What should you look for when buying?
For a nursery lunch, check the allergens and the setting’s policies first. Then compare the seeds, texture and packaging.
| What to consider |
What to check when buying |
Who it matters to |
| Allergens and nursery policy |
Check the ingredients and warnings such as ‘contains’ and ‘may contain’ on the current packaging. Make sure your choice fits the nursery’s policies. |
When I buy bread for a group, I want to know whether every child can have it in line with the agreed arrangements. Around 36% of consumers give this check their highest priority. |
| Seeds and fibre |
Look for seeds in the ingredients list and compare the fibre content per 100 g. Don’t assume ‘multigrain’ means ‘wholemeal’. |
I want to make sure the rye bread contains the seeds I’m looking for and be able to compare its fibre content. Around 29% of consumers put this choice first. |
| Texture and ease of chewing |
Consider the texture and whether the bread can be served in a way that’s suitable for your child. If you’re unsure about their ability to chew, cut it into smaller pieces. |
If a child still finds firm bread difficult to eat, I also consider how easily they’ll manage it at lunchtime. This need takes priority for around 21% of consumers. |
| Packaging and storage |
Check the quantity, best-before date and storage instructions on the packaging, including what to do after opening. |
I buy bread for several lunches and want to know whether the pack suits our plans. Around 14% of consumers put this practical consideration first. |
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Frequently asked questions
What should I check for allergens in seeded rye bread?
For every pack you buy, read the current ingredients and allergen information, and bear the nursery’s arrangements in mind. For Tarwe Roggebrood Mehrkorn, Jumbo lists barley, gluten, oats, rye and wheat, and says the product may contain soya.
Are seeds automatically unsuitable for toddlers?
The presence of seeds alone doesn’t determine whether the bread is suitable for a child. Consider the texture and your child’s ability to chew. The Netherlands Nutrition Centre advises cutting food into smaller pieces if you’re unsure, and supervising children while they eat.
Is multigrain rye bread the same as wholemeal rye bread?
No. According to the Netherlands Nutrition Centre, multigrain bread contains at least three different types of grain. If you’re looking for wholemeal rye bread, check the product name and ingredients separately.
Does all Dutch rye bread contain iodised salt?
You can’t assume that all rye bread does. The Netherlands Food and Consumer Product Safety Authority explains the conditions under which iodine compounds may be present in bread through bakers’ salt. Check the current ingredients list for a specific product. Jumbo lists iodised salt in its Tarwe Roggebrood Mehrkorn.