Who are mini buns handy for?

If you want to serve them easily

You can serve one small bun to each guest without having to cut them. PLUS, Jumbo and ALDI list packs of nine mini buns; you can decide how many to serve each person.

If you’re looking for a wholemeal variety

For this choice, the product description matters more than the size alone. Lidl lists a mini wholemeal raisin bun; check the ingredients and nutritional information on the pack of the variety you choose in store.

If you want to check allergens in advance

If your guests need to avoid certain ingredients, the name of the bun isn’t enough. Read the allergen information and any warnings about possible traces of other allergens on the pack you’re going to serve.

What should you look for when choosing?

Start with the number of guests and the type of product you want. Then check the pack of the exact mini buns you’re buying for allergens and storage advice.

What to consider What to check when buying Who it matters to
Serving and portions Check how many buns are in the bag and decide how many you want to serve each guest. When I’m making coffee for friends, I want to be able to serve small buns without cutting them. Around 33% of consumers say that being able to serve them easily is their priority.
Ingredients and allergens Read the ingredients and allergen information, as well as any warnings about possible traces of other allergens on the current pack. When a guest needs to avoid certain ingredients, I want to know what’s in the buns before serving them. Around 25% of consumers put checking the label first.
Type of product Check whether they’re currant and raisin buns, butter-rich raisin buns or raisin buns labelled as wholemeal. I want to choose a variety that suits what my guests expect, rather than treating all mini buns as the same product. This is the top priority for around 25% of consumers.
Planning and storage Check availability, the use-by date and the storage or freezing instructions for the pack you’ve chosen. If I buy the buns before having coffee, I want to know how to store them until they’re served. Around 17% of consumers say planning ahead is their top priority.

Common mistakes

  • Assuming mini means a set portion

    A small bun is easy to serve individually, but the number of buns someone has determines their total portion. A portion size shown on one product’s pack won’t necessarily apply to other mini varieties.

    Decide how many buns you want to offer, then check the pack you’ve chosen for the number of buns, their weight and any portion information.

  • Relying on the product name to check allergens

    Mini currant and raisin buns may contain ingredients that a guest needs to avoid. Warnings about possible traces of other allergens can also vary from product to product.

    Read the physical pack just before serving and choose with the allergens that matter to your guests in mind.

  • Treating all mini varieties as the same

    A currant and raisin bun, a butter-rich raisin bun and a raisin bun labelled as wholemeal are different types of product. The word ‘mini’ alone doesn’t tell you which ingredients you’re buying.

    Choose the type you want first, then check the ingredients on that specific pack.

  • Assuming they contain iodised baker’s salt

    According to the Netherlands Nutrition Centre, bakers don’t have to use baker’s salt. So you can’t tell from the name ‘currant bun’ whether it contains it.

    For a packaged product, look for baker’s salt or iodised salt in the ingredients list. For unwrapped buns, ask the baker for information.

Brands and varieties to consider

PLUS

PLUS lists a pack of nine own-brand mini currant and raisin buns.

  • The product information lists ingredients, allergens, nutritional values and storage advice.
  • Check the pack you buy for the latest ingredients and use-by date.

Jumbo

Jumbo lists a pack of nine mini butter-rich raisin buns: a raisin bun made with butter, rather than a product described as a currant bun.

  • The product information gives ingredients, allergens and nutritional values per 100 g and per 40 g.
  • For this butter-rich variety, check the pack for milk and any other relevant allergens.

Lidl

Lidl lists mini raisin and currant buns, as well as a separate mini wholemeal raisin bun, as in-store varieties.

  • The mini raisin and currant buns are listed as a bag of nine buns weighing 360 g in total.
  • Check the in-store pack for the ingredients, allergens and nutritional information of the variety you choose.

ALDI

ALDI lists a pack of nine mini butter-rich raisin buns.

  • The product description makes the mini size, butter-rich variety and number of buns clear.
  • Check the pack for the full ingredients, allergen and nutritional information.

Albert Heijn

Albert Heijn describes a previous pack of nine mini AH raisin and currant buns.

  • The product information gives a portion size of 40 g for that specific variety.
  • Albert Heijn states that this product is no longer in its range. Don’t use its portion size as a guide for another mini bun.

Joybuy products

Related products coming soon.

Frequently asked questions

Do mini currant buns help you decide on a portion for each guest?

You can serve each guest a mini bun, but the size doesn’t determine how many buns someone will actually eat. Check the number of buns and any portion information on the pack you choose.

Which allergens should I check in mini currant and raisin buns?

At the very least, check whether the pack lists wheat or other cereals containing gluten and milk, and read any warnings about possible traces of other allergens. The Netherlands Food and Consumer Product Safety Authority highlights the legal requirement to list allergens on prepacked foods, so checking the current pack is more important than relying on the product name alone.

How should I store mini buns until it’s time for coffee?

Follow the storage advice and use-by date on the pack you’ve chosen. PLUS and Jumbo advise storing their listed mini varieties in a cool, dry place away from light; don’t automatically apply the freezing advice for another product.

Do currant buns always contain iodised baker’s salt?

No. According to the Netherlands Nutrition Centre, bakers aren’t required to use baker’s salt. For packaged buns, check the ingredients list for baker’s salt or iodised salt; for an unwrapped product, ask the baker for information.