Brunch host mindful of sugar
You want to serve chocolate sprinkles at Mother’s Day breakfast and are looking for a lower-sugar option. So you compare the wording on the packaging with the nutritional information per 100 g.
If less sugar is your main priority for Mother’s Day breakfast, compare the nutritional information for chocolate sprinkles specifically labelled as lower in sugar. Jumbo lists a ‘-88% sugar’ claim for Céréal Hagelslag Puur, while Albert Heijn and Jumbo also offer own-brand options labelled ‘less sugar’. If the recipient mainly wants a familiar chocolate flavour, regular chocolate sprinkles may be a better fit. In either case, compare sugar and energy per 100 g, and check the packaging of the exact product if allergies are a concern.
You want to serve chocolate sprinkles at Mother’s Day breakfast and are looking for a lower-sugar option. So you compare the wording on the packaging with the nutritional information per 100 g.
For you or the recipient, the familiar taste of dark or milk chocolate sprinkles is what matters most, whether on bread or with yoghurt. Less sugar is a plus, but it isn’t the only reason to choose an option.
If milk, soya or another allergen is a concern, check the ingredients and allergen information on the exact product packaging. A brand name or sugar claim isn’t enough.
For Mother’s Day breakfast, decide what matters most to the recipient: less sugar, a familiar flavour, the ingredients or a suitable pack size.
| What to consider | What to check when buying | Who is this most important for? |
|---|---|---|
| Less sugar | Compare ‘of which sugars’ and energy per 100 g with a similar regular product. Check what the claim refers to. | I want to choose a breakfast option whose sugar reduction I can compare with regular chocolate sprinkles, rather than relying on the front of the pack alone. For around 33% of consumers, a proven reduction in sugar matters most. |
| Familiar flavour | Choose between dark and milk chocolate, and check whether the product suits how you plan to use it, such as on bread or as a yoghurt topping. | If the recipient is mainly looking forward to familiar chocolate sprinkles, I don’t want to switch to a different type just because of a sugar claim. Familiar flavour comes first for around 25% of consumers. |
| Allergens and ingredients | Read the current ingredients list and allergen information for the exact product; don’t draw conclusions from another product by the same brand. | When I’m buying chocolate sprinkles for someone with a relevant allergy, the ingredients of that specific product must guide my choice. For around 25% of consumers, this check is the top priority. |
| Pack size | Check the weight in grams and choose a quantity that suits the number of people who will be having the chocolate sprinkles. | For a single breakfast, I want to choose a pack size that suits how much we’re likely to use. A suitable quantity is the most important consideration for around 17% of consumers. |
A lower sugar content doesn’t automatically make chocolate sprinkles sugar-free or lower in energy. The wording on the front of the pack doesn’t tell you everything about the rest of the nutritional information.
The Dutch Nutrition Centre advises comparing nutritional values per 100 g: check both ‘of which sugars’ and energy in similar types of chocolate sprinkles.
Ingredients vary between products. For example, Albert Heijn lists milk and soya in De Ruijter Chocoladehagel Puur; that doesn’t tell you anything about all the brand’s other products.
Read the ingredients and allergen information on the packaging of the exact flavour and pack size you’re buying.
‘Dark’ refers to the type of chocolate and doesn’t confirm a sugar reduction. Albert Heijn’s product information lists 64 g of sugars per 100 g for De Ruijter Chocoladehagel Puur.
If you’re looking to reduce sugar, look for an explicit claim and then compare the nutritional information per 100 g with regular chocolate sprinkles.
Worth a look if an explicit sugar-reduction claim is a key consideration.
The own-brand range includes milk and dark chocolate sprinkles labelled ‘less sugar’.
The own-brand range includes Jumbo Hagelslag Melk Minder Suiker alongside regular chocolate sprinkles.
A regular chocolate sprinkle option to consider when the recipient mainly wants a familiar favourite.
A regular chocolate sprinkle brand for anyone looking for a familiar chocolate option at breakfast.
No, ‘less sugar’ doesn’t automatically mean ‘sugar-free’. Compare ‘of which sugars’ per 100 g with a similar regular product and check the rest of the nutritional information too. The Dutch Nutrition Centre advises comparing labels for the same quantity.
No, also consider whether the recipient will enjoy the flavour and how much chocolate sprinkles you’ll need. If you’re looking to reduce sugar, compare the nutritional information per 100 g instead of choosing based only on the wording on the front of the pack.
Read the current ingredients and allergen information for the exact product before buying or serving it. For example, Albert Heijn lists milk and soya in De Ruijter Chocoladehagel Puur, but that information doesn’t automatically apply to other products.
No, ranges and shop stock can change. Check shortly before breakfast to see whether the flavour and pack size you want are available.