Holidaymakers comparing seeds and fibre
You’re looking for rusks to enjoy with chocolate sprinkles or another topping, and want to check the label for the seeds they contain and the fibre per 100 g.
Choose multiseed rusks if you’re looking for a ready-to-eat seeded base for your chocolate sprinkles. Compare the fibre content per 100 g, check the allergens in both the rusks and the topping, and see how to store the pack once opened. A gluten-free multiseed roll is a different kind of product: choose one only if it suits your dietary requirements and you can bake it at your destination.
You’re looking for rusks to enjoy with chocolate sprinkles or another topping, and want to check the label for the seeds they contain and the fibre per 100 g.
You want to check before buying that both the rusks and the chocolate sprinkles are suitable for you. With multiseed products, it’s particularly important to look out for sesame and cereals containing gluten.
You’re looking for something that fits your available storage space and cooking facilities. Rusks are ready to eat, while a bake-at-home roll needs an oven.
First decide whether you want ready-to-eat rusks or a roll that you can bake. Then compare the ingredients, nutritional information and storage instructions on the pack you’ll actually be taking with you.
| What to look for | What to check before buying | Who it matters to |
|---|---|---|
| Seeds and fibre | Check which seeds have been added and compare the fibre per 100 g. If you’re looking for wholemeal, check the ingredients separately. | For my holiday breakfast, I want seeds in my rusks and the fibre content to compare; this combination is a priority for around 37% of consumers. |
| Allergens and dietary requirements | Read the latest allergen information for both the rusks and the chocolate sprinkles, including any statements about possible traces. | If I need to avoid certain ingredients, I want to know whether both products are suitable; around 36% of consumers consider suitability the most important factor. |
| Storage and preparation | Check the storage advice for after opening, and whether the product is ready to eat or needs baking. | When travelling, I want to enjoy breakfast without any unexpected preparation and be able to store it properly; for around 27% of consumers, convenience is the deciding factor. |
The presence of seeds doesn’t mean the rusks are wholemeal. ‘Multigrain’ means something different too: according to the Netherlands Nutrition Centre, multigrain bread contains at least three different types of grain.
If you’re looking for wholemeal, check the product description and ingredients list. Compare the fibre content separately in the nutritional information.
Multiseed rusks may contain sesame or cereals containing gluten, among other ingredients. Chocolate sprinkles have their own ingredients and allergen information.
Read both packs before buying, even if you’ve bought one of the products before.
According to the Netherlands Nutrition Centre, using baker’s salt is not compulsory. So you can’t tell which salt has been used from ‘multiseed’ or the product category alone.
If the type of salt matters to you, check the ingredients list on the rusks.
AH’s gluten-free multiseed rolls aren’t ready-to-eat rusks: according to the product information, they need to be baked.
If you’re travelling somewhere without cooking facilities, choose ready-to-eat rusks, or check in advance that you can prepare and store the rolls at your destination as instructed on the pack.
Vezelrijk Multiseed Rusks are a ready-to-eat option if you want to compare seeds and fibre on the label.
Multiseed Rusks are an option if you want to compare the stated nutritional values with the seed ingredients.
The multiseed rolls are labelled gluten-free and offer an alternative to rusks, but they’re a different type of product.
These rusks are ready to eat and make a seeded base for chocolate sprinkles. Choose a pack based on how much you need, and check the latest label for nutritional values, allergens and storage instructions.
Image unavailable
Ready-to-eat seeded rusks to take along if you enjoy chocolate sprinkles on rusks. The pack contains 184 g; check the latest allergen information and storage advice before you set off.
Image unavailable
Ready-to-eat rusks with seeds to enjoy under your chocolate sprinkles, with the quantity easy to plan per piece. The pack contains 10 pieces; check the latest ingredients, allergen information and storage instructions.
No. Seeds in the rusks don’t, by themselves, tell you whether they’re made with wholemeal flour. If wholemeal is important to you, check the product description and ingredients list.
Don’t assume they do. The Netherlands Nutrition Centre says that using baker’s salt in bread is not compulsory; check the ingredients list to find out which salt is used in a particular product.
Check the allergen information for both the rusks and the chocolate sprinkles. Sesame and cereals containing gluten are among the things to look out for in the multiseed rusks mentioned here; the latest packs will tell you which allergens apply to your combination.
Follow the storage advice on the pack and seal the rusks well after opening. Albert Heijn advises storing Bolletje Vezelrijk Multiseed Rusks in a cool, dry place after opening; Jumbo advises storing TastyBasics Multiseed Rusks in a cool, dry place.
Yes, if you’d prefer a roll to crisp rusks and can prepare it at your destination. According to Albert Heijn, AH Gluten-Free Multiseed Rolls need to be baked; check the pack for preparation, storage and allergen information too.