Buying Instant Noodles: Our Top Recommendations

Finished a busy day and don't feel like cooking an elaborate meal? Or simply craving a quick, flavourful dish? Then instant noodles are the perfect solution. The selection is vast, however, ranging from Korean spicy noodles to Indonesian stir-fry varieties. To help you choose, we've created a guide to popular options and what to look for. This isn't a formal test, but rather a guide based on product information to help you make a choice that suits your taste.

What to Look for When Buying Instant Noodles?

Before you make a decision, it's helpful to understand the differences. The world of Asian noodles is diverse, and the right choice depends on your personal preference.

1. Soup or Stir-fry ('Dry')?

One of the most important distinctions is the preparation method. Are you looking for a comforting bowl of noodle soup, or do you prefer stir-fried noodles?

• Noodle Soup: Varieties like ramen and pho are served in a broth. The flavour packets are designed to create a rich, savoury soup in which the noodles cook. Ideal for cold days or when you're in the mood for a hearty, filling meal.
• Stir-fry Noodles: Brands like Indomie Mi Goreng are 'dry' noodles. You cook the noodles, drain the water, and then mix them with the included sauces and seasonings. This results in a dish that more closely resembles a pasta dish or bami.

2. Flavour Profile and Spice Level

The flavours vary widely. Some noodles have a mild chicken or vegetable taste, while others are known for their intense heat. Brands like Nongshim Shin Ramyun, for example, are a popular choice for those who love a quick meal with a serious kick. Check the packaging for indicators like chilli peppers or descriptions like 'spicy' or 'hot' to get an idea of the heat level.

3. Noodle Type

Not all noodles are created equal. The texture and base of the noodle contribute significantly to the eating experience.

• Wheat Noodles: This is the most common type, used in most Japanese and Korean ramen. They have a firm, springy texture.
• Rice Noodles: These are often used in Vietnamese pho or Thai dishes. They are typically lighter and have a softer texture.

If you're specifically looking to buy ramen, look for products that use wheat noodles as their base.

Popular Choices for a Quick and Flavourful Meal

Below is a selection of instant noodles beloved for their specific flavours and preparation methods.

Nongshim Korean Shin Ramyun Spicy Chicken - 120 g

Why it stands out: Nongshim is an icon in the world of Korean ramen. The Shin Ramyun is renowned for its deep, savoury, and spicy broth. The addition of chicken flavour gives this version a rich base that pairs perfectly with the spicy kick.

Pros:

• Rich and spicy chicken broth.
• Firm, springy noodles that hold their texture.
• Includes a packet of dried vegetables for extra texture.

Who it's for: For anyone who loves a hearty, spicy noodle soup. If you appreciate Korean cuisine or are looking for a meal that warms you up from the inside, this is an excellent choice.

Vifon Chicken Flavour Pho Ga 60g

Why it stands out: This product brings the signature flavour of Vietnamese pho to your kitchen. Unlike the heavier ramen broths, pho broth is lighter and seasoned with spices like cinnamon, star anise, and cloves. The rice noodle base makes it a different kind of experience.

Pros:

• Authentic pho flavour with light, aromatic spices.
• Made with soft rice noodles.
• Very quick preparation time, ideal for a light lunch.

Who it's for: For those seeking a lighter, more aromatic noodle soup. If you enjoy Vietnamese cuisine or want to try something different from standard wheat noodles, this is an interesting option.

Indomie Mi Goreng Stir-Fry Instant Noodles Original 80 g Pack of 5

Why it stands out:Indomie Mi Goreng is a global phenomenon and the gold standard for 'dry' instant noodles. Instead of a soup, you create a stir-fry dish. The secret lies in the five distinct seasonings: sweet soy sauce, seasoning oil with onion, seasoning powder, chilli powder, and fried shallots.

Pros:

• Unique combination of sweet, salty, and savoury flavours.
• Eaten as a stir-fry dish, not a soup.
• Easy to customise with a fried egg, vegetables, or chicken.

Who it's for: Perfect for anyone who loves Indonesian cuisine or prefers noodles without broth. It's a versatile quick meal that you can easily adapt.

Nissin Chicken Ramen - 100 g

Why it stands out: Nissin is the original inventor of instant noodles, and their Demae Ramen with chicken flavour is an absolute classic. It offers a familiar, savoury chicken broth that isn't too overpowering. It's the definition of comfort food in a bowl.

Pros:

• Classic and mild chicken flavour that is widely appreciated.
• Includes a separate sachet of sesame oil for extra aroma.
• A reliable choice for a quick and simple meal.

Who it's for: Ideal for students, young professionals, or families looking for an accessible and quick meal solution. It's also a great base if you want to add your own ingredients without the broth being too dominant.

Looking for Something Else?

Instant noodles are a fantastic base for a quick meal, but sometimes you crave something different. Besides noodles, are you also looking for other convenient meals? Check out our range of quick dishes, such as chicken and rice combinations, for more inspiration.

Frequently Asked Questions About Instant Noodles

How can I upgrade my instant noodles?

You can easily transform a simple bowl of instant noodles into a more complete meal. Popular additions include a soft-boiled or fried egg, finely chopped spring onions, fresh coriander, a slice of cheese, or leftover vegetables like spinach, corn, or mushrooms. Adding some extra chicken, beef, or tofu also works well.

What is the difference between ramen and pho?

Although both are noodle soups, there are clear differences. Ramen originates from Japan (with Chinese influences) and almost always uses wheat noodles in a rich, savoury broth based on meat or miso. Pho is Vietnamese and is made with rice noodles in a lighter, clearer broth that gets its flavour from spices like star anise, cinnamon, and cloves.