Hosts with sporty guests
You want to serve fruity birthday snacks while also being able to estimate how much protein a typical portion contributes to a post-exercise meal.
Dried fruit is primarily a fruity addition to birthday snacks, rather than a main source of protein in its own right. According to the labels, a 20 g portion of AH Soft Dried Apricots, Jumbo Pitted Dried Apricots and PLUS Dried Apricots provides around 0.64–0.80 g of protein. If you’d also like to serve a source of protein, offer it alongside the fruit and bear allergens and storage advice in mind.
You want to serve fruity birthday snacks while also being able to estimate how much protein a typical portion contributes to a post-exercise meal.
You want to be able to tailor the ingredients and any extras for guests who need to consider sulphites, nuts or milk.
You’re looking for portion sizes and storage conditions that work when preparing snacks in advance and replenishing them later.
Start with the portion you want to serve. Then decide whether ingredients, storage or pack size matters most.
| What to consider | What should you look for? | Who does this matter to? |
|---|---|---|
| Protein per portion | Work out the label value for your portion. For 20 g, the values are 0.80 g for AH, 0.64 g for Jumbo and 0.68 g for PLUS, based on their labels. | If I want to know what a post-exercise party portion contributes, I look at protein per portion, not just per 100 g. Around 33% of consumers choosing this type of birthday snack prioritise its protein content. |
| Ingredients for guests | Check the ingredients and allergen information for the specific product. The apricot products mentioned contain sulphites; Jumbo also states that they may contain nuts, peanuts and sesame. | If I’m inviting guests with different dietary needs, I want to be able to check the full label. Around 27% of consumers prioritise whether a product is suitable for their guests. |
| Preparation and storage | Follow the advice on the packaging. AH Soft Dried Apricots should be refrigerated after opening; Jumbo and PLUS advise storing their apricots in a cool, dry, dark place. | If I’m preparing snacks in advance, I want the storage requirements to fit my plans. Around 20% of consumers prioritise preparation and storage. |
| Pack size | Compare the pack weight with the number of portions you need. AH and Jumbo contain 250 g; PLUS contains 375 g. | When planning my shopping, I want enough portions without preparing more fruit than I need. Around 20% of consumers prioritise portion planning and cost. |
According to the labels from AH, Jumbo and PLUS, a 20 g portion of the apricot products mentioned provides 0.64–0.80 g of protein. That’s less than the figure per 100 g on the label.
Before choosing a product for its protein content, work out the label value for the amount you’ll actually serve.
AH Soft Dried Apricots should be refrigerated after opening. Storage requirements can vary from one product to another.
Check the advice on the packaging and plan your preparations accordingly.
Refrigerated products may need space in the fridge; topping up in smaller amounts could work better with your plans.
The AH, Jumbo and PLUS apricots mentioned contain sulphites. Jumbo also states that the product may contain nuts, peanuts and sesame.
Check the ingredients, allergens and any ‘may contain’ statements for each product.
A relevant retailer for soft dried apricots and fruit-and-nut products.
A retailer selling pitted dried apricots.
A retailer selling dried fruit.
A retailer selling dried plums under the TRADER JOE’S brand.
A retailer selling dried apricots in a stand-up pouch.
A retailer selling pitted apricots.
No. AH Soft Dried Apricots state that they contain 0 g of added sugars, but 37 g of total sugars per 100 g. Check both figures and bear the amount you serve in mind.
No. AH Soft Dried Apricots should be refrigerated after opening, at a maximum of 7 °C. Follow the advice for the exact product rather than making assumptions based on the product category.
Set out small portions and keep the rest refrigerated. The Netherlands Nutrition Centre recommends a fridge temperature of 4 °C and advises not leaving highly perishable food out of the fridge for more than 2 hours.
According to the NVWA, allergen information appears on the label of prepacked products. Check each product’s label individually and keep the packaging so guests can read the information.
The AH, Jumbo and PLUS apricots mentioned list sulphites. Stichting Voedselallergie describes reactions to sulphites as intolerance reactions, not allergic reactions. Check the ingredients information for the product you’re serving.