If you’re serving a breakfast or brunch platter
If you want to display crisp speculaas or serve it with coffee, butter and almonds are useful features to compare across varieties.
Choose butter speculaas with almonds if you want to serve a crisp biscuit; choose filled speculaas if almond paste and a softer texture matter more to you. If you’re mainly comparing nutritional values, check the fibre and sugar content of each variety, and look at the ingredients, allergens and serving size on the current packaging too.
If you want to display crisp speculaas or serve it with coffee, butter and almonds are useful features to compare across varieties.
If almond paste and a softer, more cake-like bite are what you’re after, a filled variety is a better fit than a dry, crisp biscuit. Check the allergens for the specific product.
If you want to weigh up fibre, sugar or particular ingredients, compare the nutritional information for each variety. A multigrain name is no substitute for checking the details.
First decide whether you want crisp biscuits or speculaas with a filling. Then compare the details on the packaging to find an option that suits your breakfast and the people you’re serving.
| What to consider | What to check when buying | Who it matters to |
|---|---|---|
| Crispness and presentation | Compare the butter, almonds and biscuit shape shown on the current packaging. | I want to serve crisp almond speculaas on a sweet breakfast platter. This presentation is the priority for around 31% of consumers. |
| Soft filling | Check whether the speculaas contains almond paste, and read the ingredients and allergen information. | A softer bite with almond paste is a better fit for what I want to serve than a dry biscuit. The filling is the main reason for choosing it for around 31% of consumers. |
| Nutritional information | Compare fibre and sugar per 100 g and per serving; check which grains are used too. | When choosing between classic and multigrain speculoos, I want to weigh up the nutritional values and ingredients. Around 23% of consumers make this comparison their priority. |
| Pack size | Check the quantity, number of biscuits and storage advice after opening. | For breakfast with guests, I want enough biscuits without choosing a pack that will go unused afterwards. Pack size is the deciding factor for around 15% of consumers. |
Butter, almonds and almond paste give different types of speculaas their own character, but that doesn’t mean one variety is right for every sweet breakfast.
Decide what texture you want to serve, then compare the ingredients and pack size of the specific products.
Lotus Bakeries Nederland lists 4.7 g of fibre and 35.5 g of sugar per 100 g for Lotus Biscoff 6 Grains. The name alone doesn’t tell you how its nutritional values compare with your other options.
Compare the nutritional information per 100 g and per serving with that of the variety you’re considering.
Speculaas varieties can contain different grains, nuts and other ingredients. A previous purchase or online description may not match the packaging of the product you’re buying now.
If you have an allergy, read the current ingredients and allergen information on the packaging before eating the product.
Albert Heijn stocks products including butter speculaas windmills, almond speculaas and filled speculaas.
The Jumbo products described include a butter speculaas mix and filled speculaas with almond paste.
Lotus Biscoff offers classic speculoos and a 6-grain variety if you want to compare two options from the range.
The Biscotto baker’s speculaas from ALDI described here comes in a larger pack for sharing.
The butter speculaas windmills from Lidl described here are biscuits for anyone specifically looking for a butter variety.
This product is suited to anyone who wants to serve a classic speculoos biscuit with a sweet breakfast. If you’re choosing based on butter, almonds, a filling or multigrain ingredients, compare the features of other varieties separately.
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For serving individual speculoos biscuits with a sweet breakfast. According to Joybuy Nederland, the pack contains around 32 biscuits; check the current packaging for ingredients and allergens.
Look for the features you want to serve, such as a crisp texture, butter, almonds or a filling made with almond paste. Compare these details on the packaging rather than relying on the word ‘indulgent’ alone.
Choose filled speculaas if you’re after a softer bite with almond paste; choose a butter variety if you want a crisp biscuit. For both, read the ingredients and allergen information for the specific product.
No. Lotus Bakeries Nederland lists 35.5 g of sugar and 4.7 g of fibre per 100 g for Lotus Biscoff 6 Grains. Compare both figures and the serving size with those of the variety you’d otherwise choose.
Use the online description to help you narrow down your options, but read the allergen information on the current packaging before eating the product. The Netherlands Food and Consumer Product Safety Authority explains that allergens must be listed on the label; a product’s ingredients can change.
Follow the storage advice for the product you’ve bought. For the butter speculaas windmills described, Albert Heijn recommends storing them in a sealed tin after opening; check the label for other varieties.