Families shopping with the till price in mind
You’re looking for a whole white loaf for dinner and may want to use any leftover slices for sandwiches or toasties. Compare the same type of loaf and check the current price in your shop.
Choose a whole, soft white loaf if you’d also like to make sandwiches or toasties after dinner. If you’re serving the bread at the table, tiger bread or a baguette may be a better match for the crust and shape you’re looking for. Compare the quantities you’ll actually use, and check the current label for ingredients, allergens and baker’s salt.
You’re looking for a whole white loaf for dinner and may want to use any leftover slices for sandwiches or toasties. Compare the same type of loaf and check the current price in your shop.
With soup, salad or a sharing dish, you may care about the crust and shape of the bread. A soft white loaf and a more rustic loaf won’t necessarily meet the same needs at the table.
If allergens or baker’s salt matter to your choice, check the current packaging or ask about the ingredients when buying loose bread. The name ‘white bread’ doesn’t give you enough information.
For a family dinner, first work out how much bread you’ll actually use and whether you’ll serve it straight away or keep some for later. Then compare the type of bread and the information on the label.
| What to consider | What to check | Who it matters to |
|---|---|---|
| Upfront cost | Compare the current price of whole loaves with a similar quantity; check the weight too. | I want to buy a whole loaf without mistaking a half loaf for a whole one. For around 33% of consumers, the upfront cost comes first. |
| Using it after dinner | Check the weight or number of slices and the storage instructions if you want to keep some bread for later. | If I want to make sandwiches or toasties later, it matters whether I can use or freeze the bread in time. This is the main consideration for around 27% of consumers. |
| Crust and shape | Choose between a soft white loaf and, for example, tiger bread or a baguette; think about how you’ll serve it. | With soup or a sharing dinner, I want bread I’m happy to put straight on the table. Around 20% of consumers prioritise this type and texture of bread. |
| Ingredients and labelling | Read the current ingredients and allergen information; check separately whether baker’s salt or iodised salt is listed. | If someone at the table needs to avoid an ingredient, I can’t rely on the bread’s name alone. This label check matters most to around 20% of consumers. |
Jumbo sells both half and whole loaves in its white bread range. The price per loaf doesn’t tell you the same thing when the quantities differ.
Check the loaf type and weight before comparing prices; where available, also look at the price per kilo.
Ingredients and declared allergens vary from product to product. The Netherlands Nutrition Centre also says that bread does not have to be baked with baker’s salt.
Read the current packaging and, if buying loose bread, ask which ingredients and allergens apply.
A whole loaf is less suitable for dinner if a large amount will go uneaten. The Netherlands Nutrition Centre lists bread among the foods that are often wasted.
Choose an amount that suits your needs. If you want to freeze slices, follow the instructions for that particular bread.
According to the Netherlands Nutrition Centre, white bread contains fewer nutrients and isn’t included in the Wheel of Five.
Compare the nutritional information too, and consider brown or wholemeal bread if you’re choosing a loaf for everyday use.
AH Wit heel is a whole white wheat loaf for anyone who wants to compare details such as the number of slices and the ingredients.
Jumbo offers several types of white bread, including whole and half loaves.
Lidl is worth considering if you want to browse freshly baked white bread or white rolls in store.
ALDI Wit brood is a whole white loaf baked in a tin, for anyone looking for a soft crumb.
PLUS Boeren wit heel is an option if you’d like to look at a whole farmhouse-style white loaf with product information listed.
At Dirk, you can browse options including a half white sandwich loaf and a whole farmhouse-style tiger loaf.
These white baguettes are a good match for a dinner where you’ll serve the bread straight away. They aren’t directly comparable with a whole sliced white loaf for several meals; if you’re shopping on a budget, check the current price and quantity too.
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A white baguette for anyone looking for a rustic shape to serve with dinner. The pack contains 250 g; check whether that’s enough for your party.
If you have allergies, check the current packaging for wheat and spelt, and for possible traces of sesame, lupin, mustard and nuts.
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A 220 g white baguette to serve with a meal or use for sandwiches. Check the packaging for any preparation instructions.
If you have allergies, check the current information about cereals containing gluten, lupin and sesame.
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Two white baguettes weighing 300 g in total, if you’d like to share the bread between different places at the table. Decide whether the total quantity will be enough for dinner.
The product information lists wheat and possible traces of sesame. Baker’s salt is also mentioned; check the label if you want to know whether it’s iodised.
Choose an amount you’ll use at dinner and, if relevant, at later meals. A whole loaf is handy if you also want to make sandwiches or toasties; a half loaf or rolls may be a better choice if you’d otherwise have a lot left over. Follow the packaging instructions if you want to freeze the bread.
No. According to the Netherlands Nutrition Centre, bread doesn’t have to be baked with baker’s salt. Check the ingredients list for baker’s salt or iodised salt, and ask about the ingredients if you’re buying loose bread.
Check the current packaging for the specific loaf or ask for allergen information if you’re buying loose bread. The products described list wheat, soya and, depending on the loaf, other allergens or possible traces. The bread’s name alone isn’t a safe basis for your choice.
No. The Netherlands Nutrition Centre says that white bread contains fewer nutrients and isn’t included in the Wheel of Five. If you’re also choosing bread for everyday meals, compare the nutritional information and consider brown or wholemeal bread too.