For fans of creamy speculoos filling
You’re mainly looking for a smooth cream filling, then you can decide which type of chocolate you’d like with it.
If you’re choosing a speculoos chocolate bar for yourself to enjoy on St Nicholas’ Eve, first decide whether you’d prefer a smooth cream filling or crunchy speculoos pieces. Then choose between milk, white or dark chocolate, and check the serving size, ingredients and allergens on the packaging. An entire bar doesn’t automatically count as one portion.
You’re mainly looking for a smooth cream filling, then you can decide which type of chocolate you’d like with it.
You want a crunchy bite in your chocolate, rather than a soft, creamy centre.
Before buying, you check the ingredients, allergens, nutritional information and serving size for the exact variety.
For your own St Nicholas’ Eve treat, start by choosing the texture and type of chocolate you’d like. Then read the label, especially if the ingredients or how much you plan to eat will influence your choice.
| What to consider | What to look for | Who it matters to |
|---|---|---|
| Creamy filling | Look for speculoos cream or speculoos filling in the product description. The milk and white chocolate cream varieties described by Jumbo contain 50% cream. | If I’m mainly after a soft centre, a cream filling matters more to me than biscuit pieces. Creaminess is said to be the most important criterion for around 36% of consumers. |
| Crunchy pieces | Check whether the variety includes speculoos pieces and whether it’s available from your chosen retailer. | If you prefer a crunchy bite, look for speculoos pieces rather than a soft centre. This texture is said to be the top priority for around 29% of consumers. |
| Type of chocolate | Compare milk, white and dark chocolate. Check the stated cocoa content if it matters to you. | If texture isn’t the deciding factor for me, I mainly choose between milk, white and dark chocolate. The type of chocolate is said to be the main consideration for around 14% of consumers. |
| Label and serving size | Read the ingredients and allergen information for the exact variety. Compare the net weight with the serving size stated on the packaging. | I want to know what’s in the bar and how much I plan to eat before opening it. The label and serving size are said to be the top priority for around 21% of consumers. |
The 180 g white chocolate bar described by Jumbo has a stated serving size of 15 g. Eating the whole pack is therefore very different from having one stated portion.
Break off the amount you want to eat beforehand, then follow the storage instructions on the packaging for the rest.
The Lotus Biscoff varieties described list milk, soya and wheat; some varieties also carry a warning about nuts. The white chocolate varieties also list lactose.
Check the ingredients and allergen information on the packaging for the exact variety every time you buy it.
The cream varieties described have a speculoos filling, while the varieties with pieces offer a crunchy bite. So the type of chocolate alone won’t tell you what texture to expect.
First choose between a filling and pieces, then decide whether you’d like milk, white or dark chocolate.
Jumbo listed the milk chocolate crunchy variety as no longer available online, while Albert Heijn marked the dark chocolate cream variety described as discontinued.
Check whether your chosen variety is available from the retailer just before you buy.
Jumbo and Albert Heijn describe Lotus Biscoff speculoos chocolate bars with either a cream filling or speculoos pieces, in a range of chocolate types.
Choose a variety that specifically mentions speculoos cream or speculoos filling. The milk, white and dark chocolate cream varieties described contain 50% speculoos cream. Then choose your preferred type of chocolate and check the label on the variety you’re buying.
No, a 180 g bar doesn’t automatically count as one stated portion. The 180 g white chocolate bars described give a serving size of 15 g. You can break off some of the bar and store the rest according to the packaging instructions.
At the very least, check for milk, soya and wheat in the Lotus Biscoff varieties described. Also look for lactose in white chocolate varieties and any warnings about nuts. The Netherlands Food and Consumer Product Safety Authority says that specified allergens must be listed on the label. So be sure to read the packaging for the exact bar you’re buying.
Follow the storage instructions on the packaging for your bar. The product information for the crunchy, white and dark chocolate varieties described gives a storage temperature of +15 °C to +20 °C. Also check the ‘best before’ date on the packaging.
Check the retailer’s current range. Jumbo listed the milk chocolate crunchy variety as no longer available online, while Albert Heijn marked the dark chocolate cream variety described as discontinued. An older product listing doesn’t tell you whether the bar is available to buy now.