Those looking for a limited-edition coffee flavour
You’re after a clearly limited-edition option with a different taste from regular speculaas. Before counting on it being available, check whether the exact variant is listed by a Dutch retailer.
A limited edition is a genuine buying option only when you can find the exact variant at a current Dutch retailer. On 4 May 2026, Lotus Bakeries announced the Biscoff x Tomorrowland Sandwich Cookie Espresso for selected European markets, without confirming the Netherlands as a sales market. When choosing speculaas to enjoy with coffee, consider the pack size and quantity; for cakes or desserts, look at the shape, ingredients and allergens.
You’re after a clearly limited-edition option with a different taste from regular speculaas. Before counting on it being available, check whether the exact variant is listed by a Dutch retailer.
You want to serve biscuits individually and choose a pack size to suit the number of coffee breaks or guests.
You want to use speculaas in a cake or dessert. The filling, almond content or texture you’re after will determine which shape is best; remember to check the ingredients and allergens too.
For a limited-edition flavour, first check the exact variant and whether it’s listed by a Dutch retailer. Then choose speculaas for coffee or baking based on how you’ll use it, the pack size and the ingredients.
| What to consider | What to check before buying | Who is it most relevant to? |
|---|---|---|
| Limited edition and availability | Compare the exact product name with a current listing from a Dutch retailer. Lotus Bakeries announced the Biscoff x Tomorrowland Sandwich Cookie Espresso for selected European markets, but did not confirm the Netherlands as a sales market. | If I’m specifically after the limited-edition espresso variant, I need to know whether I can actually buy it here. This is the priority for around 34% of consumers. |
| Serving with coffee | Check the number of biscuits or portions, the net weight and whether you can reseal the pack once opened. | When I have visitors, I want to serve individual biscuits easily without having lots left over. This is the main consideration for around 20% of consumers. |
| Using in cakes or desserts | Decide whether you want whole biscuits, chunks or a filled variety, and read the ingredients for the product you choose. | For a cake or dessert, I look for a shape that suits the texture I want to create. Around 13% of consumers consider this use first. |
| Ingredients and allergens | Check the ingredients list on the specific pack, along with any allergen declarations and information about possible traces. | If ingredients or allergens limit my choice, I want to check the pack before considering the flavour or size. This is a priority for around 33% of consumers. |
Lotus Bakeries says the Biscoff x Tomorrowland Sandwich Cookie Espresso will be available in selected European markets. That announcement doesn’t confirm that the variant is currently on sale in the Netherlands.
Before deciding, look for a current listing from a Dutch retailer showing the exact product name.
Speculaas varieties can differ in their ingredients and allergens. For example, Jumbo lists wheat and possible traces of almonds and nuts for Bakkers Speculaas; the Joybuy product information for G'woon Amandel Speculaas lists almonds, wheat, milk and egg, among other ingredients.
Check the current ingredients and allergen information on every new pack, even if you’ve bought that variety before.
A pack with plenty of portions may suit visitors or regular serving, but it’s less practical if you only need a few biscuits.
Compare the net weight and number of biscuits or portions with how often you plan to use the speculaas.
Speculaas can go soft, stale or dry out if you take a long time to finish an opened pack.
The Netherlands Nutrition Centre advises storing speculaas in a cool, dry, dark place in a tightly sealed container.
Regular speculoos biscuits to enjoy with coffee, plus the separately announced Biscoff x Tomorrowland Sandwich Cookie Espresso.
A range that includes filled speculaas, almond speculaas and speculaas chunks with almonds.
Bakkers Speculaas in a 600 g pack.
600 g of Bakkers speculaas, described on the product page as crisp and available in store.
Lotus Bakeries’ announcement doesn’t confirm that it will be sold in the Netherlands. The brand announced the limited edition on 4 May 2026 for selected European markets; check for a current listing from a Dutch retailer with the exact variant before assuming you can buy it.
Check the allergen information on the specific pack, as ingredients vary between varieties. Jumbo lists wheat and possible traces of almonds and nuts for Bakkers Speculaas; the Joybuy product information for G'woon Amandel Speculaas lists wheat, almonds, milk and egg, among other ingredients. The Netherlands Food and Consumer Product Safety Authority says allergens must be clearly shown on the label.
Store opened speculaas in a cool, dry, dark place in a tightly sealed container, as advised by the Netherlands Nutrition Centre. If you’re using it over a longer period, also look out for changes in smell and texture. For an unopened pack, follow the storage information on the packaging.
Choose a size that suits the number of biscuits you expect to serve and how often you’ll open the pack. Jumbo lists around 48 portions for its 600 g pack of Bakkers Speculaas; Albert Heijn lists around 32 biscuits in a 250 g pack of Lotus Biscoff Speculoos. Also consider whether you can reseal the pack properly if there’s anything left over.