What should you look for when choosing?
Start with the product type and the portion you plan to serve. Nutritional values per 100 g are only comparable when the products are in the same state.
The Netherlands Nutrition Centre lists 154 kcal per 40 g serving for generic popcorn. Don’t use this as the value for a branded product or homemade recipe; check the product information, and include the ingredients you use when popping your own.
| What to consider |
What should you look for? |
Who is this important to? |
| Energy per portion |
Check the kcal per 100 g and weigh the portion you serve. Compare products in the same state. |
If I want to know how much energy is in my portion, I weigh it and work it out using the label. Around 36% of consumers prioritise the energy in their serving. |
| Easy serving |
Check whether the popcorn is ready to eat or needs preparing. A cooking bag doesn’t automatically count as one serving. |
If I don’t want to pop popcorn while entertaining, I look for something I can serve straight away rather than something that still needs preparing. Around 29% of consumers prioritise ease of serving. |
| Choosing your own flavourings |
Read the ingredients and preparation instructions. Include the oil and any other extras you use in your recipe. |
If I want to choose the flavour myself, I opt for a plain product and keep track of what I add. Around 21% of consumers prioritise choosing their own flavourings. |
| Ingredients for guests |
Check the ingredients and allergen warning on the exact pack; information may vary between products. |
If a guest has a specific allergy, I check the packaging of the exact popcorn I plan to serve. Around 14% of consumers make suitable ingredients for guests their top priority. |
Popcorn products at Joybuy
These product choices are suited to a get-together where you want to plan portions, with options for popping your own and for microwave or ready-to-eat popcorn where this is stated in the product information.
Image unavailable
SNACK MAZE Popcorn Cinema Butter 240 GR
The product description mentions parties and sharing; check the pack for portion and nutritional information.
The title specifies cinema butter flavour and a pack size of 240 GR.
View at Joybuy
Image unavailable
Valle Del Sole Popcorn Maize (Butterfly) 900 g
These popcorn kernels are ideal if you want to pop your own and control how much you add.
The product information lists 350 kcal per 100 g of corn; when calculating your portions, remember to include the oil and any other extras you use.
The stated preparation method is to pop the corn in a pan.
View at Joybuy
Image unavailable
MUSHAN BASE Popcorn Sweet Salty Flavor 120 g
The product description says this variety is ready to eat, which may suit you if you don’t want to prepare anything during your get-together.
The declared nutritional value is 541 kcal per 100 g. Weigh your portion and check the information on the pack.
View at Joybuy
Image unavailable
Pop Corn 3 x 100 g
The product description specifies microwave preparation and three 100 g bags; prepare as instructed, then divide into portions to serve.
The stated nutritional value is 510 kcal per 100 g. Check the pack to see whether this applies to the product before or after preparation.
View at Joybuy
Image unavailable
Yousmai Pengranxindong Popcorn (Caramel) 120 g
The product description mentions ready-to-eat caramel popcorn for parties; check the pack for the portion you plan to serve.
The declared nutritional value is 502 kcal per 100 g. Use the nutritional information for this variety when weighing out your portion.
View at Joybuy
Frequently asked questions
When can popcorn be called ‘low calorie’ or ‘low energy’?
To make a commercial ‘low energy’ claim about a solid food, it must contain no more than 40 kcal (170 kJ) per 100 g. The European Commission sets out this requirement; portion size doesn’t change the nutritional value per 100 g.
Does ‘fewer calories’ mean the same as ‘low calorie’?
No. According to the European Commission, a claim that a product has a reduced energy value requires it to contain at least 30% less energy than a comparable product, and the feature responsible for the reduction must be stated. This is different from a ‘low energy’ claim.
How do I calculate the energy in homemade popcorn?
Add together the energy from the corn and all the extras you use. Then divide the total recipe value by the number of portions you actually serve; don’t use the value for dried corn as if it were for the complete recipe.
What should I look out for with microwave popcorn?
Follow the instructions on the exact pack, then divide the prepared popcorn into portions for serving. Jumbo advises against restarting preparation if it has been interrupted and recommends adult supervision when children prepare the popcorn.
Is popcorn automatically suitable for guests with allergies?
No. Check the ingredients and allergen warning on the pack for the exact flavour and product type you’ve chosen. Don’t assume the information for another variety applies.