If you’re looking for white bread for a toastie or a generously filled snack, start with toastie bread or evenly sliced white sandwich bread. Check the slices themselves: the type of bread doesn’t guarantee a particular thickness. Choose a loaf size you’ll actually use, too. For the bread you eat every day, the Netherlands Nutrition Centre recommends choosing wholemeal or brown bread more often than white.
If you mainly make toasties or hot snacks, white toastie bread is a good place to start. Albert Heijn and Jumbo include this type of bread in their ranges. Check the slices before choosing: the name alone doesn’t tell you how thick they are.
For filled snacks or lunchboxes, you could consider evenly sliced white sandwich bread. Also think about how many slices you’ll need, so you can choose a half or whole loaf that suits the way you use it.
Want white bread for a specific snack, but also need bread for everyday sandwiches? The Netherlands Nutrition Centre recommends replacing white bread with wholemeal or brown bread as often as possible.
First decide what you’ll use the slices for, then consider which loaf size you’ll get through. Make a separate choice for your everyday sandwiches.
| What to look for | Check | Who it’s for |
|---|---|---|
| Sturdy slices | For toastie bread or white sandwich bread, check how thick and evenly cut the slices really are. | If I’m making a toastie or a generously filled snack, I want slices that suit the way I’ll use them. Around 42% of consumers put practicality first. |
| A loaf size that suits you | Compare the weight and number of slices in a half and whole loaf with how much you’ll use. | I don’t want to buy a large loaf if I’m only making a few snacks and won’t get through the rest. For around 33% of consumers, choosing the right size matters most. |
| Everyday bread choices | For everyday sandwiches, consider wholemeal or brown bread too. If you’re checking for baker’s salt, read the ingredients list. | I want white bread for a snack, but I pay attention to the type and ingredients of bread I eat regularly. Around 25% of consumers prioritise their everyday choice. |
A label such as toastie bread or white sandwich bread tells you what type of bread you’re looking at, but it doesn’t specify the thickness of each slice.
Check the slices on the packaging or in store before choosing bread for a hearty snack.
A whole loaf isn’t automatically the best choice if you’re only making a few toasties.
Compare the weight and number of slices in half and whole loaves with how much you expect to use.
Slices you don’t use in time could go to waste.
The type of bread doesn’t tell you which salt has been used. According to the Netherlands Nutrition Centre, baker’s salt is listed in the ingredients for packaged bread.
Check the list if you want to know, and ask about the ingredients of unpackaged bread.
White bread for a toastie serves a different purpose from bread you regularly eat as a staple. The Netherlands Nutrition Centre recommends replacing white bread with wholemeal or brown bread as often as possible.
Choose white bread for the dish you want to make, and assess your everyday sandwiches separately.
Useful for comparing white bread, toastie bread and white sandwich bread.
Useful for comparing products including white toastie bread and white sandwich bread in different loaf sizes.
Worth considering if you want to check white bread in store.
Useful for comparing freshly baked and sliced white bread in store.
Useful for comparing white bread with a separate white toastie bread option.
Worth considering if you want to compare fresh bread in store.
For packaged bread, read the ingredients list; for unpackaged bread, ask which salt has been used. According to the Netherlands Nutrition Centre, baker’s salt is listed in the ingredients for packaged bread, so don’t rely on the type of bread alone.
Choose a loaf size that you expect to use up. Compare the weight and number of slices in a half and whole loaf, and follow the storage instructions on the packaging.
For bread you eat every day, the Netherlands Nutrition Centre recommends replacing white bread with wholemeal or brown bread as often as possible. You can still choose white bread for the toastie or snack you’re buying it for.
