For those who prioritise organic certification
You want to be able to check that the oats are certified organic for your barbecue breakfast, even if regular oats take more preparation.
If being able to verify organic certification is essential to you, choose organic oats, but don’t assume they’ll be instant. If you mainly want to prepare individual portions quickly for a barbecue breakfast, check separately whether the instant product you’ve chosen is also organic. According to the Netherlands Nutrition Centre, perishable ingredients such as milk, yoghurt and quark should be kept chilled.
You want to be able to check that the oats are certified organic for your barbecue breakfast, even if regular oats take more preparation.
You’re looking for oats that are easy to take along or portion out for each person. You’ll need to weigh the convenience of an instant product against your preference for buying organic.
You want to know which ingredients and allergens are listed on the packaging. If you’re also looking for a gluten-free option, an organic label alone isn’t enough.
First decide whether organic certification is a must, then check that the preparation instructions suit what you’ll be able to do at the barbecue site.
| What to consider | What to check when buying | Who it matters to |
|---|---|---|
| Organic label | Check for the EU organic logo or verifiable organic certification information on the packaging you’ve chosen. | For breakfast at a barbecue, I want to be able to verify the organic origin, even if regular oats need more preparation. This is a top priority for around 33% of consumers. |
| Preparation and portions | Read the preparation instructions and check whether individual portions suit what you want to take with you. | For an early breakfast outdoors, I want to be able to portion everything out without spending ages cooking on site. Speed and portioning are the most important factors for around 42% of consumers. |
| Ingredients and allergens | Read the ingredients, allergen information and may-contain warnings; check any gluten-free claim separately if needed. | If guests ask about what’s in their breakfast, I want to know what the oats contain and what warnings are on the label. This is the top priority for around 25% of consumers. |
Quaker Oats Express Naturel comes in individual portions and is designed for quick preparation, but that doesn’t confirm organic certification.
For an organic choice, check for the EU organic logo or verifiable certification information on the specific packaging. According to RVO, the EU logo shows that a product complies with European rules for organic products.
Jumbo Biologisch Volkoren Havermout requires three minutes of cooking followed by three minutes to stand. An organic label doesn’t tell you how the product needs to be prepared.
Choose only after deciding whether you’ll be able to cook on site or want to mix the oats cold. Follow the instructions for the product you take with you.
A breakfast with milk, yoghurt or quark needs to be kept chilled outdoors too. The Netherlands Nutrition Centre advises keeping perishable food at 4 °C and discarding it if it has been out of the fridge for more than two hours.
Take the dairy with you chilled and add it to the oats just before eating.
An organic label isn’t a gluten-free claim. The information for Jumbo Biologisch Volkoren Havermout lists oats and gluten; Leev Havermout ontbijt biologisch, on the other hand, is explicitly labelled gluten-free, as well as carrying a warning about possible traces of nuts and soya.
Read the current allergen information and may-contain warnings on each pack separately.
Jumbo Biologisch Volkoren Havermout is a 500 g pack of organic oats, not a confirmed instant option.
AH Biologisch Havermout shows that regular organic oats can also be prepared cold.
Quaker Oats Express Naturel offers individual portions if preparation and portioning are your main priorities.
Leev Havermout ontbijt biologisch is another option to compare if you’re looking for an explicit gluten-free label as well as organic certification.
Crownfield Biologisch havermout is a 500 g pack of organic oats listed by Lidl as a store product.
Look for the EU organic logo or verifiable organic certification information on the packaging you’ve chosen. According to RVO, the EU logo shows that a product complies with European rules for organic products; words such as ‘instant’ or ‘natural’ don’t confirm certification on their own.
Yes, if the preparation instructions for your chosen product give a cold preparation method. AH Biologisch Havermout listed a method using milk, yoghurt or quark, while the product information for Jumbo Biologisch Volkoren Havermout says it needs to be cooked and left to stand. So check the instructions on the pack you’re taking with you.
Take perishable ingredients with you chilled and add them just before eating. The Netherlands Nutrition Centre advises storing them at 4 °C and discarding perishable food that has been out of the fridge for more than two hours.
No, an organic label doesn’t confirm that a product is gluten-free. Check for an explicit gluten-free claim on the product you’ve chosen and read any may-contain warnings too. For example, the listing for Leev Havermout ontbijt biologisch describes the oats as gluten-free and also warns of possible traces of nuts and soya.