Coffee drinker watching their sugar intake
You fancy some taaitaai with your afternoon coffee, so you compare the sugar content per 100 g. Then you check how much sugar is in the portion you plan to eat.
If you’re keeping an eye on your sugar intake with your afternoon coffee, first compare the ‘of which sugars’ values per 100 g for similar taaitaai, then consider how much you plan to eat. Of the products mentioned, Consenza has the lowest sugar content at 29 g per 100 g, compared with 36 to 39 g per 100 g for the other examples, according to Albert Heijn, Jumbo and PLUS. A lower figure doesn’t automatically make taaitaai low in sugar, so check the ingredients and allergens before you choose.
You fancy some taaitaai with your afternoon coffee, so you compare the sugar content per 100 g. Then you check how much sugar is in the portion you plan to eat.
The ingredients and allergens listed on the current packaging are what matter most to you. Only then does comparing sugar values make sense.
You’re looking for a suitable amount to share. As well as sugar per 100 g, consider the size of the biscuits, pack size and storage instructions.
First, check whether an ingredient or allergen rules out a product for you. Then compare the sugars per 100 g in suitable taaitaai and decide what portion will work for your coffee break.
| What to consider | What to look for | Who it matters to |
|---|---|---|
| Sugars | Compare ‘of which sugars’ per 100 g for similar taaitaai. Treat a ‘low in sugar’ claim separately from a comparatively lower sugar figure. | If I want taaitaai with my coffee, I look for the lowest sugar figure on the label within this product category. Around 50% of consumers prioritise this comparison. |
| Ingredients and allergens | Check the ingredients, allergens and any warnings about possible traces on the current packaging. | If I need to avoid an ingredient, a lower sugar value only matters once I know the taaitaai is suitable for me. Around 30% of consumers prioritise this check. |
| Portion and packaging | Check the weight of each biscuit and how much you plan to serve. Also check the pack size and storage instructions. | For a coffee break with others, I want to choose a pack that we can share and store. This is the most important consideration for around 20% of consumers. |
According to Albert Heijn, Consenza lists 29 g of sugars per 100 g. That’s less than the figures for the regular products mentioned, but the Netherlands Nutrition Centre sets a limit of no more than 5 g per 100 g for a ‘low in sugar’ claim.
Use a lower sugar figure to compare similar products, not as proof that a product is low in sugar.
A smaller biscuit may contain fewer grams of sugar per biscuit without having a lower sugar content per 100 g. Portion sizes can also vary between products.
Compare per 100 g first, then check the weight and number of biscuits you plan to eat.
According to Albert Heijn, the Consenza taaitaai labelled gluten-free also contains oats and almonds. The gluten-free label doesn’t mean the taaitaai is low in sugar either.
Check the current packaging for all ingredients and allergens that are relevant to you.
A product page you looked at previously is no substitute for checking the label on the pack you’re buying. Availability may also vary by shop or over time.
Check what’s currently available before buying and read the packaging again, even if you recognise the product name.
The examples below can help you decide what information to compare when choosing taaitaai. A shop name alone says nothing about the sugar content of an individual product.
Albert Heijn lists both AH Taai taai and Consenza Taai taai poppetjes gluten free.
Jumbo’s product information for Bolletje Taai Taai Poppetjes lists nutritional values per 100 g and per biscuit.
PLUS provides nutritional information for its Ambachtelijke taai taai koeken.
ALDI Netherlands lists taai-taai in a 500 g pack.
Dirk lists 1 de Beste Mini taai taai in a 500 g pack.
No. Albert Heijn, Jumbo and PLUS list 29 to 39 g of sugars per 100 g for the products mentioned. The Netherlands Nutrition Centre sets a maximum of 5 g of sugars per 100 g for a ‘low in sugar’ claim. So a product can contain less sugar than another without being low in sugar.
Start by comparing similar taaitaai per 100 g, so differences in biscuit size don’t distort the comparison. Then check the weight of the biscuits you plan to have with your coffee.
Not necessarily: according to Albert Heijn, the Consenza variety labelled gluten-free contains almonds. Always check the ingredients and allergens on the packaging in question before buying.
Check the current label for all allergens that are relevant to you. The products mentioned include wheat, rye, milk and almonds, among others; this information doesn’t automatically apply to every type of taaitaai.
Follow the storage instructions on the packaging. Albert Heijn recommends keeping AH Taai taai in a sealed tin after opening; also check the best-before date if you’re keeping the pack for future coffee breaks.