Breakfast stock-up shoppers
You make porridge on several weekdays and want a pack size that suits how much you use and the storage space you have. With loose oats, you measure out each portion yourself.
Loose fine or jumbo porridge oats are a good choice for a weekday breakfast staple if you want to measure out your own portions. Store an opened pack in a cool, dry, dark place and keep it tightly sealed, as advised by the Voedingscentrum. Individual sachets save you having to measure, while preparation times vary by product. If you need a strictly gluten-free option, look for an explicit gluten-free label on the pack you choose rather than relying on the word ‘oats’ alone.
You make porridge on several weekdays and want a pack size that suits how much you use and the storage space you have. With loose oats, you measure out each portion yourself.
You don’t want to measure out oats every morning. Individual portions can be handy; check how to prepare each product and how long it takes.
You need to check the ingredients and allergens for the exact variant you choose. Standard oat products are not automatically labelled gluten-free, and some instant varieties contain added soya protein.
First decide whether you need a supply of loose oats, a set portion or a product with a specific label. Then compare the packs and preparation instructions for the options that meet your needs.
| What to consider | What should you check? | Who is it important for? |
|---|---|---|
| Stock and pack size | Compare the pack size with how often you eat porridge and whether you can seal it properly once opened. | If I make porridge on lots of weekdays, I want a pack that suits how much I use and the space in my cupboard. For around 38% of consumers, choosing the right pack size comes first. |
| Portions and preparation | Check the number of portions, the preparation method and the time stated for your chosen variety. | On a busy morning, I don’t want to measure out oats first. A set portion that’s quick to prepare is the main priority for around 31% of consumers. |
| Ingredients and allergens | Read the ingredients list and allergen information for the exact variety; if needed, look for an explicit gluten-free label. | If I need to avoid an ingredient, I don’t want to rely on the product name alone. Around 23% of consumers give checking the label top priority. |
| Ingredients and oat texture | For a protein variety, check the source of the protein and the nutritional information per 100 g; for loose oats, choose between fine and jumbo. | I’m specifically looking for added protein or have a clear preference for the texture of my porridge. For around 8% of consumers, a product feature like this matters most. |
A box of pre-portioned sachets and a pack of loose oats fit into your morning routine in different ways. Quaker Oats Express Naturel, for example, is listed as containing 12 individual portions; with loose oats, you decide how much to use.
Choose a pack format based on how often you make porridge and whether you want to measure it out yourself.
Ingredients and allergens vary between products. A product containing oats is not automatically labelled gluten-free; according to the product information, Quaker Oats Express Protein contains soya protein.
Check the label on the exact variety every time you buy it and, if you need to, choose a product with an explicit gluten-free label.
An opened pack of porridge oats needs to be protected from moisture. The Voedingscentrum advises storing oats in a cool, dry, dark place and keeping them tightly sealed.
Choose a pack size that suits your usual consumption and seal it after every use.
The name doesn’t tell you which protein source is used or which allergens the product contains. According to the product information, Quaker Oats Express Protein contains added soya protein.
Check the ingredients and nutritional information for your chosen variety before comparing it with standard porridge oats.
Quaker sells standard porridge oats as well as individual instant varieties, including Oats Express Naturel and Oats Express Protein.
Brinta Porridge Oats are an option made with extra-fine oats for a warm breakfast.
Albert Heijn offers own-brand fine and jumbo wholegrain oats, as well as a separate gluten-free range.
Jumbo offers own-brand options with loose fine and jumbo oats, larger packs and individual portions.
Crownfield Organic Porridge Oats is a 500 g product listed by Lidl.
Golden Bridge is an ALDI own brand offering fine and jumbo wholegrain porridge oats.
Store opened porridge oats in a cool, dry, dark place and keep them tightly sealed, as advised by the Voedingscentrum. Also check the best-before date on the pack. If you eat porridge regularly, choose a pack size that suits your breakfast habits.
No. If you need a strictly gluten-free option, don’t rely on the word ‘oats’ alone. Look for a product explicitly labelled gluten-free and read the current label; standard Quaker Oats Express, for example, states that it may contain wheat and barley.
No. The Quaker Oats Express varieties described can also be prepared with water, yoghurt or quark. Follow the instructions for your variety; adding other ingredients will change the nutritional value of your prepared breakfast.
Check the source of the protein, the nutritional information per 100 g and the allergens for the exact variety. According to the product information, Quaker Oats Express Protein contains 15% soya protein and provides 22 g of protein per 100 g. If you have a soya allergy, the ingredients list is therefore an important factor when choosing.