Online shoppers who want to try seeds and kernels
You might be looking for sunflower seeds, linseed or sesame for their flavour and texture, while also wanting to check whether the bread has a wholemeal base.
Choose a loaf whose ingredients list confirms it has a wholemeal base. Seeds and kernels contribute to its flavour and texture, but their presence alone does not prove that the bread is wholemeal. Then compare the fibre and salt per 100 g, check the allergens and see whether that particular loaf is available for your delivery slot. A whole or half loaf may also be a better fit for how much you eat.
You might be looking for sunflower seeds, linseed or sesame for their flavour and texture, while also wanting to check whether the bread has a wholemeal base.
You want to compare the fibre and salt in specific loaves. Check the values per 100 g, as serving sizes and slice sizes can vary.
You need to be able to check which allergens are listed and whether the bread you choose can be delivered to your address. These factors may matter more than your preferred texture.
Start with the wholemeal base and the seeds you want, then check that the nutritional information, packaging and delivery option suit your order.
| What to consider | What to check before buying | Who it matters to |
|---|---|---|
| Wholemeal base and fibre | Look for wholemeal flour in the ingredients list and compare the fibre per 100 g. Check the salt content too. | If I mainly want wholemeal bread, I don’t want to judge by its colour or seeds. For around 36% of consumers, a wholemeal base and comparable nutritional values come first. |
| Seeds and texture | Check which seeds or kernels are listed and, if stated, how much the bread contains. | I’m mainly looking for the flavour and bite of specific kernels, without assuming that every seeded loaf tastes the same. This is the main reason for choosing a loaf for around 29% of consumers. |
| Delivery and loaf size | Check the delivery option for your postcode and time slot, and see whether a whole or half loaf suits how much you eat. | When I order bread online, it needs to arrive at a convenient time, and I want a suitable size. Around 21% of consumers prioritise this practical consideration. |
| Ingredients and allergens | Check the current ingredients and allergens, as well as any warnings about traces, on the product page and the packaging you receive. | If an ingredient or a warning about possible traces affects my choice, the product name alone isn’t enough. For around 14% of consumers, checking this is the main requirement. |
Seeds and kernels can be added to different types of bread. They don’t tell you which type of flour forms the base.
Read the ingredients list and check whether it names a wholemeal flour.
A seeded loaf may contain ingredients or carry warnings about possible traces that aren’t clear from its name. For example, PLUS Korenlanders wholemeal sunflower seed bread states that it may contain traces of nuts and sesame.
Check the allergen information before ordering and read the packaging when your bread arrives.
A product page you can see online doesn’t necessarily mean the bread can be delivered. Dirk doesn’t offer a delivery service, and the ALDI and Lidl breads reviewed are presented as in-store products.
Check whether home delivery or collection is available for your location for the product you’ve chosen.
Albert Heijn and PLUS note that product information can change. So details from an earlier order may not match the packaging you receive next time.
Read the current product page and check the packaging again, even if you’re offered an alternative product.
When comparing supermarkets, look at more than just their bread range. Check how you can receive the product you choose, too.
Albert Heijn lists a range of wholemeal and seeded breads online, and offers home delivery.
Jumbo has an online category for wholemeal bread and offers home delivery and collection from a Pick Up Point.
PLUS lists wholemeal bread online and offers delivery or collection. Its Korenlanders wholemeal sunflower seed bread lists wholemeal wheat flour and 9% sunflower seeds.
Dirk lists a range of bread online, including wholemeal and sunflower seed loaves.
ALDI lists wholemeal and multigrain bread, including a farmhouse wholemeal multigrain loaf with grains and seeds.
Lidl’s bread range includes wholemeal loaves and breads with seeds and kernels.
Check the product description and ingredients list for a wholemeal base. The colour, seeds or the word ‘multigrain’ aren’t enough to confirm it. For example, PLUS Korenlanders wholemeal sunflower seed bread lists wholemeal wheat flour as its first ingredient, as well as sunflower seeds.
No, you can’t tell from the presence of seeds alone. The Netherlands Nutrition Centre lists 2,8 g of fibre for a 35 g slice of wholemeal bread with seeds and kernels, and 3,4 g for a 50 g hand-cut slice of wholemeal bread. As these servings are different sizes, it’s best to compare specific products per 100 g or per equal-sized serving.
Read the allergen information for the specific loaf, including any warnings about possible traces. The PLUS sunflower seed bread reviewed contains wheat and barley and states that it may contain traces of nuts and sesame. Check the packaging you receive, too.
Follow the storage instructions for the bread you’ve chosen. For the Korenlanders wholemeal sunflower seed bread reviewed, PLUS says you can freeze it at home on the day of purchase and should use it within one month. Don’t assume the same instructions apply to other breads.
Check the ingredients for the specific loaf rather than trying to infer this from the type of bread. A reference to ‘baker’s salt’ doesn’t tell you how much iodine the product contains. Ask the retailer for clarification if you need this information to make your choice.