Who is this for?

Sourdough seeker

You’re specifically looking for Dutch breakfast cake made with sourdough. A rye ingredient or artisan-style packaging isn’t enough: check that the product itself is labelled as sourdough.

Shopper comparing nutritional information

You want to choose your first product based on ingredients, sugars and fibre per 100 g. Peijnenburg’s product information shows why it’s important to compare varieties, not just the brand name.

Shopper checking allergens

You need a gluten-free variety or are watching out for other allergens. Peijnenburg’s plain variety contains rye flour; its gluten-free variety lists lupin and milk ingredients. Always check the label for the specific variety you choose.

What should you look for when choosing?

Before your first purchase, decide what matters most: confirmed sourdough labelling, nutritional information, allergens or a pack format that suits how you’ll use it.

What to look forWhat to check when buyingWho it matters to
Sourdough Look for an explicit mention of sourdough in the product name or ingredients; don’t infer it from rye or the packaging. If I’m specifically looking for sourdough Dutch breakfast cake, I want to confirm that before choosing a pack. This would be the top purchase priority for around 37% of consumers.
Nutritional information Compare sugars and fibre per 100 g, and read the ingredients for a wholemeal variety or one with no added sugars. If I plan to eat Dutch breakfast cake regularly, I want to know what’s in the variety I choose. Nutritional information would be the main reason for choosing it for around 27% of consumers.
Allergens Check the allergen information for the exact variety, even if it’s sold as gluten-free. If I need a gluten-free variety, I also need to check whether it contains ingredients such as lupin or milk. Allergen checks would be the top priority for around 18% of consumers.
Pack format Check whether a sliced cake or individual portions suit how you plan to store and take it with you. If I want to take Dutch breakfast cake with me, portioning makes a difference. Pack format would be the deciding factor for around 18% of consumers.

Common mistakes

  • Assuming rye means it’s sourdough

    Rye as an ingredient doesn’t confirm that the Dutch breakfast cake is made with sourdough.

    Only choose it for that feature when the product is explicitly labelled as sourdough; otherwise, compare the features that are actually listed on the label.

  • Reading ‘no added sugars’ as ‘sugar-free’

    A variety with no added sugars may still contain sugars. Peijnenburg’s wholemeal variety also contains xylitol.

    Read both the ingredients and the nutritional information per 100 g so you can assess the variety you choose against the factors that matter to you.

  • Overlooking other allergens in gluten-free products

    Peijnenburg’s gluten-free plain variety lists lupin protein concentrate and whey protein concentrate from milk.

    Check the full, up-to-date label for the variety you want to buy, not just the ‘gluten-free’ claim.

Brands and own-label options to compare

Peijnenburg

Peijnenburg describes separate plain, wholemeal and gluten-free varieties of Dutch breakfast cake.

  • You can compare the ingredients and nutritional information for each of these varieties.
  • The varieties differ: according to Peijnenburg, the plain variety contains 38 g of sugars and 3.1 g of fibre per 100 g. Don’t assume the same applies to another variety just because it’s the same brand.

Albert Heijn

Albert Heijn’s own-label range includes sliced plain and wholemeal Dutch breakfast cake, as well as an unsliced organic plain variety.

  • The product names make it easier to compare varieties and pack formats.
  • A product being listed in the Dutch breakfast cake category doesn’t confirm that it’s sourdough; read the product information for the variety you choose.

Jumbo

Jumbo’s own-label range includes plain, wholemeal and lower-sugar varieties, as well as different pack formats.

  • You can choose a variety and pack that suit how you plan to use the Dutch breakfast cake.
  • Check the current product listing for the ingredients and pack format you want; the category name doesn’t tell you whether it’s sourdough.

Tastino

Tastino Dutch breakfast cake featured in a Lidl offer running from 28 September to 4 October 2026.

  • The offer listed packs weighing 465–550 g.
  • Check which variety and pack are available when you shop; the offer mentioned was only valid during the stated period.

Dutch breakfast cake on Joybuy

These two breakfast cakes could suit you if you’re looking for individual portions to take with you or a sliced wholemeal variety. Don’t assume either is sourdough unless the product is explicitly labelled as such.

Snelle Jelle Less Sugar Dutch breakfast cake bars, 250 g

Snelle Jelle Less Sugar Dutch breakfast cake bars 250 g

Worth a look if you want individual portions to take with you. Despite the name of the variety, check the sugar content and ingredients on the pack. If you need to avoid certain allergens, check the current label too.

View on Joybuy
g'woon sliced wholemeal Dutch breakfast cake, 485 g

g'woon sliced wholemeal Dutch breakfast cake 485 g

Worth a look if you’re stocking up for the first time and want sliced wholemeal Dutch breakfast cake. Compare the ingredients, sugars and fibre per 100 g on the pack. If you need to avoid certain allergens, check the label carefully for rye and any other relevant ingredients.

View on Joybuy

Frequently asked questions

Is Dutch breakfast cake made with rye automatically sourdough?

No, rye doesn’t confirm that it’s made with sourdough. Check that the specific product is explicitly labelled as sourdough; the Albert Heijn and Jumbo ranges don’t confirm a separate sourdough variety.

Does a statement about iodised baker’s salt mean all Dutch breakfast cake contains iodine?

No, you can’t tell what’s in every Dutch breakfast cake from a statement about baker’s salt. Check the ingredients and nutritional information for the specific product, and don’t assume it contains iodine just because of its product category.

Is gluten-free Dutch breakfast cake also free from other allergens?

Not necessarily. Peijnenburg’s gluten-free plain variety lists lupin protein concentrate and whey protein concentrate from milk, so check the full allergen information for the variety you’re buying.

Does ‘no added sugars’ mean Dutch breakfast cake contains no sugars?

No, that claim doesn’t mean the product contains no sugars. Read the nutritional information per 100 g and the ingredients list; Peijnenburg also lists xylitol in its wholemeal variety with no added sugars.