Parents keeping an eye on total sugars
For anyone who sets their own limit per 100 g and wants to know how much sugar a Dutch breakfast cake contains, regardless of its name or the claim on the front of the pack.
If you’re looking for Dutch breakfast cake for a school bag with no more than 0.5 g of sugars per 100 g, don’t rely on claims such as ‘zero’ or ‘no added sugars’: the Peijnenburg and Albert Heijn varieties mentioned here both list 4.9 g of sugars per 100 g. If portion control is your main priority, an individually wrapped slice may be convenient, provided you also check the ingredients, sweeteners and allergens for that particular variety.
For anyone who sets their own limit per 100 g and wants to know how much sugar a Dutch breakfast cake contains, regardless of its name or the claim on the front of the pack.
For anyone who considers the weight of a slice and individual packaging, as well as the nutritional information per portion.
For anyone whose choice depends on whether a particular pack contains rye, other allergens or sweeteners.
If the amount of sugar will determine your choice, start with the nutritional information per 100 g. Then check the portion size and the ingredients of the pack you’re actually planning to take.
| What to consider | What to check | Who is this most important to? |
|---|---|---|
| Total sugars | Check ‘of which sugars’ per 100 g. Distinguish between this figure, added sugars and a relative ‘less sugar’ claim. | If I stick to a limit for total sugars, I don’t want to rely on a ‘zero’ name. Around 46% of consumers give total sugars the highest priority. |
| Portion and fibre | Check whether the slices are individually wrapped, how much one slice weighs and what the nutritional information says per portion. | A pre-portioned slice is handy if I want to pack Dutch breakfast cake without having to divide it up, and compare the fibre content too. Around 27% of consumers give portion size and fibre the greatest weight. |
| Ingredients and allergens | Read the current ingredients list and allergen information. Also check the school’s rules on food brought from home. | If rye, another allergen or a sweetener is a concern for my child, I need to be able to check the chosen pack. Ingredients and allergens are the top priority for around 27% of consumers. |
Peijnenburg Nature with no added sugars and AH Ontbijtkoek zero both list 4.9 g of sugars per 100 g. So the product name doesn’t tell you how much total sugar it contains.
Compare the ‘of which sugars’ figure per 100 g with the limit that matters for your purchase.
Jumbo says its Ontbijtkoek Minder Suiker 6 Stuks contains at least 30% less sugar than its own plain breakfast cake bar, but it also lists 22.7 g of sugars per 100 g.
For a relative claim, check both the product it’s compared with and the nutritional information for the bar itself.
The Peijnenburg variety mentioned contains rye. The individually wrapped 8-pack also carries a warning that it may contain milk, hazelnuts, almonds and other cereals containing gluten.
Check the current packaging before packing a slice, and ask about the school’s rules if necessary.
The Peijnenburg and Albert Heijn varieties mentioned use xylitol; their packaging warns that excessive consumption may have a laxative effect.
As well as the sugar content, check the ingredients and the size of one portion.
For these brands, always compare the specific variety of Dutch breakfast cake. A name such as ‘zero’ or ‘less sugar’ is no substitute for the nutritional information on the pack.
Offers Dutch breakfast cake with no added sugars in sliced and individually wrapped formats.
Sliced AH Ontbijtkoek zero is an option if you want to compare the sugar claim on a pre-sliced Dutch breakfast cake.
Jumbo Ontbijtkoek Minder Suiker 6 Stuks is worth considering if you want to compare a relative sugar claim with the nutritional information.
ALDI describes its 485 g pre-sliced Ontbijtkoek Zero as having no added sugars.
Lidl lists a 485 g Ontbijtkoek zero and breakfast cake bars labelled ‘less sugar’.
No: ‘no added sugars’ means something different from the total sugars listed under ‘of which sugars’. Peijnenburg Nature with no added sugars and AH Ontbijtkoek zero both list 4.9 g of sugars per 100 g. Check this figure if you stick to a limit for total sugars.
The varieties mentioned that contain rye are not gluten-free: rye is a cereal containing gluten. Check the current ingredients list on every pack. The Netherlands Food and Consumer Product Safety Authority says that allergens and the type of cereal used must be shown on the label.
Check the ingredients, portion size and warnings on the pack. The products mentioned that contain xylitol carry a warning that excessive consumption may have a laxative effect.
No, don’t assume it does unless the product information says so. According to the Netherlands Nutrition Centre, baker’s salt contains iodine, but bakers aren’t required to use it. Check which type of salt is listed on the pack.