Festival organisers with an organic requirement
If your festival menu needs to be organic, you’ll need to be able to verify the product’s organic status. A natural look doesn’t count as an organic certification.
For a festival menu, first choose chocolate sprinkles whose organic status you can check on the current packaging. Then compare the stated cocoa content and nutritional information for bread or desserts. For a buffet, it’s also important to check the allergen information on every pack you use.
If your festival menu needs to be organic, you’ll need to be able to verify the product’s organic status. A natural look doesn’t count as an organic certification.
You’re looking for chocolate sprinkles to serve on bread or as a topping on yoghurt, ice cream or cake, for example. How you plan to serve them and the chocolate flavour you’re after can help you choose between dark varieties.
You need to be able to check the allergen information on every pack you use and inform visitors when you serve the sprinkles unpackaged. According to the product pages reviewed, organic varieties may contain milk, lactose or soya, or state that they may contain traces of these.
First, decide which requirement matters most for your festival menu. Then check the other details for your chosen product too, especially the allergen information before serving.
| What to look for | What to check when buying | Who it matters to |
|---|---|---|
| Organic status | Check the organic designation and EU organic logo on the current packaging. According to Skal Biocontrole, the European organic logo is compulsory for prepacked foods produced in the EU and sold as organic. | If the festival’s supplies need to be organic, I want to be able to check the designation on the pack. For around 40% of consumers, verifiable organic status comes first. |
| Use and chocolate flavour | Compare the intended use and stated cocoa content of the exact variety. Ekoplaza lists at least 32% cocoa for De Rit Intens and at least 50% cocoa solids for Chocoreale extra dark. | For breakfast and dessert, I want to choose sprinkles that suit the occasion and the chocolate flavour I’m after. For around 30% of consumers, use and flavour come first. |
| Allergens | Read the ingredients and allergen information on each pack, including any warnings about milk, lactose or soya. If serving the sprinkles unpackaged, make sure visitors can get information about any allergens present. | At a buffet, I want to know which allergens the sprinkles contain or may contain before serving. For around 30% of consumers, checking this comes first. |
According to the product pages reviewed, organic varieties may contain milk, lactose or soya, or state that they may contain traces of these. The organic designation doesn’t tell you whether they do.
Check the label on every pack you use and make the allergen information available to visitors.
Albert Heijn’s product page lists specifications for AH Biologisch Bio hagelslag puur, but also marks this variety as discontinued. So the product description alone isn’t a reliable basis for expecting it to be available for your festival.
Before ordering, check that the exact variety is available and that its packaging matches the product information you’ve reviewed.
The stated cocoa content varies between varieties. Ekoplaza lists at least 32% for De Rit Intens and at least 50% cocoa solids for Chocoreale extra dark. In itself, this doesn’t tell you anything about the sugar or allergens in another product.
Before choosing a flavour, compare the cocoa content, sugar per 100 g and label for the exact varieties you’re considering.
Ekoplaza describes a 225 g organic dark chocolate sprinkle product for bread, desserts, cakes and decoration.
The 225 g organic dark chocolate sprinkles Intens reviewed are a dark variety for anyone who wants to take the stated cocoa content into account.
The 200 g organic extra dark chocolate sprinkles reviewed are an option if you’re looking for a variety with a higher stated cocoa content.
AH Biologisch Bio hagelslag puur is an own-brand example with stated organic product information.
Check the organic designation and EU organic logo on the current packaging. According to Skal Biocontrole, the logo is compulsory for prepacked foods produced in the EU and sold as organic. Packaging that simply looks natural is no substitute for checking.
No, the organic designation doesn’t mean that chocolate sprinkles are vegan or milk-free. The product pages reviewed list possible milk, lactose or soya in some varieties, so check the allergen information on the exact pack.
Visitors must be able to get information about the allergens present in the food on offer. According to the Netherlands Food and Consumer Product Safety Authority, this information can be provided in writing or verbally. If it’s provided verbally, it must be clear that visitors can ask for it, and the information must be available where the product is offered.
No, organic doesn’t mean low in sugar. Ekoplaza lists 50.0 g of sugar per 100 g for Chocoreale extra dark chocolate sprinkles. If sugar content is a factor in your choice, compare the nutrition tables for the exact products.
Follow the storage instructions and use-by date on the packaging you’re using. The product information reviewed recommends storing some varieties in a cool, dry place. Check the instructions for your exact product and reseal an opened pack after use.