Shoppers who prioritise certification
You want to check that the breakfast cake itself carries an appropriate FAIRTRADE mark, rather than relying on a shop’s general product range.
If Fairtrade is a must for your film night, only choose Dutch breakfast cake whose packaging or official product page clearly states which FAIRTRADE mark applies to the product or its ingredients. A shop’s Fairtrade range tells you nothing about an individual cake; then compare the number of portions, sugars per portion and allergen information.
You want to check that the breakfast cake itself carries an appropriate FAIRTRADE mark, rather than relying on a shop’s general product range.
You’re looking for slices to put on a sharing platter, or individually wrapped portions to hand out during the film.
You want to check the sugars per 100 g and per portion, and see which allergens are listed on the packaging you choose.
First, decide whether a verifiable Fairtrade mark is essential. Then choose between a cake to share and individual portions, and check the nutritional and allergen information for the product you’ve picked.
| What to consider | What to check when buying | Who it matters to |
|---|---|---|
| Fairtrade mark | Check the mark on the individual pack. If the cake contains several ingredients, also check which ingredients the mark applies to. | If Fairtrade is a must for me, I don’t want to rely on the shop’s range alone. For around 50% of consumers, checking the product mark comes first. |
| Sharing and portions | Check whether the cake is pre-sliced and how many slices or individual portions the pack contains. | For a sharing platter, I want slices I can hand out; with individual portions, I want to know how many there are. Around 30% of consumers give this ease of sharing top priority. |
| Sugars and allergens | Compare sugars per 100 g and per intended portion, and read the allergen statement on the packaging you choose. | When I’m serving something to others, I want to compare nutritional values and take their allergies into account. This check matters most to around 20% of consumers. |
The fact that a supermarket sells Fairtrade products doesn’t mean a particular breakfast cake carries the mark.
Check the packaging or official page for the exact breakfast cake you want to buy. Fairtrade International explains that products with several ingredients may need additional information about which ingredients the mark applies to.
Jumbo compares the sugar content of its less-sugar bars with its own plain breakfast cake bar; ‘less’ doesn’t mean the bars contain no sugars.
Check the nutritional information per 100 g and per portion before comparing different packs.
Jumbo lists rye and wheat in its plain breakfast cake and warns that it may also contain barley and oats. Information may differ for another variety.
Ask about any relevant allergies and read the allergen statement on every pack you serve.
Offers both a large pre-sliced plain cake and individually wrapped slices—two formats that work differently when you’re handing them out.
Offers plain breakfast cake and less-sugar bars, among other products, so the format and nutritional information need checking for each variety.
The range includes different types of breakfast cake, including an organic, unsliced variety.
PLUS’s breakfast cake range includes several varieties, including sliced plain breakfast cake.
Lidl lists a zero breakfast cake among its range, among other products.
Check the FAIRTRADE mark on the individual pack or official product page. For a product with several ingredients, also read the information about which ingredients the mark covers; Fairtrade International says this information may be important alongside the mark. A supermarket’s general Fairtrade page isn’t proof that a particular breakfast cake is certified.
No. An organic mark doesn’t confirm that a breakfast cake is Fairtrade certified. Check both marks separately on the packaging or official product page for the product you choose.
Read the allergen statement for every variety you plan to serve. Jumbo lists rye and wheat in its plain breakfast cake and warns that it may also contain barley and oats; don’t assume the information is the same for other cakes.
No. What the law permits doesn’t tell you what’s in an individual breakfast cake. The Netherlands Food and Consumer Product Safety Authority explains that iodine compounds may be present in bread, bread substitutes and other bakery products. Check the current ingredient information if the ingredients matter to your choice.