillings and sauces separately if you want to compare the whole meal.