Parents who want to make taaitaai together
If the children are helping to roll out the dough and cut out shapes, you’ll need ingredients, baking parchment and access to an oven. A ready-made box of chocolates won’t provide that baking activity.
If you want to bake taaitaai with children, choose a recipe and gather the ingredients and equipment needed to shape and bake the dough. A box of chocolates or pralines makes a ready-to-give gift, but it won’t replace the baking equipment. Whichever you choose, check the ingredients and allergens on the specific packaging.
If the children are helping to roll out the dough and cut out shapes, you’ll need ingredients, baking parchment and access to an oven. A ready-made box of chocolates won’t provide that baking activity.
For a gift you can give straight away, you could look at chocolates, pralines or a chocolate gift box. That’s a different purchase from the ingredients for taaitaai.
Check the ingredients, allergens and any warnings about possible cross-contamination for the specific product you choose. For example, the packaging for Jumbo Sint Taai Taai Figuurtjes lists gluten and milk and warns that it may contain nuts; this does not apply to other products.
First decide whether you want to bake together or find a ready-made gift. Then think about how much time you have and check the information on the specific packaging.
| What to consider | What to check before buying | Who is this important to? |
|---|---|---|
| Baking together | Check your ingredients and baking equipment against the taaitaai recipe you’ve chosen, and allow time to prepare and rest the dough and bake it in the oven. | I want the children to help shape and cut out the dough, so a ready-made treat isn’t right for my plans. Around 40% of consumers prioritise this baking activity. |
| Allergens and labelling | For the product you’ve chosen, read the ingredients, highlighted allergens and any warnings about possible cross-contamination. | If someone eating with us needs to avoid certain allergens, I don’t want to rely on the product category alone. For around 30% of consumers, this check matters most. |
| Chocolate as a gift | Check whether it’s a gift box, and look at the contents, weight and best-before date. | I’m looking for something I can give straight away, without making dough or using the oven first. Around 20% of consumers prioritise this kind of gift. |
| Choosing a shop | Check the specific product and the current collection or delivery options at your chosen shop. | I want to be able to get the right packaging from a shop that’s convenient for me. For around 10% of consumers, where they shop is the deciding factor. |
A box of chocolates is ready to eat, whereas the taaitaai recipes from Albert Heijn Allerhande, Jumbo and PLUS involve making and baking dough.
If you want to bake together, start by choosing a recipe and gathering the ingredients and equipment you’ll need. Choose a box of chocolates if you’re looking for a ready-to-give gift.
Ingredients vary from one product and variant to another. For example, Jumbo Sint Taai Taai Figuurtjes lists gluten and milk and warns that it may contain nuts.
Before buying or serving, read the label on the exact product you’ve chosen, including any warnings about possible cross-contamination.
A category featuring chocolate or taaitaai doesn’t tell you which specific product is available at your local shop.
Check the current product and collection or delivery options before you set off.
Albert Heijn has separate categories for chocolate gifts and for chocolates and pralines.
Jumbo offers a taaitaai recipe, a pack of ready-made taaitaai and a chocolate category featuring chocolates and pralines.
PLUS has a taaitaai recipe and a category featuring luxury chocolate and chocolates.
Dirk features taaitaai in its search results and has a separate chocolate category.
Lidl features products including Way To Go chocolate bars.
No, a box of chocolates won’t replace the ingredients and equipment you need to make taaitaai. If you’re planning a baking session, start by choosing a recipe and checking its ingredients, dough-resting time and baking instructions.
Check the allergens on the packaging of the product you’re actually choosing, including any warnings about possible cross-contamination. The Netherlands Food and Consumer Product Safety Authority explains how allergens are listed on labels; the ingredients in one taaitaai or chocolate product won’t necessarily be the same as those in another.
Read the warning on the current packaging alongside the ingredients and allergen information. Don’t assess the product based solely on its name or information about an older pack.
A product page can help you choose, but also check the label on the packaging you receive. It provides product information such as ingredients, allergens and best-before date; when checking for allergens, the specific product you choose is what matters.