Who are these options for?

People who need to choose strictly gluten-free products

If you need to avoid gluten strictly because of coeliac disease or for another reason, the label on the specific product matters more than the supermarket or product photo. Always check the latest ingredients, allergen information and any warnings on the packaging too.

Breakfast planners with limited storage space

If you want to save croissants for breakfast another day, compare the storage instructions. PLUS says Consenza should be kept in a cool, dry place and prepared before use; Jumbo lists the Schär version among its gluten-free frozen products.

People looking for a small pack

If you only want to add a few croissants to a regular online order, the pack size is a practical place to start. Albert Heijn lists AH Gluten-Free Croissants in a pack of two; check whether that pack is available for your address when you order.

What should you look for when choosing?

First, check the gluten-free label and allergen information for the specific product. Then compare the preparation method, storage requirements and pack size with the breakfast you have in mind.

What to consider What to check before buying Who it matters to
Gluten and other allergens Look for a clear gluten-free label on the product. When it arrives, compare the ingredients, allergen information and warnings with the packaging. If I need to choose strictly gluten-free products, I don’t want to rely on a search filter or photo; for around 46% of consumers, checking the label comes first.
Preparation and storage Check whether your chosen product needs to be prepared and whether you have the required storage space. PLUS lists oven and microwave preparation for Consenza; Jumbo presents Schär as a frozen product. If I’m planning breakfast for a set time, I want to know how much preparation is involved. Ease of preparation is the first consideration for around 27% of consumers.
Pack size Compare the number of croissants and the weight with how many you expect to use: Albert Heijn lists two AH croissants, PLUS lists three Consenza croissants weighing 180 g in total, and Jumbo lists four Schär croissants weighing 220 g in total. Whether you’re ordering for one breakfast or stocking up, you’ll want a quantity that suits your needs; around 27% of consumers prioritise this.

Common mistakes

  • Assuming a regular croissant is gluten-free

    A croissant isn’t gluten-free just because of how it looks or because it appears alongside gluten-free products. For example, the product information for Schoof Croissants on Joybuy lists wheat flour and wheat.

    Choose a specific product with a gluten-free label and check the ingredients and allergen information on the packaging before using it.

  • Relying only on the online filter

    Ingredients and allergen information can change. An old product photo or search category is no substitute for checking the details on the packaging you receive.

    Read the product details when you order, then check on arrival that the label still meets your requirements.

  • Assuming gluten-free means free from other allergens

    PLUS lists egg and soya in Consenza Croissants, and warns that they may contain lupin, nuts and sesame. A gluten-free label does not mean the product is free from these allergens.

    If you have other allergies or intolerances, check the specific ingredients and warnings on the pack you choose as well.

Supermarkets and brands to consider

A supermarket’s gluten-free range doesn’t mean that every croissant in it is gluten-free. Always check the label on the individual product.

Albert Heijn

Albert Heijn lists AH Gluten-Free Croissants in a pack of two.

  • A pack of two could suit a smaller breakfast order.
  • Check the latest product information and whether delivery is available to your address.

Jumbo

Jumbo lists Schär Croissant à la Française as a gluten-free frozen product, with four croissants weighing 220 g in total.

  • The frozen option is worth considering if you have the required freezer space.
  • Read the preparation instructions on the packaging and check availability for your order.

PLUS

PLUS lists Consenza Croissants as a gluten-free product, with three croissants weighing 180 g in total, along with storage and preparation instructions.

  • According to PLUS product information, these croissants can be stored in a cool, dry place and prepared in an oven or microwave.
  • PLUS also lists egg and soya and warns that the product may contain lupin, nuts and sesame. Check the packaging you receive.

Dirk

Dirk’s online gluten-free range includes products such as Schär ciabatta and multigrain rolls.

  • The range may be useful if you’re also looking for other gluten-free bread products.
  • These bread products aren’t croissants; only choose a croissant whose own product information clearly states that it’s gluten-free.

ALDI

ALDI Netherlands lists gluten-free options in its bakery range, including rolls.

  • It’s important to distinguish between regular bakery products and options specifically labelled gluten-free.
  • A listing for gluten-free rolls doesn’t confirm that a croissant is gluten-free or available for online delivery.

Related products on Joybuy

Related products coming soon.

Frequently asked questions

Can I choose a regular croissant if I need to eat strictly gluten-free?

No. Don’t assume a regular croissant is gluten-free. Choose a product with a clear gluten-free label and check the ingredients and allergen information on the latest packaging; appearance and product category aren’t enough.

Does an online supermarket have to provide allergen information?

Yes. The Netherlands Food and Consumer Product Safety Authority says that sellers must tell consumers which allergens are present in food. Check the packaging when it arrives too, as online product information can change.

Does gluten-free also mean that a croissant is free from other allergens?

No. PLUS lists egg and soya in Consenza Croissants and warns that they may contain lupin, nuts and sesame. If you have another allergy or intolerance, check the information for the specific product.

Does a gluten-free croissant always contain iodine from baker’s salt?

No, you can’t tell from the gluten-free label. The Netherlands Nutrition Centre says that bakers aren’t required to use baker’s salt; check the ingredients of your chosen product if you want to know which salt it contains.