If you’re serving small portions alongside other snacks, a bag of mini currant buns is a good fit for an Italian night. If you want to offer each guest a whole bun, a bag of regular currant buns makes more sense. Choose the number of buns to suit your group, and if you’re buying ahead or expect leftovers, check the storage instructions on the specific pack. Before serving, check the current label for ingredients and allergens.
Who are the different bags suitable for?
Hosts putting together a mixed snack table
Would you like guests to be able to pick up a small bun alongside the other snacks? PLUS lists a bag containing nine mini currant and raisin buns. Think about how many guests you’ll have and whether everyone might want more than one.
People buying in advance
If you don’t expect all the buns to be eaten during the evening, check the instructions on the bag you choose. For its eight-pack of Krentenbollen lekker lang lekker, PLUS says you can freeze the buns at home on the day of purchase and should use them within one month.
Small groups serving whole buns
If you want to offer each guest one regular bun, a six-pack is easy to plan for a small group. Both Jumbo and PLUS list a regular pack of six currant buns.
What should you look for when choosing?
First decide whether you want to serve mini or whole buns as part of your snack spread. Then choose the number you need and check the storage and label information on the pack you’re buying.
| What to consider |
What to check when buying |
Who should pay particular attention? |
| Portion size |
Choose mini, regular or large buns according to the portion you want to serve each guest. |
When I’m putting out several snacks, I want guests to be able to pick up a small bun rather than take a large portion. For around 40% of consumers, sharing-sized portions come first. |
| Number of buns |
Count your guests and compare that with the pack size: the packs mentioned contain four, six, eight or nine buns, depending on the variety. |
For a small group, I want enough whole buns without simply choosing the pack with the highest number. The number of buns is the first consideration for roughly 20% of consumers. |
| Storage |
Read the instructions on the bag you choose. For its eight-pack of Krentenbollen lekker lang lekker, PLUS specifically says to freeze the buns on the day of purchase and use them within one month. |
If I’m buying before the evening or expect leftovers, I want to know how to store these particular buns. Storage comes first for around 30% of consumers. |
| Ingredients and allergens |
Check the current packaging just before serving, especially if a guest needs to avoid certain ingredients. |
If a guest has a food allergy, I don’t want to rely on a product page I looked at earlier. Checking the label is the top priority for around 10% of consumers, but it’s still essential for everyone else when allergens are a concern. |
Common mistakes
-
Assuming the freezing instructions for one bag apply to all currant buns
The instruction to freeze the buns on the day of purchase and use them within one month applies to the specific eight-pack from PLUS. It doesn’t tell you how to store other varieties.
Before buying, read the storage instructions on the pack you’re planning to get, particularly if you might have buns left over after your Italian night.
-
Treating an online ingredients list as definitive
Albert Heijn points out that product information, including ingredients and allergens, can change. The Netherlands Nutrition Centre stresses the importance of checking the label if you have a food allergy.
Check the current packaging before serving, and keep it handy in case guests want to read the ingredients for themselves.
Brands to consider
These brands offer different sizes to compare. Always check the number of buns, ingredients and storage instructions for each individual pack.
Jumbo
Jumbo lists regular currant and raisin buns in packs of six, and larger raisin buns in packs of four.
- The product page for the regular currant and raisin buns lists six buns and 2.8 g of fibre per 100 g.
- Don’t assume that the storage and nutritional information for the regular variety also applies to the larger buns.
PLUS
PLUS lists regular six-packs, bags of nine mini buns, an eight-pack and packs of four giant currant and raisin buns.
- These pack sizes give you different options for serving small snacks or whole buns to each guest.
- The listed instructions for freezing at home apply to the eight-pack of Krentenbollen lekker lang lekker, and shouldn’t automatically be applied to other PLUS varieties.
Albert Heijn
Albert Heijn lists products including AH Extra lang lekker currant and raisin buns in packs of nine.
- A pack of nine is an option if you want to put out several individual buns.
- Albert Heijn advises checking the packaging, as ingredients, nutritional values and allergy information can change. The range page lists this variety as available in store only.
ALDI
ALDI lists currant and raisin buns in a pack of six.
- ALDI describes this variety as wheat buns with raisins and currants.
- Check the pack you choose for the latest ingredients and storage instructions.
Lidl
Lidl lists both currant buns and mini currant and raisin buns.
- At Lidl, you can compare a regular variety with a mini version to find the portion size you want.
- Check the individual pack to see how many buns it contains and which ingredients are listed.
Related products at Joybuy
Related products coming soon.
Frequently asked questions
How many currant buns do I need for an Italian night?
Base your choice on the number of guests and the portion you want to serve. A bag of nine mini currant and raisin buns from PLUS gives you nine small individual buns; a regular six-pack from Jumbo or PLUS gives you six whole buns. If you’re also serving other snacks, think about whether each guest will want a whole bun or prefer a smaller portion.
Can I buy currant buns in advance and freeze them?
It depends on the instructions for the pack you choose. For its eight-pack of Krentenbollen lekker lang lekker, PLUS says you can freeze the buns at home on the day of purchase and should use them within one month. Don’t assume this applies to another bag without checking the label.
Do I still need to check for allergens if I’ve already read the product page?
Yes. Check the current packaging before serving the buns to someone with a food allergy. The Netherlands Nutrition Centre says label information is important, and Albert Heijn warns that online information about ingredients and allergens can change.
Does a general rule about baker’s salt tell me whether my currant buns contain iodine?
No. A general rule doesn’t tell you which ingredients are in a specific currant bun. If the presence of baker’s salt matters to your choice, check the current ingredients information on the pack.