Weekend sharers keeping an eye on their shopping
If several people will be eating, you’ll want enough biscuits without being left with a large, unopened pack. The pack weight and number of biscuits can help you choose the right size.
For a weekend breakfast with several people, a large pack of traditional spiced biscuits is a practical choice if you’ll use the rest later too. Choose Lotus Biscoff speculoos or almond speculaas if that particular flavour or a different pack size matters more. Always check the ingredients and allergens on the packaging for each variety.
If several people will be eating, you’ll want enough biscuits without being left with a large, unopened pack. The pack weight and number of biscuits can help you choose the right size.
If someone at the table needs to avoid certain ingredients, check the exact variety. Albert Heijn and Jumbo list wheat and gluten in their traditional spiced biscuits; Lotus Bakeries also lists soya in Biscoff Original.
If you’ll be serving speculaas with coffee or tea, or putting it out for breakfast, the choice between traditional spiced biscuits, Biscoff speculoos and almond speculaas may matter more than the pack size.
First decide how many biscuits you’ll need and which type you’re looking for. Then always check that the ingredients are suitable for everyone who’ll be eating them.
| What to consider | What should you check? | Who does this matter to? |
|---|---|---|
| Quantity | Check the pack weight and how many biscuits you expect to use over the weekend and afterwards. | If I’m having breakfast with several people, I want to serve enough biscuits without having lots left over. Around 50% of consumers prioritise getting the quantity right. |
| Ingredients and allergens | Read the ingredients list and allergen information for the variety you’ve chosen, even if the product has special labelling. | If someone at the table needs to avoid certain ingredients, I want to check the packaging before choosing. This is the top priority for around 30% of consumers. |
| Flavour and type | Choose between traditional spiced biscuits, Biscoff speculoos and an almond variety, then check which pack size suits you. | With coffee or tea, I sometimes want to serve a particular type of biscuit. This is the top priority for around 20% of consumers. |
Traditional spiced biscuits, Biscoff speculoos and almond speculaas differ in their ingredients and flavour. A familiar product name doesn’t tell you which allergens are listed for the variety you’ve chosen.
Read the label on the exact pack you’re buying, especially if someone at the table needs to avoid certain ingredients.
A large pack is handy for sharing, but only if you know what you’ll do with the rest.
Choose a size that suits the number of people eating, and follow the storage instructions on the packaging once opened.
Albert Heijn offers AH Bakkers speculaas in a 600 g pack.
Jumbo Bakkers Speculaas is a traditional spiced biscuit in a 600 g pack.
Biscotto is ALDI’s own brand, found on a 600 g pack of traditional spiced biscuits.
Lotus Bakeries offers Biscoff Original as a caramelised speculoos biscuit, including in 140 g and 250 g packs.
Sondey is a Lidl biscuit range; Lidl also lists a product called Bakkers speculaas.
These products offer three different options for weekend breakfast or a coffee break: traditional spiced biscuits, Lotus Biscoff speculoos and almond speculaas. First choose the type of biscuit and pack size you’d like.
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An option if you’d like to share traditional spiced biscuits with coffee or tea.
The pack contains 450 g. Check the allergens on the packaging before serving.
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For anyone who specifically wants Biscoff speculoos with coffee or tea, in a smaller pack than the large packs of traditional spiced biscuits.
The pack contains 250 g. Check the latest ingredients and allergen information on the packaging.
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An option if you’d rather serve an almond variety with coffee or tea than traditional spiced biscuits.
The pack contains 400 g. Check the full ingredients list and allergen information on the packaging, especially if someone at the table needs to avoid certain ingredients.
Don’t assume they’re suitable: the traditional spiced biscuits from Albert Heijn and Jumbo mentioned in this article contain wheat and gluten. Only choose a current pack that is clearly labelled gluten-free, and check the other ingredients and allergens too.
It varies by product: Lotus Bakeries lists wheat and soya in Biscoff Original, while Jumbo lists wheat and gluten in its traditional spiced biscuits and warns that they may contain almonds and nuts. Always check the full information on the specific pack.
Follow the instructions on the pack and seal the biscuits well. Albert Heijn recommends storing its traditional spiced biscuits in a closed tin after opening; Jumbo advises keeping its variety in an airtight biscuit tin.
Use online information to narrow down your options, but check the packaging of the product you’ve bought before using it. Albert Heijn notes that ingredients, nutritional values and allergen information may change.