The stock-up meal prepper
You prepare several breakfast portions in advance and are looking for wholegrain oats in a larger pack. Jumbo oats are also an option if you’re planning to make overnight oats or bake with them.
For preparing several portions in advance, plain wholegrain rolled oats in a larger pack make a practical base; finer oats are a good choice when you want to make breakfast quickly. An oat mix with added protein contains different ingredients from plain oats. So compare the fibre per 100 g and check the ingredients and allergen information. If you need to choose gluten-free oats, pay particular attention to the certification mark.
You prepare several breakfast portions in advance and are looking for wholegrain oats in a larger pack. Jumbo oats are also an option if you’re planning to make overnight oats or bake with them.
You want to compare the nutritional value of different oats. The fibre per 100 g, ingredients list and nutritional information can help you compare the different options.
Ordinary oats aren’t necessarily suitable. The Netherlands Nutrition Centre advises people with coeliac disease to look for the official Crossed Grain mark on the packaging; check the latest allergen information too.
First decide whether you want plain oats, a quick-cooking option or a variety with extra ingredients. Then compare the nutritional information and the pack you’re actually buying.
| What to consider | What should you check? | Who is this important for? |
|---|---|---|
| Fibre and ingredients | Compare the fibre per 100 g and check whether it’s plain wholegrain oats or a mix. | If I want to choose the ingredients in my breakfast myself, I look for a simple oat base whose nutritional value I can compare. Around 36% of consumers prioritise this. |
| Preparation and texture | Read the preparation instructions: choose finer oats for a quick hot breakfast or oats that work well in overnight oats prepared in advance. | My portions need to suit the time I have on a breakfast morning and the texture I want. For around 29% of consumers, ease of preparation matters most. |
| Pack size | Check the pack size and how many planned portions you’ll get from it. | I make several portions at once and want to know whether one pack will be enough. Pack size is the main consideration for around 21% of consumers. |
| Gluten-free labelling and allergens | Check the latest allergen information and, if needed, the official Crossed Grain mark. | If I’m buying oats for someone with coeliac disease, I need to be able to identify which pack is suitable first. Around 14% of consumers prioritise this check. |
A mention of fibre doesn’t tell you whether a product is made from plain oats. The AH Jumbo Oats reviewed contain one ingredient; the AH Oat Mix with Protein reviewed also contains soya protein and seeds.
Compare the nutritional information per 100 g, then read the ingredients and allergen lists.
According to the Netherlands Nutrition Centre, ordinary oat products may be contaminated with gluten. Packaging may also warn that other gluten-containing cereals could be present.
If you have coeliac disease, check for the official Crossed Grain mark and read the latest packaging every time you buy.
The features listed apply to the products described and not necessarily to every oat product from the same brand.
Extra-fine oats for a hot breakfast that’s quick to prepare.
Plain wholegrain oats as a base for planned breakfast portions.
Jumbo wholegrain oats and a separate oat mix with added protein.
Fine and jumbo wholegrain oats in a range of pack sizes.
Fine wholegrain oats in a 500 g pack.
These two Quaker products are suitable for breakfast portions that are quick to prepare: one regular Express variety and one Express Protein variety. If you’re stocking up on plain jumbo oats, compare pack sizes separately to find the one you want.
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An option if you want to plan individual breakfast portions; check that the preparation method and portion size on the pack suit your routine.
Pack size: 324 g.
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An option if you’re specifically looking for an oat mix with added protein rather than plain oats; compare the ingredients and allergens on the latest packaging.
Pack size: 302 g. Check the unit used for the protein value on the packaging before comparing varieties.
First compare the fibre per 100 g, then consider the portion you want to prepare. The Netherlands Nutrition Centre lists 4.4 g of fibre in a 40 g portion of oatmeal; the Quaker Oatmeal described contains 9 g per 100 g and AH Jumbo Wholegrain Oats contain 10 g per 100 g. Also read the ingredients and allergen lists for the variety you choose.
Don’t assume they are: according to the Netherlands Nutrition Centre, ordinary oat products may be contaminated with gluten. For people with coeliac disease, the Centre recommends looking for the official Crossed Grain mark. Check for the mark and read the allergen information on the latest packaging.
Follow the preparation instructions for the oats you choose. For AH Jumbo Wholegrain Oats, the product information suggests mixing 40 g of oats with 250 ml of milk or a plant-based alternative, then covering and refrigerating for eight hours.