What should you look for when buying?
First, check the organic claim on the exact packaging. Then consider whether the quantity and storage instructions suit sharing at work, and compare products by their label information.
| What to consider | What to check when buying | Who it matters to |
| Organic certification |
Look for the EU organic logo, the control code and the indication of origin on the packaging; don’t rely on the word ‘natural’ alone. |
If organic certification is my main requirement, I want to be able to check the claim on the bag itself. Around 50% of consumers say this is their top priority. |
| Bag size and storage |
Compare the net weight with how much the group is likely to eat, and follow the storage instructions for the product you choose. |
For a small shared stash, I don’t want to open more crisps than colleagues will eat, while still keeping the product information to hand. Around 30% of consumers prioritise ease of sharing and storage. |
| Nutritional information and ingredients |
Compare the nutritional values per 100 g, and read the ingredients and allergen information for the exact product. |
If colleagues want to know what’s in the tin before they help themselves, I want to be able to compare the labels and keep them with the snacks. This information is the top priority for around 20% of consumers. |
Related Joybuy products
Related products coming soon.
Frequently asked questions
How can I check whether paprika crisps are organic?
Look for the EU organic logo and the related control and origin information on the packaging of the exact product. According to the European Commission, the logo may only appear on products certified as organic by a recognised control authority or control body.
Does ‘natural’ mean the same as organic?
No. A word such as ‘natural’ doesn’t replace organic certification. Check the organic claim on the packaging rather than relying on general product claims.
Can I transfer paprika crisps from the bag to an office snack tin?
Yes, as long as the tin is clean, dry and airtight, and you follow the storage instructions for the product you’ve chosen. Keep the original packaging with the tin so colleagues can check the ingredients, allergens and best-before date.
How can I keep allergen information available with a shared snack tin?
Keep the original packaging with the crisps so colleagues can read the allergen information for the exact product before helping themselves. The Netherlands Food and Consumer Product Safety Authority emphasises the importance of clear allergen labelling on food products.
Does an organic certification mark tell me anything about the salt content?
No. To compare salt content, check the nutritional information for each product per 100 g. Albert Heijn lists 1,2 g of salt per 100 g for AH Biologisch Chips paprika; Jumbo lists 1,4 g for its organic paprika crisps and 2,0 g for Smaakt Bio Potato Chips Paprika.