Start with the number of pancakes you want to serve, then work out how many packs you need based on the yield per pack. A complete mix means you’ll need fewer extra ingredients; with a plain or multigrain mix, you can choose what to add to the batter yourself. If anyone has dietary requirements, always check the label on the exact pack you’re buying, even if the mix is described as gluten-free or complete.
If you’re expecting several guests, you’ll want to know how many packs you need before you go shopping. Yields vary by mix: Koopmans says its Origineel makes 11 to 13 pancakes per pack, while Albert Heijn lists around 12 pancakes per pack for AH Naturel.
Along with setting the table and preparing toppings, you don’t want to discover that you’re short of milk or eggs. That’s when the difference between a mix that only needs water and one that requires extra ingredients really matters.
If any of your guests need to avoid certain ingredients, the mix’s name and preparation method aren’t enough. Check the ingredients, allergens and any may-contain warnings on the pack you’re actually using.
First decide how many pancakes you want to make. Then choose a preparation method and check that the mix and any ingredients you add are suitable for your guests.
| What to consider | What to check | Who it matters to |
|---|---|---|
| Enough portions | Check the yield per pack and round up the number of packs you need. If you’re buying a multipack, check how many individual packs it contains. | If pancakes are the main course, I don’t want to run out of batter halfway through cooking. Around 33% of consumers put having enough portions first. |
| Minimal preparation | Check which liquid, eggs and cooking fat you’ll need for your chosen mix. | If there are other dishes on the table too, I want to keep the extra ingredients I need to prepare to a minimum. Around 27% of consumers prioritise keeping preparation simple. |
| Dietary requirements | Check the ingredients and may-contain warnings on the exact pack, as well as the ingredients you plan to add yourself. | If a guest needs to avoid gluten, milk or eggs, I want to know in advance which batter I can serve and whether I’ll need to prepare it separately. This is the top priority for around 20% of consumers. |
| Leftovers | Match the number of packs to the portions you’re planning and check how to store any unused mix. | I want to have enough in the cupboard without opening more packs than I need. Keeping leftovers to a minimum matters most to around 20% of consumers. |
A shaker isn’t the same as a standard pack. Joybuy lists a yield of 4 to 6 pancakes for the 210 g Koopmans Schudfles Compleet, while Koopmans says a pack of Origineel makes 11 to 13.
Plan for the whole group using the yield stated on the pack you’re buying. A shaker can also be handy for making a small extra batch.
Only needing to add water doesn’t mean a mix is suitable for someone with an allergy. The complete mixes mentioned contain ingredients such as wheat, milk and eggs; a gluten-free mix may also contain eggs or milk.
Check the current label, and make sure any added ingredients and cooking equipment are suitable for your guests’ needs too.
Albert Heijn says its 3-pack of Koopmans Origineel is supplied as individual items. The yield and preparation instructions therefore apply to each pack separately.
Count the individual packs and multiply the required ingredients accordingly before you go shopping.
You may have some dry mix left after your dinner party. The Voedingscentrum advises storing pancake mix in a cool, dry, dark place in a tightly sealed container.
Seal the pack after use and follow the use-by or best-before information on the label.
Offers original, complete and gluten-free pancake mixes, among others. Compare the varieties by yield and preparation method.
AH Naturel is a mix for anyone who wants to choose their own batter ingredients.
Offers several types of pancake mix, including plain and complete varieties.
PLUS Complete is an option if you want to make batter using water.
Albona offers plain and multigrain mixes, among others, for anyone who wants to make the batter themselves.
Belbake Origineel is a standard mix that you can use to plan how many packs you’ll need for a dinner party.
This selection of Joybuy products includes 400 g packs for planning portions for a group, as well as smaller shaker packs for a small batch or top-up. Work out how much you need based on the pack you choose, and check which ingredients you still need to add.
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A multigrain mix for anyone who wants to add their own ingredients to the batter. Before planning to use several packs for your dinner party, check the yield and preparation instructions on the pack.
If you’re catering for dietary requirements, check the ingredients and may-contain information too.
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A standard mix that you can plan for a large group by buying several packs. Koopmans lists a yield of 11 to 13 pancakes per pack for Origineel.
Remember to factor in the ingredients you need to add to the batter according to the pack, and multiply the quantities by the number of packs.
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This shaker is handy for making a small amount of batter or an extra batch. Joybuy lists a yield of 4 to 6 pancakes per bottle, so you’ll need several for a large group.
Check the preparation instructions and label if any guests need to avoid certain ingredients.
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A smaller shaker for anyone who wants to make a small amount of batter at a time. Before your dinner party, check how many portions the pack makes and how much milk you’ll need according to the preparation instructions.
If you’re catering for dietary requirements, read the allergen and may-contain information on the exact pack.
Divide the number of pancakes you want to serve by the yield per pack, then round up to the next whole pack. Koopmans says a pack of Origineel makes 11 to 13 pancakes, while Albert Heijn lists around 12 per pack for AH Naturel. Use the yield for the pack you’ve chosen when working out what to buy.
A complete mix is handy if you want to prepare fewer ingredients for the batter. The Koopmans and PLUS mixes mentioned only need water, but check whether you’ll also need cooking fat, and read the allergen information on the label if you’re catering for dietary requirements.
No, you can’t assume that from the gluten-free label. PLUS says Koopmans’ gluten-free mix may contain eggs and milk, so check the label as well as the ingredients you add during preparation.
Store opened dry mix in a cool, dry, dark place in a tightly sealed container, as advised by the Voedingscentrum. Also follow the storage and shelf-life information on the pack.
