Host catering for different bread preferences
You’re buying for Christmas market guests who don’t all want the same type of bread. Offering a white and a wholemeal option lets them choose for themselves.
If your Christmas market guests have different preferences, you can offer white and wholemeal tiger bread side by side. That way, you don’t have to make the same choice for everyone. If wholemeal is your priority, check the product name and ingredients: the tiger crust doesn’t tell you what type of bread it is. For each loaf you choose, also check the latest allergen information and, if it matters to your choice, which type of salt has been used.
You’re buying for Christmas market guests who don’t all want the same type of bread. Offering a white and a wholemeal option lets them choose for themselves.
You’re looking for tiger bread that really is wholemeal. Check the product name, ingredients and nutritional information to confirm this for the loaf you choose.
You’re buying for someone who needs to avoid certain ingredients or types of grain. For packaged bread, check the label; for unpackaged bread, ask for the allergen information before you buy.
First, decide whether you want guests to be able to choose between white and wholemeal. Then check the ingredients and any information that matters to your group for each loaf.
| What to consider | What to check | Who it matters to |
|---|---|---|
| Choice between white and wholemeal | Check the type of bread in the product name and ingredients; don’t try to identify white or wholemeal bread by its tiger crust. | If guests have different preferences, I want to be able to offer both loaves and make it clear which is which. Around 44% of consumers say having that choice is their top priority. |
| Wholemeal and fibre | Check that the bread is labelled as wholemeal and compare the stated fibre content on the same basis, for example per 100 g. | I want to choose a wholemeal loaf without relying on the crust. Around 33% of consumers say choosing wholemeal and checking fibre information are their top priorities. |
| Ingredients and allergens | Read the latest ingredients and allergen information, or ask about it for unpackaged bread; check separately whether baker’s salt is listed. | If I’m buying bread for someone who needs to avoid certain ingredients, I need to know what’s in it before I buy. This is the first concern for around 23% of consumers. |
The crust doesn’t tell you whether the bread is white or wholemeal. Albert Heijn and Jumbo each sell a tiger bread that is explicitly labelled as wholemeal.
Read the full product name and ingredients before presenting a loaf as wholemeal.
Albert Heijn warns that ingredients, nutritional values and allergen information may change. This is particularly important if you’re buying bread for someone with an allergy.
Check the packaging or ask the retailer for the latest information before serving the bread.
According to the Voedingscentrum, using baker’s salt when baking bread is not compulsory in the Netherlands. So whether it’s included varies from loaf to loaf.
Look for baker’s salt or iodised salt on the label, or ask about it if the bread is unpackaged.
Lidl listed Tijgervolkoren heel vloerbrood as an in-store product from 4 to 11 October 2026. That listing doesn’t tell you whether the bread will be available when your Christmas market takes place.
Check the range at the shop where you plan to buy shortly beforehand, and have another suitable loaf in mind.
An extra trip to the shop takes time if you can’t find the loaf you chose.
AH Tijger volkoren heel is a wholemeal tiger bread to consider if you’re looking for a whole loaf.
Jumbo Boeren Tijger Volkoren is described as a whole wholemeal wheat loaf with a tiger pattern.
Lidl listed Tijgervolkoren heel vloerbrood as a temporary in-store product.
No, tiger crusts are also found on wholemeal bread. AH Tijger volkoren heel and Jumbo Boeren Tijger Volkoren are examples. Check the product name and ingredients to confirm the type of bread you’re choosing.
You can offer a white and a wholemeal tiger loaf side by side if you want your guests to choose between the two types of bread. Make it clear which is which and keep the allergen information for both loaves available.
No, according to the Voedingscentrum, using baker’s salt when baking bread is not compulsory in the Netherlands. Check the ingredients for the specific loaf: Albert Heijn lists iodised salt for AH Tijger volkoren heel, while Jumbo lists baker’s salt for Jumbo Boeren Tijger Volkoren.
Ask the seller before you buy. The Netherlands Food and Consumer Product Safety Authority states that information about allergens present must also be available for unpackaged food. For cereals containing gluten, ask which grains are involved.
Follow the storage instructions for the bread you bought. Albert Heijn says to store AH Tijger volkoren heel in a dry place and notes that it can be frozen on the day of purchase; Jumbo says to store Jumbo Boeren Tijger Volkoren in a cool, dry place away from light.