Cake bakers who want to identify Fairtrade claims
You want to know before buying whether the Fairtrade claim applies to a finished product or to one named ingredient. Fairtrade International distinguishes between these labels.
Use ready-made speculaas or speculoos biscuits when you need biscuits for a cake base, crumb layer or decoration. If Fairtrade is a must for you, check the packaging: the product name alone doesn’t prove it. If you’re baking from scratch, you can choose individual ingredients such as cocoa based on their Fairtrade claim. Check whether a certification applies to the finished product or just to a named ingredient.
You want to know before buying whether the Fairtrade claim applies to a finished product or to one named ingredient. Fairtrade International distinguishes between these labels.
You want to crush speculaas or speculoos biscuits for a base, layer or decoration, without baking biscuits yourself. Check the Fairtrade claim on the product you choose, rather than relying on the type of biscuit.
You compare the packaging with what the people sharing the food can eat. According to Albert Heijn’s product information, the Lotus Speculoos shown there contains wheat and soya, among other ingredients. Check each product variant separately.
First decide whether you want to use ready-made biscuits or bake from scratch with individual ingredients. If Fairtrade matters to you, pay particular attention to exactly what the claim means.
| What to consider | What to check when buying | Who it matters to |
|---|---|---|
| What Fairtrade means | Check which certification mark appears on the packaging and whether an ingredient, such as cocoa, is named separately. Fairtrade International distinguishes between a mark for finished products and Fairtrade Sourced Ingredient, which applies to a named ingredient. | I want to know whether the claim applies to the biscuit as a finished product or just to one ingredient. An estimated 36% of consumers say the meaning of the certification is their main question when buying. |
| How you’ll use it in the cake | Choose biscuits for a base, crumb layer or decoration, or check which individual ingredients your recipe needs if you’re baking from scratch. | I’m looking for biscuits to crush, or ingredients for a batter or dough; that choice determines what I buy. For around 29% of consumers, how an ingredient is used in a recipe comes first. |
| Ingredients and allergens | Read the ingredients list and allergen information on the packaging you choose. The Lotus Speculoos shown by Albert Heijn contains wheat and soya; this doesn’t necessarily apply to other variants. | If I’m baking for someone who needs to avoid certain allergens, I want to know what’s in the biscuits before using them. An estimated 21% of consumers say this check is their top priority. |
| Availability | Search for the specific product or ingredient, then check the current product page and packaging for the Fairtrade claim you’re looking for. | I want to find my cake ingredients at my usual shop without mistaking a category page for proof of certification. For around 14% of consumers, being able to find the product easily is the main consideration. |
Albert Heijn says that the palm oil in Lotus Speculoos is certified. This doesn’t tell you whether the biscuits or any other ingredients carry a Fairtrade claim.
Look on the packaging for the specific Fairtrade mark or a claim that names the Fairtrade ingredient.
According to Fairtrade International, a Fairtrade Sourced Ingredient mark applies to the named ingredient; the other ingredients don’t have to be sourced under Fairtrade terms.
Check which ingredient the mark refers to. If you require certification for the finished product, check that the biscuit carries the relevant mark.
A shop stocking speculaas doesn’t confirm that every variant carries a Fairtrade claim. A previous promotion at the shop doesn’t tell you anything about the product you want to buy now, either.
Check the individual product and read the packaging before use.
Ingredients vary from product to product. The Lotus Speculoos shown by Albert Heijn contains wheat and soya; don’t assume that other speculaas or speculoos biscuits contain the same ingredients without checking.
Compare the current ingredients and allergen information on your packaging with the needs of the people sharing the food.
A brand to consider if you’re looking for an individual ingredient with a Fairtrade claim for a homemade cake.
A ready-made speculoos option to consider when you want to use biscuits in a cake.
A shop where you can check individual product information for both speculaas biscuits and Fairtrade Original Cocoa Powder.
A shop where you can browse individual baking ingredients and recipes for speculaas bakes.
Shops where you can look for individual ingredients labelled as Fairtrade.
No, it doesn’t apply to every ingredient. According to Fairtrade International, for the FAIRTRADE mark on finished products, all ingredients that are available under Fairtrade terms must be Fairtrade-certified; the minimum total Fairtrade content is 20%. With Fairtrade Sourced Ingredient, the claim applies to the named ingredient, and the other ingredients don’t have to be Fairtrade.
You can’t tell from the product information Albert Heijn shows for Lotus Speculoos. The statement about certified palm oil isn’t a Fairtrade claim for the biscuits. Check the current packaging for a specific Fairtrade mark or an ingredient claim.
Fairtrade Original Cocoa Powder is one option to consider if your recipe calls for cocoa powder. Albert Heijn labels this product as FairTrade COCOA and says it can be used in baking. Check the current packaging to see exactly what the claim applies to.
Before use, read the ingredients and allergen information on the packaging of the biscuits you’ve chosen. The European Union requires this information on pre-packed foods. For example, the Lotus Speculoos shown by Albert Heijn contains wheat and soya, but other products may differ.