Visitors looking for seeds
If you want rolls with visible seeds for the parade, check which seeds are actually listed in the ingredients. If wholemeal ingredients matter too, check the type of flour separately.
Choose a wholemeal Kaiser roll if wholemeal ingredients and fibre per 100 g are your priorities. If you’re looking for a visible mix of seeds for the Sinterklaas parade, consider a seeded or multigrain roll, but check the type of flour too: multigrain doesn’t automatically mean wholemeal. If you’re buying rolls for a group, also check the allergens, quantity and preparation instructions.
If you want rolls with visible seeds for the parade, check which seeds are actually listed in the ingredients. If wholemeal ingredients matter too, check the type of flour separately.
Compare rolls by the type of flour used and the stated fibre content per 100 g. The word multigrain doesn’t tell you on its own whether a roll is wholemeal.
If you’re buying rolls for a mixed group, check each product for wheat, gluten, sesame and soya, among other allergens. Even with a gluten-free roll, it’s important to check the other ingredients and allergen information.
First decide whether seeds, wholemeal ingredients, ease of preparation or checking for a specific allergen is your main priority. Then compare the packaging and nutritional information of the rolls that meet your needs.
| What to consider | What to check when buying | Who it matters to |
|---|---|---|
| Seeds and texture | Look for specific seeds in the ingredients list; check that the shape of the roll suits your needs. | I want rolls with a visible seed mix for the parade, not just a product called multigrain. This is the top priority for around 36% of consumers. |
| Fibre and wholemeal ingredients | Check which type of flour is used and compare the fibre content per 100 g. | If fibre is my main priority, I want to know whether the roll is made with wholemeal flour. This is the top priority for around 29% of consumers. |
| Preparing food for a group | Check the number of rolls, cooking time and temperature, and storage or defrosting instructions. | I need to be able to prepare enough rolls in time and want to know in advance how to store them. This matters most to around 21% of consumers. |
| Gluten and allergens | Check the ingredients, allergens and any ‘may contain’ statements on every pack. | If I’m buying for someone with a specific dietary requirement, I need to be able to assess their roll separately. Checking for allergens is the top priority for around 14% of consumers. |
According to the Netherlands Nutrition Centre, multigrain bread contains at least three types of grain. The name doesn’t mean that all the flour used is wholemeal.
Check the types of flour in the ingredients list and compare fibre content on the same basis, for example per 100 g.
A seed mix may contain sesame. Jumbo lists sesame and soya, among other ingredients, in its Meergranenbroodjes; according to Jumbo, Schär’s gluten-free Meergranenbroodjes contain soya and may contain other allergens.
Read the label of every product you choose, and keep rolls separate if cross-contamination is a concern for anyone in your group.
Baking times, oven temperatures and storage instructions vary from one roll to another. Jumbo Diepvries Kaiserbroodjes Volkoren also shouldn’t be refrozen after defrosting.
Work out how many rolls you need in advance, and check that you have enough oven space and that the preparation instructions fit your plans.
The fact that one particular Kaiser roll contains iodised salt tells you nothing about the ingredients of another product. For example, Albert Heijn lists it in AH Kaiserbroodjes.
If you want to know which type of salt a roll contains, check the ingredients list on that pack.
A white Kaiser roll, a wholemeal version and a seeded multigrain roll are different types of product. So check the exact product name and packaging for each brand.
White bake-at-home Kaiser rolls and a separate wholemeal Kaiser roll.
Separate seeded multigrain rolls and frozen Kaiser rolls made with wholemeal flour.
Gluten-free multigrain rolls, a separate product type from standard wheat rolls.
White bake-at-home Kaiser rolls, alongside multigrain rolls in other shapes.
White Kaiser rolls and a separate multigrain crusty roll.
White Kaiser rolls and separate multigrain and multi-seed products.
No. According to the Netherlands Nutrition Centre, multigrain bread contains at least three different types of grain; that doesn’t mean all the flour is wholemeal. Check the ingredients list and compare the fibre content per 100 g.
No, the seeds alone don’t tell you that. Jumbo lists 5.5 g of fibre per 100 g for its Meergranenbroodjes and 6.7 g per 100 g for Jumbo Diepvries Kaiserbroodjes Volkoren. Always compare the nutritional information for the products you’re considering.
Check the ingredients and allergen information on each pack. According to Jumbo, Jumbo Meergranenbroodjes contain cereals containing gluten, sesame and soya, among other ingredients. A gluten-free alternative may also contain other allergens: for Schär Meergranenbroodjes Glutenvrij, Jumbo lists soya and possible traces of lupin, mustard and sesame.
First count how many rolls you need, then follow the preparation and storage instructions for each product you choose. Albert Heijn says its white AH Kaiserbroodjes should be baked for 6–8 minutes at 220 °C; Jumbo says its frozen wholemeal Kaiser rolls must not be refrozen after defrosting.
Read the ingredients list for the specific roll. For example, Albert Heijn lists iodised salt in AH Kaiserbroodjes, but you can’t assume the same applies to other Kaiser rolls.