Fans of pronounced dark chocolate
If the cocoa flavour is your priority, you can compare the percentage on the chocolate you choose. ALDI, for example, lists Moser Roth bars with 70% and 85% cocoa, which you can serve alongside stroopwafels.
For an Easter brunch stroopwafel with a distinct dark chocolate element, pairing a plain stroopwafel with separately chosen 70% or 85% cocoa chocolate gives you more control over the percentage. A ready-made option saves preparation time, but check availability before buying and read the label before serving it to your guests. The word ‘dark’ alone doesn’t tell you how much cocoa a particular product contains.
If the cocoa flavour is your priority, you can compare the percentage on the chocolate you choose. ALDI, for example, lists Moser Roth bars with 70% and 85% cocoa, which you can serve alongside stroopwafels.
Mini stroopwafels are easy to arrange on a platter. A ready-made chocolate variety also saves preparation time, as long as you can get hold of the one you want.
When pairing stroopwafels and chocolate, the ingredients in both products matter. Check the current labels and any ‘may contain’ warnings before serving.
Choose this if: you want small, ready-to-serve stroopwafels with a stated cocoa percentage.
Bear in mind: availability of the exact variety. Coco & Sebas lists mini stroopwafels with 72% dark chocolate, but the product page we checked said they were out of stock.
Choose this if: you want to decide the cocoa percentage of the chocolate yourself, alongside plain or mini stroopwafels.
Bear in mind: dipping the wafers takes extra preparation. In a recipe from Jumbo, the chocolate is left to set in the fridge for about 15 minutes after dipping.
| What to consider | What to check when buying | Who it matters to |
|---|---|---|
| Cocoa flavour | Compare the cocoa percentage on the exact chocolate or finished stroopwafel; don’t rely on ‘dark’ alone. | I want the chocolate to have a distinct cocoa flavour alongside the sweet stroopwafel. For around 42% of consumers, cocoa flavour is the priority. |
| Ease of serving | Check the size and number of pieces; if you’re dipping them yourself, allow time for the chocolate to set. | I want to be able to arrange a platter of small portions without too much effort. Convenience matters most to around 25% of consumers. |
| Ingredients and allergens | If you’re combining products, read the labels on both the stroopwafels and the chocolate, including any ‘may contain’ warnings. | If guests need to check ingredients, I want to know what’s in the complete combination. For around 17% of consumers, this is their first concern. |
| Availability | Check that the finished product you’ve chosen is available, and consider how much preparation an alternative would involve. | I don’t want my brunch plans to depend on one hard-to-find product. For around 16% of consumers, having a practical way to buy it is what makes the difference. |
According to the Netherlands Nutrition Centre, dark chocolate contains at least 35% cocoa. So the description alone doesn’t tell you whether a product has the higher percentage you’re looking for.
Check the percentage on the packaging and, if you like, try your chosen chocolate with a stroopwafel beforehand.
The stroopwafel has its own ingredients too. Coco & Sebas’s 72% mini stroopwafels list wheat, milk and soya, among other ingredients; a separate chocolate bar may have different allergen information.
Check the current packaging for both products and keep it available for guests when serving.
Coco & Sebas’s product page listed the 72% mini stroopwafels as out of stock. That could make brunch plans relying on this exact variety difficult to carry out.
Check stock before planning the rest of your platter, and consider plain stroopwafels with separate dark chocolate as an alternative.
With this alternative, you’ll need to set aside time if you want to dip the stroopwafels yourself.
A cocoa percentage describes the chocolate, not the nutritional value of the complete chocolate stroopwafel.
Choose your combination for its flavour and appearance; for nutritional information, read the labels of the products you’re actually serving.
Albert Heijn lists regular Daelmans stroopwafels, minis and a milk chocolate variety.
Its online stroopwafel selection includes its own stroopwafels and several Daelmans varieties.
Jumbo lists stroopwafels and mini stroopwafels made with butter, and shares a recipe for dipping them in chocolate.
Lidl lists Sondey mini butter stroopwafels: around 37 pieces per 316 g pack.
ALDI lists stroopwafels and separate Moser Roth bars with 70% and 85% cocoa.
PLUS lists a separate dark chocolate bar with at least 52% cocoa solids.
These Joybuy products are chocolate bars with a stated cocoa percentage, not ready-made dark chocolate stroopwafels. Buy plain stroopwafels separately if you want to serve them together or dip them yourself.
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For anyone who wants to choose chocolate by cocoa percentage to serve with a stroopwafel bought separately. This bar contains 78% cocoa and weighs 100 g. Check the labels on both products before serving.
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A chocolate option to pair with stroopwafels bought separately. The bar contains 70% cocoa and weighs 180 g. If you’re serving guests with allergies, check the current labels for both items.
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For anyone who wants to use an 85% cocoa bar in a stroopwafel combination they’ve put together themselves. The pack contains 100 g; stroopwafels are bought separately. Check the labels on both products before serving them to guests.
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A 70% cocoa bar for anyone who wants to choose chocolate separately to serve with stroopwafels. The pack contains 100 g. Check the current labels on both the bar and the stroopwafels for ingredients and allergens.
No, the description doesn’t tell you the exact cocoa percentage of the chocolate on that stroopwafel. The Netherlands Nutrition Centre says dark chocolate contains at least 35% cocoa; check the percentage on the exact product if you’re looking for a higher one.
Yes, you can serve the chocolate separately or dip the stroopwafels in it. Jumbo’s recipe suggests dipping them in melted chocolate and then leaving them to set in the fridge for about 15 minutes. Make sure you also follow the storage instructions and label information for the products you use.
No, you also need to check the stroopwafel separately. PLUS labels its dark chocolate bar as vegan, but that says nothing about the stroopwafel’s ingredients; read both packs before serving them together.
Check the current labels on both the stroopwafels and the chocolate, including any warnings about possible allergens. The Netherlands Food and Consumer Product Safety Authority says allergen information must appear on the label of prepacked products.