Which quantity is right for you?

For buffet hosts who want plenty to share

If you’re serving taai-taai on a sharing platter, a larger bag gives you a useful starting point for working out how much to buy. ALDI, PLUS and Dirk list 500 g packs; decide how much taai-taai you’d like to serve alongside the other buffet dishes.

For smaller households and lunchbox planners

If you’re filling a smaller platter or want to put just some aside for lunchboxes, you can compare a 250 g bag with a 500 g bag. PLUS lists both sizes, but they’re different varieties.

For buffet hosts with a gluten-free guest

A standard bag of taai-taai isn’t automatically suitable for someone who needs to eat gluten-free. Albert Heijn lists product pages for gluten-free varieties from Consenza and Maître Mathis; check the label and ingredients on the pack you buy.

What should you look for when choosing?

Start with your guests’ needs, then choose a quantity to suit the role taai-taai will play on your buffet. Check availability again when you shop for Boxing Day.

What to consider What to check when buying Who it matters most to
How much to share Compare the weight with the number of guests and the other sweet treats. ALDI, PLUS and Dirk list 500 g packs of taai-taai. If taai-taai is one of the shared buffet dishes, I don’t want the platter to be empty too quickly. Having enough is the priority for around 46% of consumers.
A smaller amount and leftovers Compare the pack sizes: PLUS lists a 250 g bag of artisan taai-taai biscuits and a 500 g bag of mini taai-taai. For a small table, I’d rather not open more taai-taai than we’ll use, even if I’m putting some aside for lunchboxes. Around 27% of consumers prioritise having the right amount.
Allergens and gluten-free options Read the ingredients and allergen information on the pack you buy; check for a gluten-free label if a guest needs one. If a guest needs to eat gluten-free or has to avoid certain allergens, I want to be sure which variety I’m serving. Suitability is the most important factor for around 27% of consumers.

Common mistakes

  • Assuming a Sinterklaas listing means it’ll be available for Christmas

    ALDI and PLUS include taai-taai in their Sinterklaas ranges. A product listed in October may not be available in the same pack size on 26 December.

    Check stock at your chosen shop or for your delivery slot shortly before buying, and look at the best-before date on the packaging.

  • Serving standard taai-taai as a gluten-free option

    PLUS’s product information for its 500 g mini taai-taai lists wheat, rye and milk, among other ingredients. You’ll need to check whether a product is suitable for your guest on a case-by-case basis.

    Read the physical label and, if a guest needs a gluten-free option, make sure the separate gluten-free product is clearly identifiable on the buffet.

  • Leaving an opened bag unsealed

    According to the Netherlands Nutrition Centre, the best-before date applies to unopened packaging; once opened, the printed date doesn’t automatically tell you how long the leftovers will keep.

    Store leftover taai-taai in a cool, dry, dark place in a tightly sealed container, and follow any storage instructions on the packaging.

Comparing brands and shops

PLUS

At PLUS, you can compare a 500 g bag of mini taai-taai with a 250 g bag of artisan taai-taai biscuits to find the quantity you need.

  • Both product pages state the pack size and make the difference between mini taai-taai and artisan biscuits clear.
  • Check the latest product information and availability before buying; an online listing doesn’t tell you what will be in stock on Boxing Day.

ALDI

ALDI lists 500 g of anise-flavoured taai-taai in assorted shapes, a pack size to consider when planning a sharing platter.

  • The product listing gives both the weight and the shape.
  • Check with your shop that the bag will be available when you need it.

1 de Beste / Dirk

Dirk’s search results list 500 g of 1 de Beste Mini taai-taai as a possible pack size for sharing.

  • The product name shown includes mini taai-taai and a pack size of 500 g.
  • Read the ingredients, allergen information and best-before details on the packaging before serving this variety to guests.

Albert Heijn

Albert Heijn lists standard taai-taai, as well as product pages for gluten-free taai-taai from Consenza and Maître Mathis.

  • The individual product pages make it easier to find a variety with a gluten-free label.
  • Check the packaging when you buy it: ingredients and allergen information may change.

Related products on Joybuy

Related products coming soon.

Frequently asked questions

How much taai-taai should I buy for a Boxing Day buffet?

Choose the pack size based on the number of guests and what else you’ll be serving. A 500 g bag, as listed by ALDI, PLUS and Dirk, is one option if lots of guests will be sharing taai-taai; it doesn’t tell you how many portions you’ll get.

When is 250 g a better choice than 500 g?

A 250 g bag may be a better fit if taai-taai is only a small part of the buffet or you want to avoid too many leftovers. PLUS lists a 250 g artisan variety alongside 500 g of mini taai-taai, so consider the type you want to serve as well as the weight.

Can I buy taai-taai in advance for Boxing Day?

Yes, as long as the unopened pack is within its best-before date and the storage instructions say it’ll be suitable until you plan to use it. The Netherlands Nutrition Centre recommends storing biscuits in a cool, dry, dark place in a tightly sealed container; follow the instructions on the packaging too.

Is standard taai-taai suitable for a gluten-free guest?

Don’t assume it is: PLUS’s product information for 500 g of mini taai-taai lists wheat and rye. If a guest needs to eat gluten-free, choose a separate product with a gluten-free label on the current packaging, and check the ingredients and allergen information too.

Where can I find allergen information for packaged taai-taai?

Check the label on the pack you’re actually buying. The Netherlands Food and Consumer Product Safety Authority says that allergens must be listed on the label of prepacked foods; product information may change in the meantime.