Who is this choice important for?

If you’re buying chocolate sprinkles for someone with coeliac disease

Check that the specific variety you’ve chosen is labelled gluten-free, rather than simply checking that wheat is absent from the ingredients list. The Dutch Coeliac Society recommends looking for the word ‘gluten-free’ or the Crossed Grain symbol on the label.

If you’re giving chocolate sprinkles as a gift

Choose a pack that suits the recipient. As well as asking about coeliac disease, check whether they have any requirements or restrictions relating to milk, lactose, soya or veganism. If you’re buying a selection pack, check each flavour separately.

If you’re looking for a pack for everyday use

Choose an amount that works for bread, desserts or decoration. Check the gluten-free claim and ingredients on the exact pack again, even if you’ve looked at the product online before.

What should you look for when choosing?

Start by checking the gluten-free claim on the exact variety. Then choose between a single pack and a gift set, and check which other ingredients matter to the recipient.

What to consider What to check when buying Most relevant for
Gluten-free claim Look for ‘gluten-free’ or a gluten-free certification on the packaging of the exact variety. If I’m buying for someone with coeliac disease, I don’t want to rely on a familiar brand name alone. For around 50% of consumers, a clear gluten-free claim is the most important factor.
Gifts and other requirements Check the ingredients and allergens in each flavour, especially if milk, lactose, soya or veganism are relevant. When buying a gift, I want each flavour to suit the recipient. For around 30% of consumers, these additional requirements are the deciding factor.
Pack size and availability Check the pack size and make sure the product on offer is the same variety labelled gluten-free. For regular use, I want to be able to buy a suitable amount without switching varieties. Around 20% of consumers put practical convenience first when shopping.

Common mistakes

  • Relying on the brand name instead of checking the variety

    A brand name doesn’t confirm that every flavour or recipe is gluten-free. The De Ruijter varieties we looked at list their ingredients and allergens on their product pages, but the brand name alone doesn’t tell you whether they’re gluten-free.

    Check the current packaging for the exact flavour and pack size you’re buying, and look for an explicit gluten-free claim.

  • Checking only the online product description

    Albert Heijn warns that ingredients, nutritional values and dietary or allergy information can change. That’s why the packaging you receive matters when making your final choice.

    Before serving or giving the product as a gift, check the gluten-free claim, ingredients and allergens on the packaging again.

  • Assuming a gluten-free selection pack is also milk-free

    The De Rit selection pack contains a milk variety; the pure and extra pure varieties may also contain milk. ‘Gluten-free’ says nothing about whether a product is milk-free.

    Ask the recipient which ingredients they need to avoid, and read the information for each variety in the pack.

Brands to consider

Albert Heijn

Worth considering for a single pack: Albert Heijn’s online product information describes AH Hagelslag puur 400 g as gluten-free.

  • The gluten-free claim applies to this specific 400 g variety.
  • This variety contains milk and lactose. Albert Heijn advises checking the packaging if product information changes.

De Rit

Dieetwebshop.nl describes the De Rit selection pack, which includes pure, milk and extra pure chocolate sprinkles, as gluten-free.

  • Three flavours in one pack make this a potential gift for someone who can eat those varieties.
  • The milk variety contains milk powder; the pure and extra pure varieties may also contain milk. Don’t treat the pack as milk-free or vegan.

Xoco

Xoco describes Xoco Hagelslag puur with 70% cocoa as both vegan and gluten-free.

  • Both claims apply to the same pure variety, which may be useful if the recipient also follows a vegan diet.
  • Check that these claims are also shown on the packaging you receive.

De Ruijter

Product information is available for De Ruijter varieties including milk chocolate sprinkles and Specials intens puur, but check whether each variety is suitable for a gluten-free diet.

  • The product pages at Jumbo and Albert Heijn list ingredients and allergens for the varieties we looked at.
  • Jumbo lists milk, soya and lactose for the milk variety; Albert Heijn lists milk and soya for Specials intens puur. The brand name alone is not a gluten-free claim.

Chocolate sprinkles at Joybuy

Related products will appear here soon.

Frequently asked questions

When can chocolate sprinkles be labelled ‘gluten-free’?

Under Commission Implementing Regulation (EU) No 828/2014, a food can be labelled ‘gluten-free’ if, as sold to the consumer, it contains no more than 20 mg of gluten per kg. Check that the packaging of your chosen variety of chocolate sprinkles carries this claim.

Are chocolate sprinkles with no wheat in the ingredients list automatically suitable for someone with coeliac disease?

No. The absence of a visible wheat ingredient isn’t the same as confirmation that a product is gluten-free. The Dutch Coeliac Society recommends looking for the word ‘gluten-free’ or the Crossed Grain symbol on the label. If neither is shown, check the ingredients and any warnings about cross-contamination too.

Should I check for milk and lactose in gluten-free chocolate sprinkles too?

Yes. A gluten-free claim says nothing about milk or lactose. According to Albert Heijn, AH Hagelslag puur contains milk and lactose; the De Rit selection pack includes a milk variety and notes that the other varieties may contain milk. So check the packaging of each variety you plan to give.

What should I look for if chocolate sprinkles contain sweeteners?

Check sweeteners separately from the gluten-free claim and allergens. Jumbo lists maltitols in Céréal Hagelslag Melk and warns that excessive consumption may have a laxative effect.