What should you look for?
First, decide which Fairtrade claim you want to be able to substantiate. Then make sure the allergen information and packaging suit the way you plan to serve the biscuits.
| What to consider |
What to check when buying |
Who it matters to |
| Fairtrade claim |
Check the mark and the exact claim on the pack or product information for your chosen product. See whether it applies to several ingredients or to one specific ingredient. |
If I want to explain to guests what makes these biscuits Fairtrade, I need the claim for the exact product. This is the top priority for around 42% of consumers. |
| Allergen information for open displays |
Read the current allergen declaration for your chosen product and decide how guests can access this information at the buffet. |
If I’m serving biscuits on a platter, I want to be able to answer questions about the allergens they contain without having to look for the original packaging. This is the top priority for around 33% of consumers. |
| Portions and packaging |
Check whether the biscuits are individually wrapped and compare the pack size with the number of portions you plan to serve with coffee, tea or dessert. |
For self-service, I want to be able to set out portions easily; for a dessert platter, I’d rather have the space to arrange them myself. Ease of use is the top priority for around 25% of consumers. |
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Frequently asked questions
Are all the ingredients Fairtrade if the speculoos has a Fairtrade logo?
No, the logo doesn’t automatically mean that. Fairtrade International distinguishes between marks for products made with multiple ingredients and the Fairtrade Sourced Ingredient mark, which can apply to a specific ingredient. Before describing the biscuits to guests, check the mark and the claim on the exact pack.
Which allergens should I check in speculoos for the buffet?
Check the allergen declaration for the product you’re serving, not just the information for a similar biscuit. The product information for the Maya and Vermeiren Princeps versions mentioned here lists gluten and soya; the Maya product information also mentions possible traces of egg, milk and nuts. Keep this information available if you take the biscuits out of their packaging.
When should I choose individually wrapped biscuits?
Individually wrapped biscuits are a good fit when guests are helping themselves to coffee or tea and you want to set out portions easily. For biscuits served on a platter or used in a dessert, a pack without individual portions may be more practical. In either case, check how guests will access the allergen information for the product being served.
Does a caterer have to provide allergen information for unwrapped biscuits?
Yes. According to the NVWA, caterers in the Netherlands who offer food to consumers must inform them about the allergens it contains. If you’re serving biscuits on an open platter, agree in advance what information will be available at the buffet and who will answer guests’ questions.