Small get-togethers
Are you expecting only a few guests and don’t want lots of bread left over? Half a loaf is better suited to that number; you can freeze any bread you want to use later in portions straight away.
Choose half a tiger loaf if you don’t need a whole loaf for a small get-together and don’t want to freeze leftovers straight away. Compare white and wholemeal varieties by their fibre content per 100 g, and check the ingredients, allergens and any baking instructions on the packaging.
Are you expecting only a few guests and don’t want lots of bread left over? Half a loaf is better suited to that number; you can freeze any bread you want to use later in portions straight away.
If you want to serve wholemeal tiger bread, compare the product description and fibre content per 100 g. The half white and wholemeal varieties listed by Albert Heijn, Jumbo and PLUS differ in this respect.
If you’re buying bread for guests who need to avoid certain ingredients, check the latest allergen information on the packaging. If you’re choosing a bake-at-home variety, check the preparation instructions before planning your get-together.
Choose an amount to suit your guests, then compare the type of bread and the information on the packaging.
| What to consider | What to check when buying | Who it matters to |
|---|---|---|
| Quantity and leftovers | Check the size of the loaf and the stated number of servings. Consider whether you can freeze any leftover bread straight away. | I don’t want to be left with a whole loaf after a small get-together. For around 46% of shoppers, reducing leftovers is a priority. |
| Wholemeal and fibre | Read the product description and compare the fibre content per 100 g, rather than relying on the colour or tiger crust alone. | If I want to serve wholemeal bread, I look for a variety whose nutritional information matches that choice. Fibre is the main reason for buying bread for around 27% of shoppers. |
| Label and preparation | Read the ingredients and allergens on the packaging. For bake-at-home bread, check the baking time too. | If guests need to avoid certain ingredients, or the bread still needs to go in the oven, I want to know before serving. For around 27% of shoppers, the label and serving plans matter most. |
The crust doesn’t tell you whether the bread is white or wholemeal. Albert Heijn lists 1.6 g of fibre per 100 g for its half white tiger loaf and 6.7 g per 100 g for its half wholemeal variety.
Check the product description, ingredients and fibre content per 100 g for the variety you’re buying.
The name “tiger bread” doesn’t tell you which salt has been used in a particular loaf.
If iodine matters to you, check the ingredients list on the packaging rather than relying on the type of bread.
If you’re hosting a small gathering, you may have bread left over that you won’t use straight away.
Choose a half loaf if the amount is right, or freeze the bread in portions as soon as you buy it, following the Netherlands Nutrition Centre’s storage advice.
For Korenlanders Boeren tijger volkoren 1/2, PLUS gives baking instructions: preheat the oven to 240 °C, then bake for 10 minutes at 200 °C.
Read the instructions on the packaging you choose, and allow for the baking time alongside your other nibbles.
Albert Heijn lists AH Tijger wit half and AH Tijger volkoren half as separate varieties.
Jumbo lists Boeren Tijgerbrood Wit Half and Boeren Tijgerbrood Volkoren Half.
PLUS lists Korenlanders Boeren tijger wit half, weighing 400 g, and Boeren tijger volkoren 1/2.
ALDI lists whole farmhouse tiger loaves in white and wholemeal varieties.
Lidl lists Tijgerbruin as an 800 g loaf.
Dirk lists tiger bread and half loaves in its bread range.
That depends on the number of guests, the other nibbles and how much bread you want to serve. Jumbo lists around 11 servings for its half farmhouse tiger loaves. Use the serving information for the loaf you choose to estimate how much you’ll need.
No, the colour and the name “tiger bread” don’t confirm that. Check the product description for the word “wholemeal”, and compare the fibre content per 100 g if you wish.
If you want to use the bread later, it’s best to freeze it in portions as soon as you buy it, as recommended by the Netherlands Nutrition Centre. Also follow the storage and use-by information on the packaging for your chosen product.
No. Always check the latest packaging for those guests. The half loaves described contain wheat and gluten; information about other allergens and possible traces varies by product.