What should you look for when choosing?
Start by checking the organic label on the packaging. Then compare the texture and quantity, and read the ingredients and nutritional information before choosing a bag to take with you.
| What to consider |
What to check when buying |
Who it matters to |
| Verified organic status |
Check the EU organic logo, the control code and the indication of the origin of the agricultural ingredients on the bag. |
I want to choose an organic bag and verify the label on the packaging for myself. For around 45% of consumers, this check is the top priority. |
| Texture and quantity |
Compare the net weight and serving size; choose smooth or ridged crisps to suit your preference. |
If I’m bringing crisps to share, I want to know how much is in the bag and which texture I’m choosing. Around 33% of consumers prioritise this practical choice. |
| Label information |
Read the ingredients, allergens and any warnings; compare salt, energy and fat per 100 g. |
I want to check that the crisps suit my group’s dietary requirements before sharing them. For around 22% of consumers, checking the label is the most important consideration. |
According to Albert Heijn’s product information, both of the AH Biologisch varieties reviewed list 1.2 g of salt per 100 g. The smooth crisps list 477 kcal and 28 g of fat per 100 g; the ridged crisps list 532 kcal and 34 g of fat per 100 g. These are comparable label values per 100 g, not a judgement on whether either product is suitable overall. Check the values again on the bag you buy.
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Frequently asked questions
How can I tell if paprika crisps are organic?
Check the EU organic logo, the control code and the indication of the origin of the agricultural ingredients on the packaging. According to Skal Biocontrole, the EU organic logo is compulsory for prepacked food produced in the EU and sold as organic; the European Commission explains the conditions for using the logo.
Do organic paprika crisps automatically contain less salt or fat?
No. The organic label alone says nothing about these nutritional values. Albert Heijn lists 1.2 g of salt per 100 g for both the smooth and ridged AH Biologisch paprika crisps reviewed, while their fat contents are 28 g and 34 g per 100 g respectively. If these values matter to your choice, compare the current labels.
Is an online product listing enough if I need to check for allergens?
No. Before eating, read the allergen information on the packaging of the bag you’ve bought. Albert Heijn notes that ingredients and allergen information can change; the Netherlands Food and Consumer Product Safety Authority explains how allergens are listed on labels.
Where can I find allergen information if I buy loose snacks at a festival?
The Netherlands Food and Consumer Product Safety Authority says that information about allergens present in unpackaged food must be available where the food is offered for sale. Ask the seller if you can’t see it straight away. For a prepacked bag of crisps, check the label.
How should I store an opened bag of paprika crisps during a festival?
Seal the bag well after opening and keep it somewhere dry. The AH Biologisch product information reviewed says to store the crisps in a cool, dry place away from light; follow the instructions on the packaging of the crisps you take with you.