Party host looking to serve less sugar
You’re looking for an alternative to regular stroopwafels. Compare the sugar claim with the ‘of which sugars’ value per 100 g in the nutrition information, so you can compare packs of different sizes.
For a Halloween party, choose a stroopwafel with a clear lower-sugar claim and compare the ‘of which sugars’ value per 100 g with that of a regular version. Also check the portion size for each guest and the allergens on the packaging: less sugar does not mean sugar-free.
You’re looking for an alternative to regular stroopwafels. Compare the sugar claim with the ‘of which sugars’ value per 100 g in the nutrition information, so you can compare packs of different sizes.
You’re serving guests who need to consider allergens or choose gluten-free options. Check the packaging of the products you’re actually serving; a lower-sugar claim tells you nothing about these other qualities.
You want to decide in advance how many stroopwafels to offer each guest. Check the weight per waffle and work out the nutritional values for the portion you’ll be serving.
When comparing lower-sugar stroopwafels, start with the sugars per 100 g. Then consider the portion you want to serve and whether the ingredients are suitable for your guests.
| What to consider | What to check when buying | Who it matters to |
|---|---|---|
| Less sugar | Read the claim and compare ‘of which sugars’ per 100 g with a regular stroopwafel. | If I want to serve less sugar, I want to be able to assess the difference compared with a regular waffle. For around 50% of consumers, a proven reduction in sugar is the main reason to buy. |
| Allergens | Check the ingredients and allergens on the pack you buy; assess a gluten-free label separately from the sugar claim. | If a guest needs to avoid certain ingredients, I want to know what’s in the treat before serving it. For around 25% of consumers, this check comes first. |
| Portion size | Check the weight per waffle and the nutritional values for the portion you plan to serve. | Anyone serving stroopwafels to several guests will want to plan the size of each treat in advance. For around 25% of consumers, portion size is the first consideration. |
A lower-sugar claim compares one product with another. The stroopwafel may still contain sugars.
Alongside the claim, check the ‘of which sugars’ value and look at the amount per portion.
Albert Heijn says Céréal Low-Sugar Stroopwafels contain 65% less sugar than a regular stroopwafel, but also marks the variant as ‘discontinued’.
Check which variant you can actually buy and read its current label.
Albert Heijn and PLUS product listings mention wheat, milk, soya or egg among the ingredients of various stroopwafels. A small portion doesn’t change what’s in them.
Check the allergen information for each variant you choose, and keep the packaging handy when serving.
A pack with more or heavier waffles doesn’t, by itself, tell you much about the sugars in one treat.
Compare products per 100 g, then use the weight per waffle to assess the portion you’re planning to serve.
Albert Heijn lists AH Butter Lower-Sugar Stroopwafels alongside a range of regular stroopwafels.
Albert Heijn’s product listing describes Céréal Low-Sugar Stroopwafels as containing 65% less sugar than a regular stroopwafel.
Daelmans offers regular stroopwafels, including a pack of two.
Jumbo’s range includes regular stroopwafels and a separately listed gluten-free version.
PLUS lists its own-brand stroopwafels and Daelmans variants, which you can compare by checking their labels.
No. ‘Less sugar’ describes a comparison; it doesn’t mean the stroopwafel contains no sugars. Check the ‘of which sugars’ value on the pack and consider the portion size too.
According to the Voedingscentrum, one extra-large 40 g stroopwafel contains an average of 14.7 g of sugar. This isn’t a fixed amount for every brand or size, so use the nutrition information for the product you plan to serve.
Before serving, read the allergen information for the exact stroopwafels you’ve bought. The Netherlands Food and Consumer Product Safety Authority says allergens must be clearly shown on the label of prepacked foods; ingredients can vary between stroopwafels.
Not necessarily. A gluten-free label and a lower-sugar claim describe different qualities. To compare sugar content, check the claim and the ‘of which sugars’ value per 100 g for the gluten-free version you’ve chosen.
Keep the packaging and check the ingredients, allergens and portion size again before serving. This will help you give guests accurate information about the products actually on the table.