If you plan lunches in advance
You make several lunches for work each week and can portion out the oat flakes yourself. A larger pack lets you choose how much to take for each lunch.
Choose individual portions of instant oats if you want to avoid measuring at your desk and have access to the liquid and heating facilities you need. Fine oat flakes in a larger pack are a better fit if you prepare lunches in advance and want to choose the portion size yourself. If you have coeliac disease, ordinary oats aren’t automatically suitable: check the current label and the official Crossed Grain mark.
You make several lunches for work each week and can portion out the oat flakes yourself. A larger pack lets you choose how much to take for each lunch.
You don’t want to measure out a portion at work and are looking for a pre-measured serving that you can prepare using the facilities available.
If you have coeliac disease, checking the gluten-free label and the official Crossed Grain mark is more important than convenience. The Voedingscentrum warns that ordinary oat products aren’t automatically suitable.
First decide whether you want to portion the oats yourself at work and what you can use to prepare your lunch. Then check the ingredients and allergen information for the product you’ve chosen.
Choose this if: you want to take individual portions with you and don’t want to measure them out at work.
Bear in mind: how the product needs to be prepared. A portion designed for the microwave requires a bowl, liquid and a microwave.
Choose this if: you prepare several lunches in advance and want to decide how many oat flakes to take with you.
Bear in mind: you’ll need to portion them out and take your servings with you.
| What to consider | What to check before buying | Who it matters to |
|---|---|---|
| Portions and packaging | Check the pack size and whether it contains individual portions or you’ll need to measure them out yourself. | When I prepare lunches in advance, I want to decide how much to take each day. Around 46% of consumers say this flexibility is their top priority. |
| Preparing it at work | Check how much liquid you’ll need and whether the instructions call for a microwave, pan or hot water. | Between meetings, I want to be able to make lunch with the facilities available at work. For around 36% of consumers, a quick, practical preparation method comes first. |
| Gluten and allergens | Check the current ingredients and allergen information. If you have coeliac disease, also look for the official Crossed Grain mark, as advised by the Voedingscentrum. | If I have coeliac disease, I need to be able to identify which oats I’m choosing, even if they’re quick to prepare. Checking the label is the top priority for around 18% of consumers. |
Quick microwave instructions aren’t much help if you don’t have a microwave, bowl or the liquid you need at work.
Read the pack instructions before taking portions with you for several working days.
According to the Voedingscentrum, ordinary oat products aren’t automatically suitable for people with coeliac disease, as oats can come into contact with gluten during processing.
Check the current label and, in this case, choose oats bearing the official Crossed Grain mark.
A plain oat product and a blended powder mix won’t necessarily have the same ingredients or nutritional information.
Compare the ingredients and nutritional information for the specific variety you intend to use.
Offers both regular oats and the individually portioned Oats Express range.
An option if you’re looking for fine oat flakes and want to make up your own portions.
Worth considering if you want to buy fine wholegrain oat flakes in a larger pack and portion them yourself.
An option if you’re looking for a basic pack of fine wholegrain oats to portion out yourself.
An option if you’re looking for regular oat flakes and prepare your lunches in advance.
These oat products and powdered oat mixes could be suitable for lunch at work. For each product, decide whether you want oat flakes or a blended mix, and whether you can prepare it at your workplace.
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An oat option if you want to keep preparation to a minimum for lunch at your desk. Check the pack to see what liquid and heating facilities you’ll need.
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An oat product for a quick lunch if you can follow the preparation instructions at work. Check the ingredients for this Protein variety, and don’t assume it comes in individual portions without checking the label.
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An oat breakfast powder for anyone who wants to prepare a mix during their lunch break. This isn’t a pack of regular oat flakes, so read the ingredients and check that you can prepare it at work.
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A powdered oat mix with walnut for anyone who wants to prepare a mix at lunchtime instead of using regular oat flakes. Check the current allergen information and follow the preparation instructions on the pack.
Instant portions are handy if you don’t want to measure out the oats yourself and can prepare them as directed at your workplace. Check in advance how much liquid you’ll need and what heating facilities the product requires.
Yes. The Voedingscentrum also lists oats as an option for lunch. Choose a portion size and preparation method that suit your lunch break.
No. According to the Voedingscentrum, ordinary oat products aren’t automatically suitable for people with coeliac disease. Check the current label and look for the official Crossed Grain mark on the pack.
Read the ingredients and allergen information on the pack you choose. The Netherlands Food and Consumer Product Safety Authority lists the specific type of grain, such as oats in oat flakes, as relevant information in the ingredients list.
Follow the storage instructions for the product you choose. For Brinta Havermout, Joybuy recommends storing it in a cool, dry place and closing the pack securely after opening.