What should you look for when choosing?
First check that the specific pack suits your dietary needs. Then consider the portion, nutritional information and how practical it will be during your training.
| What to consider |
What should you check? |
Who is this important for? |
| Suitability for your diet |
Check the specific ingredient, allergen information and any warnings about unintended allergens. If you’re sensitive to sulphites, check for sulphites and E220–E228 too. |
If I avoid a particular ingredient or allergen, I want to be able to check all the information on the pack. Around 36% of consumers prioritise suitability for their diet. |
| Carbohydrates per portion |
Check the carbohydrates per 100 g and weigh the portion you’re taking with you. Remember to include any other foods and drinks too. |
If I want to plan my intake during a long training session, I need to know how many carbohydrates my actual portion provides. Around 29% of consumers prioritise predictable refuelling. |
| Portion size and digestive comfort |
Consider how much you’ll take for each snack break, what the snack contains and whether eating regular food on the go is practical for you. |
If I’d rather not eat an impractically large portion while running, I weigh up the amount against what I need. Around 21% of consumers prioritise digestive comfort. |
| Packaging and use |
Check the net weight, how many portions you’ll get from the pack and the storage instructions after opening. |
If I want to include dried fruit in my regular shop, I look for a pack that suits how I’ll use it and plan my meals. Around 14% of consumers prioritise practicality. |
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Frequently asked questions
Does ‘free from’ mean dried fruit is suitable for every allergy?
No. Check for the specific allergen or ingredient you avoid. The Netherlands Food and Consumer Product Safety Authority (NVWA) states that prepacked products must list allergen information on the label. Also look for any warnings about unintended allergens.
Why do sulphites in dried fruit need special attention?
Sulphites, listed as E220–E228, can be added to food as preservatives and help prevent fruit from turning brown. Stichting Voedselallergie lists dried fruit as a possible source. Check the pack if you need to avoid sulphites; this isn’t automatically a concern for every runner.
How do you calculate the carbohydrates in a portion you’re taking with you?
Multiply the carbohydrates per 100 g shown on your pack by the portion weight in grams, then divide by 100. Include any other sources of carbohydrates too. The Netherlands Nutrition Centre recommends 30–60 g of easily absorbed carbohydrates per hour during endurance exercise lasting 1–2.5 hours. This isn’t personal advice for every full marathon.
What Dutch rules apply to warnings about unintended allergens?
Since 1 January 2026, Dutch rules have set out how and when food businesses must label warnings about allergens that may be unintentionally present. The NVWA has been responsible for enforcement since 2026. These rules aren’t a personal guarantee when buying food, so check the information on the pack you choose.
Is ‘gluten-free’ the same as allergen-free?
No. The European Commission sets out separate conditions for the claims ‘gluten-free’ and ‘very low gluten’. A gluten claim doesn’t tell you whether other allergens or ingredients are present.