A small group travelling together
Travelling with two or three people, and everyone wants one or two currant buns? Work out how many portions you need before choosing a pack, so you don’t take more than necessary.
A pack of six is a practical choice for two or three travellers who each want one or two currant buns. A pack of eight is better suited to a larger group or a second snack break, but you’ll also need a plan for any leftovers. Before setting off, check the number of buns, allergens and storage instructions on the pack you buy.
Travelling with two or three people, and everyone wants one or two currant buns? Work out how many portions you need before choosing a pack, so you don’t take more than necessary.
A larger pack can be useful for four or more travellers, or if you’re planning a second snack break. Decide in advance what you’ll do with any leftover buns.
If someone in your group needs to check ingredients or allergens, the label on the specific pack matters. If you want to compare nutritional information, you can also check the fibre content per 100 g.
First, decide how many buns the group wants to eat during the journey. Then compare the labels on packs with a suitable number of buns: a smaller pack may make more sense for a small group than buying extra to keep in reserve.
| What to consider | What to check when buying | Who it matters to |
|---|---|---|
| Number of portions to share | Count the travellers and snack breaks, then compare the number of buns in each pack. Albert Heijn, Jumbo, PLUS, Lidl and ALDI list packs of six; PLUS also lists a pack of eight. | If everyone wants a bun during the journey and you don’t want many left over, the number of buns is my first consideration. For around 40% of consumers, having enough portions to share without lots of leftovers comes first. |
| Ingredients and nutritional information | Check the allergens and any ‘may contain’ statements on the current pack. Compare fibre per 100 g if that matters to your choice. | If someone travelling with me needs to avoid certain ingredients, I want to know exactly what’s in that pack. For around 30% of consumers, checking the label is the top priority. |
| Taking them with you and storing them | Check the best-before date and storage instructions. Take something to reseal an opened pack, and dispose of the packaging properly. | If I want to share another bun on the return journey, I need to be able to take the opened pack with me neatly. Storing and sharing without making a mess comes first for around 30% of consumers. |
A pack of eight gives you more portions to share, but a small group may not finish them all. PLUS lists a pack of eight; several supermarkets list packs of six.
Count how many people will be eating and how many buns they want during the journey. Only choose a larger pack if you expect to use the extra portions or can store them afterwards.
Recipes and packaging vary. For example, Albert Heijn lists 6.1 g of fibre per 100 g for its wholemeal version, which contains four buns. That figure alone doesn’t tell you what size pack your group needs.
Compare nutritional values on the same basis, such as per 100 g, and also check the number of buns on the current label.
Ingredients and allergens vary between versions. A different pack size or product name isn’t a reliable indication that the ingredients are the same.
Before buying and sharing, ask the person concerned to check the ingredients, allergens and any ‘may contain’ warnings on the specific pack.
If the pack is left open after you’ve shared the buns, it’s harder to store the rest properly. NS also asks passengers to put their rubbish in a bin on the train.
Reseal the pack after sharing or use a food container. Keep any leftovers separate and put the packaging in a bin.
Albert Heijn lists a pack of six raisin and currant buns, as well as a wholemeal version containing four buns.
Jumbo lists raisin and currant buns in a pack of six, a size worth comparing if you’re travelling with a small group.
PLUS lists currant buns in packs of six and eight.
Lidl lists currant buns in packs of six and says this product is available in store.
ALDI lists raisin and currant buns in packs of six. Its giant raisin buns come in packs of four and are a different product, not an equivalent pack of currant buns.
Count how many people will be eating and whether you’re planning one or more snack breaks. A pack of six may suit two or three people who each want one or two buns; a pack of eight gives you more to share with a larger group or extra portions. Choose a pack based on what you can do with any leftovers.
Reseal an opened pack and store the buns in a dry place. The Netherlands Nutrition Centre recommends keeping opened currant buns in a kitchen cupboard for two to four days, or in the freezer for one to three months. For an unopened pack, follow the instructions and date on the packaging. Don’t eat buns if they have gone mouldy.
Only do so after the person concerned has checked the label on the specific pack. The versions described by Albert Heijn, Jumbo and PLUS list cereals containing gluten and milk or milk derivatives; any ‘may contain’ warnings matter too. Don’t assume the ingredients are the same as in another version or a pack you bought previously.