Choose a wholemeal mix if the flour base is your top priority, or a complete mix if you want to make the batter by adding water alone. A classic or multigrain mix gives you the freedom to choose your own savoury toppings. If you need to avoid gluten, look for a mix labelled gluten-free. Whichever you choose, check what else you need to add and read the pack label.
Which mix is right for you?
For bakers looking for a wholemeal base
If pancakes are the foundation of your savoury breakfast, it’s worth comparing the types of flour used. The Netherlands Nutrition Centre says that wholegrain cereal products contain more fibre than products made with refined flour. Toppings also affect the nutritional make-up of the whole meal.
For bakers short on preparation time
If you want to use fewer individual ingredients in your batter, look for a complete mix. For the Koopmans and PLUS varieties mentioned here, you add water to make the batter; you may still need butter or oil for cooking.
For shoppers who need to check allergens
If you need to avoid gluten or another allergen, choose based on the claims and ingredients on the exact pack. For example, a gluten-free mix may still contain egg or milk.
What should you look for when choosing?
First, decide what matters most for your savoury breakfast: the flour base, minimal preparation, allergens or the freedom to choose your toppings. Then check which ingredients you’ll need to add yourself.
| What to consider |
What to check before buying |
Who it matters to |
| Wholemeal base |
Check which wholemeal flours are listed in the ingredients and what you need to add yourself. |
If pancakes are the foundation of my breakfast, I want to know which flour they contain. For around 31% of consumers, a wholemeal base is the top priority. |
| Easy-to-make batter |
Check what you need to add to the batter and whether you’ll need butter or oil for cooking. |
On a busy morning, I want to make the batter with as few individual ingredients as possible. For around 31% of consumers, convenience during preparation is the deciding factor. |
| Gluten and other allergens |
Read the ingredients, allergen information and any ‘may contain’ statement on the exact pack. |
If I need to avoid an allergen, I need to know whether this mix is suitable for me. Around 23% of consumers put this check first. |
| Savoury toppings |
Check which savoury serving suggestions are given and how many pancakes the instructions say the mix makes. |
With cheese, vegetables or bacon, I want to choose my own toppings. Around 15% of consumers prioritise the freedom to choose savoury toppings. |
Common mistakes
-
Confusing wholemeal with gluten-free
A wholemeal mix may contain grains that contain gluten. For example, PLUS lists wholemeal wheat and oat flour in its wholemeal mix.
If you need to avoid gluten, choose a product specifically labelled gluten-free and check the pack for other allergens too.
-
Assuming ‘complete’ means you don’t need anything else
For the complete mixes mentioned here, you only need to add water to make the batter, but the cooking instructions also call for butter or oil. The varieties reviewed also contain wheat, milk and egg.
Read both the preparation instructions and the ingredients and allergen information before choosing.
-
Treating an online description as a substitute for the label
If you’re choosing a mix because of its allergens or a particular ingredient, the information on the exact pack matters. Lidl directs shoppers to the packaging for ingredients, allergens and nutritional values of its food products.
Check the label when you buy, especially if a particular ingredient is a deciding factor for you.
-
Assuming the flour base tells you everything about breakfast
According to the Netherlands Nutrition Centre, wholegrain cereal products contain more fibre than products made with refined flour. This describes the grain base, not necessarily the nutritional value of the pancake once you add toppings and cooking fat.
If you want to compare meals, assess the mix and the ingredients you add separately.
Brands to compare
Koopmans
Offers a classic, a complete and a gluten-free pancake mix, among others. The key differences are how each variety is prepared and what ingredients it contains.
- Koopmans suggests bacon and cheese as savoury toppings for Origineel; for the complete mix mentioned here, you add water to make the batter.
- The complete mix mentioned here contains wheat, milk and egg. According to the product information, the gluten-free variety may contain egg and milk.
Albert Heijn
The AH wholemeal mix is an option if you’re specifically looking for a wholemeal flour base to pair with savoury toppings.
- Albert Heijn lists wholemeal wheat flour as an ingredient.
- The mix contains wheat gluten; the standard preparation also requires milk, eggs and cooking fat.
PLUS
Offers both a wholemeal mix and a complete mix, with different flour bases and preparation methods.
- PLUS lists 75% wholemeal wheat flour and 20% wholemeal oat flour in its wholemeal mix; for the complete mix, you add water to make the batter.
- The wholemeal mix requires milk and eggs. The complete mix mentioned here contains wheat, milk and egg.
Albona
ALDI sells plain and multigrain mixes under the Albona name. If the types of flour matter to you, check which variety is on the pack.
- ALDI describes milk and eggs as additions for the plain variety.
- Check the ingredients and allergens on the pack of the variety you choose.
Belbake
Lidl lists an original Belbake pancake mix in a 400 g pack, making around 12 pancakes.
- The stated yield helps you work out whether one pack will make enough for you.
- Lidl directs shoppers to the packaging for ingredients, allergens and nutritional values.
Pancake mixes on Joybuy
These products suit a classic or multigrain base, or a batter made by adding water. Compare the preparation methods and check the packaging if the types of flour or allergens will determine your choice.
Image unavailable
Koopmans Shaker Pancakes 175 g
A shaker mix for making savoury pancakes with minimal preparation. Add 400 ml of milk to make the batter; if you have an allergy, check the label on the exact pack.
View on Joybuy
Image unavailable
Koopmans Pancakes Complete 210 g
For making batter with water, then adding your own savoury topping. Add 350 ml of water; bear in mind the listed allergens—wheat, egg and milk—and read the cooking instructions on the pack.
View on Joybuy
Image unavailable
Koopmans Original Pancake Mix 400 g
A classic base for choosing your own toppings, such as bacon or cheese. You’ll need 850 ml of milk and 2 eggs for the batter; the stated yield is 11 to 13 pancakes. The mix contains gluten-containing grains.
View on Joybuy
Image unavailable
Koopmans Wholegrains Pancake Mix 400 g
A multigrain option if you’d like to add a savoury topping such as cheese. You’ll need 900 ml of milk and 2 eggs for the batter; the stated yield is 11 to 13 pancakes. If you’re looking for a predominantly wholemeal flour base, don’t rely on the name alone: compare the ingredients on the pack.
View on Joybuy
Frequently asked questions
Which mix should I choose for a savoury pancake with vegetables and cheese?
Choose a wholemeal mix if a wholemeal flour base is your main priority, or a classic mix if you mainly want the freedom to vary your toppings. For both, check which ingredients you need to add to make the batter and cook the pancakes.
Do I only need to add water to a complete mix?
For the complete mixes mentioned here, you add water to make the batter, but you may still need butter or oil for cooking. Check the allergens too: the varieties reviewed contain wheat, milk and egg.
Is a gluten-free pancake mix also free from egg and milk?
No. Gluten-free doesn’t mean it’s free from egg or milk. The product information for the Koopmans gluten-free mix mentioned here says that it may contain egg and milk, so check the label on the exact pack.
Where can I check the allergens in a packaged mix?
Check the allergen information on the packaging of the mix you buy. The Netherlands Food and Consumer Product Safety Authority says allergens must be clearly and correctly listed on the label.