Organisers handing out treats
You want to give each guest something to take away without having to cut the gingerbread on the spot. Individually wrapped slices are one option.
If you’re handing out Dutch gingerbread to several guests at a retirement celebration, individually wrapped slices are handy if you don’t want to cut them yourself. For a small group, you could also portion out a pack to share. If you’re looking for a box of chocolates as a personal gift, assess it as a box of chocolates rather than as an alternative with the same features. Whatever the treat, check the ingredients and allergen information on the packaging you choose.
You want to give each guest something to take away without having to cut the gingerbread on the spot. Individually wrapped slices are one option.
You’re buying for guests who need to avoid gluten or other allergens. Check the ingredients and allergen information for the exact product, even if it’s labelled gluten-free.
You’re serving Dutch gingerbread to a small group you know and can portion it yourself. In that case, pack size and how you’ll serve it matter more than individual wrapping.
When choosing Dutch gingerbread for a retirement or leaving-do treat, first decide how you want to hand it out. Then check that the ingredients suit your guests and that you have enough portions.
| What to consider | What to check before buying | Who it matters to |
|---|---|---|
| Handing out individual portions | Check how many slices are individually wrapped and how much each one weighs. Peijnenburg says its Naturel 10-pack contains ten slices weighing 28 g each. | I want to give guests something to take away without cutting it myself. For around 40% of consumers, ease of handing it out comes first. |
| Ingredients and allergens | Read the ingredients list and allergen statement on the exact pack; a gluten-free label says nothing about other allergens. | If guests have different dietary requirements, I want to know what each person can have. For around 30% of consumers, this check takes priority. |
| Serving it to share | Check the net weight, the number of slices or portions, and whether you’ll need to cut the loaf yourself. | For a small group around the table, I want to portion it myself and know whether one pack will be enough. Serving it to share is the main consideration for around 30% of consumers. |
Dutch gingerbread to hand out and a box of chocolates as a personal retirement gift don’t necessarily serve the same purpose. The packaging and ingredients you’ll want to check also depend on the product you choose.
First decide whether you’re serving something to several guests or looking for a gift for one person. Then compare products within that category.
The gluten-free Peijnenburg gingerbread described by PLUS contains lupin and milk. So the gluten-free label doesn’t make this variant suitable for every guest with an allergy.
Find out which ingredients matter to your guests and read the full allergen statement on the exact pack.
A general reference to baking salt doesn’t tell you whether the pack of Dutch gingerbread you’ve chosen contains baking salt with iodine.
Don’t let an assumption about iodine determine your choice; check the ingredients for the specific product if this matters to you.
Peijnenburg offers Dutch gingerbread in a range of pack formats, including a Naturel 10-pack for handing out individual slices.
Albert Heijn describes a 400 g uncut AH Biologisch gingerbread loaf for anyone who wants to slice their own portions.
Lidl listed Tastino gingerbread in pack sizes of 465–550 g, making it suitable for portioning out yourself for a group.
Yes. Check the ingredients and allergens on the pack you’re buying now, especially if your guests have dietary requirements. Information from PLUS and Albert Heijn shows that gingerbread variants can differ in ingredients such as rye, milk and lupin, and may contain nuts.
No. Gluten-free doesn’t mean a product is free from all other allergens. For example, the gluten-free Peijnenburg variant described by PLUS contains lupin and milk, so be sure to read the rest of the allergen statement too.
No. Don’t assume that all Dutch gingerbread contains baking salt with iodine. Check the ingredients of the specific product if baking salt is relevant to your choice.
Follow the storage instructions on the pack you’ve chosen and seal it properly after opening. Albert Heijn recommends keeping its organic gingerbread in a cool, dark, dry place and storing it in a sealed tin after opening. For the gluten-free variant it describes, PLUS recommends a dry, dark place and preferably a sealed tin or container.