Anyone stocking up for several snack breaks
For a family or holiday home, it matters how many occasions a bag needs to cover. Check the pack size and consider whether you can reseal an opened bag between snacks.
If you’re planning several snack breaks, choose a bag size that suits your plans. For a different crunch, try ridged crisps or sticks, and opt for smaller packs when you want individual portions. If you’re comparing oven-baked crisps for their fat content, check the nutritional information per 100 g for the exact variety. Whichever you choose, check the ingredients, allergens and serving information on the pack.
For a family or holiday home, it matters how many occasions a bag needs to cover. Check the pack size and consider whether you can reseal an opened bag between snacks.
The crunch you’re after can help you decide: classic potato crisps, ridged crisps and shaped sticks are all different types of paprika-flavoured snack.
If you’re keeping an eye on fat, salt, ingredients or allergens, the exact variety matters more than the flavour name or brand alone. Check the pack you’re buying.
First, decide how many snack breaks you want to cater for and what shape you’re after. Then compare the packs and labels of the varieties you’ve shortlisted.
| What to consider | What to check | Who is this important to? |
|---|---|---|
| Bag size | Check the net weight and how many snack breaks you want the bag to cover. | I want to serve crisps more than once during the holiday without opening a new bag each time. An estimated 36% of consumers prioritise pack size for several occasions. |
| Shape and crunch | Check whether they’re classic potato crisps, ridged crisps, oven-baked crisps or a shaped snack. | For my film night, it matters whether I serve flat crisps, ridged crisps or sticks. Shape and crunch are the first things around 29% of consumers consider. |
| Nutritional information and allergens | Compare fat and salt per 100 g and per serving; read the ingredients and allergen information for the variety you’ve chosen. | If I need to avoid an ingredient or want to compare nutritional values, I want to see the information for this exact bag. An estimated 21% of consumers check the label before considering other factors. |
| Portioning and storage | Check the weight per pack and how you can reseal an opened bag. | I’d rather take individual portions with me, or avoid leaving an open bag after a small snack break. Around 14% of consumers are likely to prioritise this convenience. |
A paprika flavour doesn’t tell you whether you’re buying classic potato crisps, ridged crisps, oven-baked crisps or sticks. Smiths Sticks Paprika, for example, is a potato and maize snack.
If the shape or cooking method matters to you, read the product name and description.
Ingredients and allergens vary from product to product. For example, the Smiths Sticks described here list milk and sulphites, while Lay's Oven Baked Paprika contains milk.
If you have an allergy, intolerance or dietary requirement, check the ingredients and allergen information on the pack you’re buying.
An open bag can lose its crunch. The Netherlands Nutrition Centre recommends storing crisps in a cool, dry, dark place and keeping them tightly sealed.
Choose a smaller pack if you don’t eat much at once, or seal the bag properly after each snack break.
If the crisps lose their crunch before you finish the bag, you may end up throwing some away.
The Dutch retailer listings described here include Lay's classic paprika crisps, ridged MAX crisps and Oven Baked Paprika.
Smiths Sticks Paprika is a shaped potato and maize snack rather than a classic flat potato crisp.
Albert Heijn sells its own paprika crisps, including AH Chips paprika in a 250 g pack.
The Jumbo range described here includes its own classic paprika crisps, ridged crisps and shaped paprika snacks.
Snack Day is Lidl’s own-brand range and includes a 250 g pack of paprika crisps in the selection described here.
Sun Snacks is ALDI’s own-brand range and includes paprika crisps, paprika stackable crisps and paprika sticks in the selection described here.
These Joybuy products come in a range of pack sizes and shapes, including individual packs, larger bags, oven-baked crisps and ridged crisps. Choose according to the occasion, and always check the label if you have nutritional or dietary requirements.
No image available
The individual packs are handy for snack breaks you want to portion out in advance.
This pack contains 12 portions of 40 g. If you have an allergy or dietary requirement, check the current ingredients and allergen information on the pack.
No image available
A bag of paprika crisps to share at snack time.
The bag contains 200 g. If ingredients or allergens are important to your choice, check the current packaging.
No image available
The larger bag is suited to sharing or to plans that involve several snack breaks.
This variety contains 300 g of paprika crisps. Reseal the bag properly after opening if there are any left.
No image available
This oven-baked variety is worth considering if you want to compare its stated fat content with that of other paprika crisps.
The bag contains 150 g. The product information described here lists 13 g of fat per 100 g and milk as an allergen; check the current packaging.
No image available
The ridged shape offers a different crunch from classic flat crisps, making these a good choice for a get-together or film night.
The bag contains 250 g. If you have an allergy or intolerance, check the ingredients and allergen information on the current packaging.
Check the net weight and consider how many snack breaks you want the bag to cover. To compare nutritional values, look at the information per 100 g; the stated serving size can vary between products.
No. Compare the fat content per 100 g of the exact products and read the rest of the label too. The Lay's Oven Baked Paprika described here lists 13 g of fat per 100 g and contains milk; that information alone doesn’t tell you whether it meets all your requirements.
Read the ingredients and allergen information on the current packaging of the exact variety you’ve chosen. The Jumbo Paprika Chips and Lay's Oven Baked Paprika described here contain milk; Smiths Sticks Paprika lists milk and sulphites.
Seal the bag tightly and store it in a cool, dry, dark place. This follows the storage advice from the Netherlands Nutrition Centre; also follow any instructions on the packaging of your product.
Use online product information to compare varieties, but check the packaging before eating the crisps. Albert Heijn says that product information can change, which is especially important if you’re checking for specific ingredients or allergens.