Stock-up shoppers
You regularly eat crispbread with pea soup and want to know how much is in a pack before choosing what to stock up on.
For crispbread that you regularly eat with pea soup, first choose a pack size that suits your needs. Then decide whether you’re looking for wholegrain cereals, a seed variety or a particular brand. For the pack you choose, check the ingredients, allergens and, if relevant, whether baker’s salt is listed.
You regularly eat crispbread with pea soup and want to know how much is in a pack before choosing what to stock up on.
You’re looking for a variety clearly labelled as wholegrain and also comparing fibre and salt per 100 g.
You need to check for certain allergens or want to know whether the pack lists baker’s salt or iodised salt.
Start with how much you use. Then compare the ingredients of the varieties you’re considering. For allergen information, always check the label on the exact pack you’re buying.
| What to consider | What to check | Who it matters to |
|---|---|---|
| Pack size | Check the weight in grams and work out how many packs suit your needs. | If I often eat crispbread with pea soup, I want to know how much is in a pack before deciding what to stock up on. For around 50% of consumers, pack size comes first. |
| Grains and nutrition information | Read the ingredients and compare fibre and salt per 100 g. | I’m specifically looking for a wholegrain or rye variety and want to compare the ingredients of individual products. Around 30% of consumers give this the highest priority. |
| Allergens and type of salt | Check the allergen information and, if necessary, see whether baker’s salt or iodised salt is listed in the ingredients. | If I need to avoid an ingredient or am checking the type of salt, the label on that exact variety is what matters. This is the main concern for around 20% of consumers. |
According to the Voedingscentrum, using baker’s salt is not compulsory. So you can’t tell whether it’s included just from the product category.
Check the ingredients on the pack you’ve chosen to see whether baker’s salt or iodised salt is listed.
These terms don’t tell you the same thing about a product. The Consumentenbond compares fibre and salt separately for crispbread.
Check the types of grain in the ingredients and compare the nutrition information per 100 g.
For example, Wasa Lightweight product information lists rye and milk, and says that sesame may be present. That information doesn’t automatically apply to other varieties.
Read the allergen information for the exact product you’re choosing.
Albert Heijn and Jumbo stock Wasa varieties including Volkoren, Vezelrijk and Lichtgewicht.
The British manufacturer’s website describes Ryvita Original Crispbread as containing wholemeal rye flour and rye flour.
The range includes wholegrain crispbread and varieties with sesame, sunflower seeds or pumpkin seeds.
Alongside branded products, Jumbo lists its own 375 g pack of Volkoren Knäckebröd.
Lidl lists a 250 g pack of wholegrain crispbread as an in-store product.
ALDI lists Goud Gebakken Knäckebröd as wholegrain, as well as a Robuust variety with seeds.
These crispbread varieties differ in brand, product description and pack size. First choose the type of product you’d like with pea soup, then check the label on the variety you’ve selected.
Image unavailable
An option if you specifically want Wasa Lightweight with pea soup. For this variety, check the allergen information for rye, milk and potentially sesame.
Image unavailable
A good choice if you’re looking for a wholegrain variety to have with soup. Check the allergen information on your chosen pack if wheat, rye, sesame or lupin is relevant to you.
Image unavailable
A smaller pack for anyone who wants wholegrain crispbread with pea soup. Check this product’s allergen information if eggs or cereals containing gluten are relevant to you.
Image unavailable
For anyone looking to add a 375 g pack to their regular stock-up. If a wholegrain variety matters to you, read the ingredients for this Wholemeal variety and check the allergen information too.
Image unavailable
An option if you’d like this crispbread variety with pea soup. If you’re specifically looking for wholegrain crispbread, check the ingredients. If you have an allergy, also check for wheat, sesame and potentially lupin.
Choose a pack size to suit how often you eat crispbread with pea soup. The packs mentioned here come in different weights, so check the weight in grams on the product you choose.
No. Compare the nutrition information for individual products too. Check fibre and salt per 100 g, and read the ingredients if you’re looking for a particular type of grain.
No. According to the Voedingscentrum, using baker’s salt is not compulsory. If it matters to your choice, check the ingredients on the pack you’ve selected for baker’s salt or iodised salt.
No. Check the allergen information for the exact variety. For example, Wasa Lightweight product information lists rye and milk, and says that sesame may be present. That doesn’t automatically tell you anything about other Wasa products.