What should you look for when choosing?
First decide whether you want plain, wholemeal or a larger seeded variety. Then compare the packaging and nutritional information of products that suit your breakfast.
| What to consider |
What to check when buying |
Who is it important to? |
| Wholemeal and fibre |
Read the product description and compare fibre per 100 g. If you plan your breakfast around individual rusks, check the amount per rusk too. |
If I choose wholemeal during the week, I want to know how much fibre is in the rusks in my pack. This is the top priority for around 40% of consumers. |
| A simple everyday choice |
Check how many rusks are in the pack and whether your preferred variety is available. |
I want to enjoy rusks with different toppings on working days without much preparation. Around 30% of consumers prioritise this convenience above all. |
| Size and toppings |
Compare the weight and nutritional information per rusk. If you’re choosing a seeded variety, check the allergen information too. |
For a more substantial breakfast, I want a larger rusk with plenty of room for toppings. This is the most important thing for around 30% of consumers. |
Rusks for a wholemeal breakfast
These two Bolletje varieties suit different wholemeal breakfast preferences: larger dark wholemeal rusks with seeds, and a pack of 13 standard wholemeal rusks. Compare the size you want and the ingredients.
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Bolletje dark wholemeal rusks, 10 pieces
A good choice if you’re looking for a larger wholemeal rusk for your weekday breakfast. The product information lists 10 g of fibre per 100 g and includes wheat, oats, barley and sesame among the ingredients. Check the current label before buying.
View at Joybuy
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Bolletje wholemeal rusks, 13 pieces
A good choice if you’re looking for wholemeal rusks for a simple weekday breakfast. The product information lists wholemeal wheat flour, and the pack contains 13 rusks. Check the ingredients and allergens on the current label.
View at Joybuy
Frequently asked questions
Is ‘medium-sliced’ a useful way to choose rusks?
No. Rusks aren’t usually chosen by slice thickness in the way sliced bread is. Jumbo explains that a rusk loaf is cut in half and baked again. For your breakfast, it’s more useful to compare the weight per rusk, the number in the pack and the nutritional information.
Are wholemeal or multiseed rusks automatically suitable if I need to avoid certain ingredients?
No, ingredients vary between products. The Bolletje dark wholemeal rusks reviewed contain wheat, oats, barley and sesame, among other ingredients. So, check the allergen information on the pack you’re buying.
How can I keep rusks crisp after opening?
Seal the pack tightly after opening, or store the rusks in an airtight tin. Keep them somewhere dry and follow any storage instructions on the pack.
Why should I check the packaging if I’ve already looked at the nutritional information online?
The packaging is the best place to check the details of the variety you’re actually buying. Check the ingredients, allergens and nutritional information again, especially if you’re comparing it with an earlier purchase or an online product page.