Planning a special occasion with rolls
Want to serve rolls at breakfast, brunch, lunch or with soup later in the week? Compare the preparation time and number of rolls with your plans.
If you’re planning to serve kaiser rolls at breakfast, brunch or lunch later in the week, bake-off rolls are a good choice if you have the time and equipment to prepare them just before eating. Choose the pack size and storage method to suit when you plan to eat them. If fibre or allergens are important to you, compare the nutritional information and ingredients for the exact variety rather than relying on the word ‘luxury’.
Want to serve rolls at breakfast, brunch, lunch or with soup later in the week? Compare the preparation time and number of rolls with your plans.
If you’re buying rolls for several meals, a larger pack or frozen rolls could be a good fit. Check that you have enough storage space and read the defrosting instructions.
Are fibre, gluten or iodised salt important factors in your choice? Read the ingredients list and nutritional information for the exact variety: a product name doesn’t tell you everything about what’s in it.
First, decide when you want to eat the rolls and how many you need. Then compare the storage method and, if they matter to you, the ingredients and nutritional value of each variety.
| What to consider | What should you check? | Who is it important for? |
|---|---|---|
| When you’ll serve them | Check whether the rolls are fresh, bake-off or frozen, and how long they’ll take to prepare. PLUS says its white bake-off rolls take 6–8 minutes in a preheated oven at 220 °C. | If you want to bake the rolls just before serving them with a planned meal, you’ll need time and a suitable oven. For around 45% of consumers, this serving occasion is said to be the main reason for their choice. |
| Supplies for the week | Compare the number of rolls with the meals you have planned, and read the storage instructions. Jumbo Diepvries Kaiserbroodjes Wit should not be refrozen after defrosting. | If you don’t know yet which day you’ll eat them, you may want to be able to store the rolls and use only what you need. For around 33% of consumers, this flexibility when planning supplies for the week is said to be the main priority. |
| Ingredients and nutritional value | Check the ingredients list for wheat, allergens and iodised salt; compare the fibre content in the nutritional information per 100 g. | If fibre or a particular ingredient determines your choice, you’ll want to know what’s in that specific roll. An estimated 22% of consumers are said to have this as their main reason for buying. |
A description in the product name doesn’t, by itself, tell you anything about the fibre content, allergens or whether the rolls are suitable to keep in stock for the week.
First choose the product type that suits you, then compare the ingredients and nutritional information on the exact pack.
A pack of ten won’t necessarily suit the number of meals you have planned. Frozen rolls may also come with instructions on what you can do with the product after defrosting.
Count how many rolls you expect to use and choose a pack size and storage method to suit.
These varieties don’t have the same ingredients. PLUS’s wholemeal kaiser roll contains wheat; the Schär Kaiserbrötchen listed by PLUS are gluten-free but contain soya and may contain traces of mustard.
Check the ingredients and allergen information for each product. If fibre matters to you, compare the nutritional value per 100 g too.
Albert Heijn sells a product called AH Luxe kaiserbroodjes. The word ‘Luxe’ may make this variety worth considering for a special occasion.
At Jumbo, you can compare white kaiser rolls in a pack of ten with four-pack frozen white kaiser rolls.
Lidl lists kaiser rolls for shoppers who want to pick up a store-bought variety during their weekly shop.
ALDI lists both white kaiser rolls in packs of ten and De Afbakker white kaiser rolls, 300 g, for baking at home.
PLUS lists white bake-off kaiser rolls in packs of four and ten, as well as an individual wholemeal kaiser roll.
Dirk lists a pack of four bake-off kaiser rolls for a planned meal.
According to Overheid.nl, baker’s salt is iodised table salt used in bread and other baked goods, but this doesn’t tell you how much iodine is in an individual roll. Check the ingredients list for the exact variety: PLUS lists iodised salt in its white bake-off kaiser rolls.
Bake-off rolls are a good choice if you can plan when you’ll eat them and follow the storage instructions on the pack. Frozen rolls offer another way to keep rolls for several occasions. With Jumbo Diepvries Kaiserbroodjes Wit, defrost only what you want to use, as Jumbo says they must not be refrozen afterwards.
Don’t assume they have the same nutritional value: compare the nutritional information per 100 g for the two specific varieties. PLUS lists 6.9 g of fibre per 100 g and 67% wholemeal wheat flour for its wholemeal kaiser roll; a brown colour or product name alone is no substitute for checking the ingredients list.
Check both the gluten-free claim and the other allergens listed on the exact pack. The Schär Kaiserbrötchen listed by PLUS are intended for people with gluten intolerance, but contain soya and may contain traces of mustard.