Stocking up on a tight grocery budget
You buy several loaves at a time and only want to stock up on what you can use or freeze. The Netherlands Nutrition Centre advises freezing bread in portions as soon as you buy it.
A whole tiger loaf is a good choice when stocking up if you can freeze it in portions and avoid throwing any away. If wholemeal is your priority, look for a loaf explicitly labelled wholemeal. A half, part-baked loaf may suit smaller households, provided you’re happy to finish baking it at home. Whatever the size, check the weight, ingredients and baking instructions.
You buy several loaves at a time and only want to stock up on what you can use or freeze. The Netherlands Nutrition Centre advises freezing bread in portions as soon as you buy it.
You want a tiger crust but are specifically looking for wholemeal bread. In that case, the product name and label matter more than the appearance of the crust.
You’d rather use half a loaf at a time than a whole one, and don’t mind finishing a part-baked loaf in the oven at home.
Work out how much bread you’ll actually use and can store. Then compare loaf sizes and check whether your chosen loaf is wholemeal or needs to be baked at home.
| What to consider | What to check before buying | Who it matters to |
|---|---|---|
| Cost of stocking up | Compare loaves of the same size, and check the weight if you’re weighing up different sizes. | When I stock up on several loaves, I want to spend my grocery budget on bread I’ll actually use. Around 42% of consumers prioritise the upfront cost. |
| Storage and portions | Check you have enough freezer space. For packaged bread, follow the date and storage advice on the label. | If I don’t eat much bread each day, I don’t want a whole loaf sitting around until it goes stale. For around 33% of consumers, being able to store their supplies is the most important factor. |
| Wholemeal and ingredients | Look specifically for ‘wholemeal’ and check the ingredients and allergens on the packaging. | When I’m looking for wholemeal tiger bread, I don’t want to judge by the crust alone; the ingredients also need to suit me. For around 25% of consumers, the label comes first. |
You can’t make a fair comparison between a whole loaf and a half loaf unless you know how much bread you’re taking home.
Check the weight on the shelf label or packaging before comparing different sizes.
Bread left for too long can go stale or mouldy, meaning some of your supplies go to waste.
Follow the Netherlands Nutrition Centre’s advice to freeze bread in portions as soon as you buy it, and take out only what you need each day.
Tiger bread comes in white, brown and wholemeal varieties. The crust won’t tell you which one you have.
If you prefer wholemeal, choose a product that’s explicitly labelled as such and check the label.
According to PLUS, the part-baked PLUS Korenlanders Boeren tijger wit 1/2 still needs to be finished in the oven.
Read the baking instructions before buying, and only choose this loaf if you can use an oven at home.
Albert Heijn’s online bread range includes products such as AH Tijger volkoren heel.
Jumbo offers whole farmhouse tiger loaves in white, brown and wholemeal, as well as half loaves in white and brown.
Lidl describes its freshly baked bread range and features a white tiger loaf.
ALDI offers whole farmhouse tiger loaves in white, brown and wholemeal.
PLUS offers both a part-baked half Boeren tijger wit and a whole Volkoren tijgerbrood.
Dirk’s bread range includes a whole white farmhouse tiger loaf from Bakker van der Akker.
Freeze bread in portions as soon as you buy it, then take out what you need for the day. The Netherlands Nutrition Centre says bread keeps for two to four days in a kitchen cupboard and around a month in the freezer. For unopened packaging, also follow the date and storage advice on the label.
Choose a loaf explicitly labelled wholemeal if that’s the most important quality for you. White tiger bread and wholemeal tiger bread are different types, so check the product name, ingredients and nutritional information for the loaf you want to buy.
No, don’t assume this for every loaf just because it’s called tiger bread. If baker’s salt is important to your choice, check the ingredients list for the specific product.