Organisers who want to serve Fairtrade cocoa
They are looking for a chocolate product with a product-specific Fairtrade label. A plain currant bun need not contain cocoa, so check the chocolate separately.
When choosing currant buns for a World Food Night, check the ingredients, allergens and pack size. If you want to serve verifiably Fairtrade chocolate, choose a separate chocolate product that carries the label: the PLUS currant buns described here do not list cocoa or chocolate, and a label on a chocolate bar does not automatically apply to the bun.
They are looking for a chocolate product with a product-specific Fairtrade label. A plain currant bun need not contain cocoa, so check the chocolate separately.
For them, the ingredients, allergens, pack size and storage instructions all matter. The packaging of the buns you choose is the best guide.
They want to see on the ingredients list whether their chosen currant buns contain baker’s salt. According to the Voedingscentrum, using it in bread is not compulsory.
Check the Fairtrade label on the chocolate itself. Then compare the allergens, pack size and baker’s salt information for the currant buns.
| What to consider | What to check when buying | Who is this most important for? |
|---|---|---|
| Fairtrade chocolate | Check the Fairtrade label on the chocolate product you choose, and see whether the currant bun itself contains cocoa or chocolate. | If cocoa is the theme of the evening, I want to know which product the Fairtrade label applies to. For around 44% of consumers, this product-specific choice comes first. |
| Ingredients and serving | Read the allergen information on the packaging and compare the pack sizes and storage instructions. | When catering for a group, I want to account for allergens and know how many buns I can serve. Around 33% of consumers prioritise this kind of group planning. |
| Baker’s salt | Look for baker’s salt on the ingredients list; don’t assume it is present based on the product name. | I want to know whether my chosen buns contain baker’s salt, as it matters to my choice. This label check is the most important factor for around 23% of consumers. |
The PLUS currant buns described here do not list cocoa or chocolate. A separate Fairtrade chocolate bar does not make the bun itself Fairtrade-certified.
Present the bun as a bread item, and mention the Fairtrade label only alongside the chocolate product it applies to.
According to the Voedingscentrum, using baker’s salt in bread is not compulsory. So the product category alone won’t tell you whether a particular bun contains it.
Check the ingredients list on the packaging you choose for baker’s salt.
The PLUS varieties described here contain, among other things, wheat, rye and milk. The six-pack variant also lists other possible allergens.
If you’re catering for guests with allergies, read the latest allergen information on each pack you choose and set aside a suitable alternative.
A mention of Fairtrade products in a shop’s range doesn’t tell you whether a specific currant bun or chocolate bar carries that label.
Check the packaging or product page for the exact product you plan to serve.
PLUS describes currant buns in packs of six and eight, with ingredients and allergen information on the product pages.
Jumbo describes a pack of six white wheat, raisin and currant buns, and also stocks Fairtrade products, including cocoa powder.
Lidl stocks currant buns in its bakery range and offers Way To Go as a separate product range that includes chocolate.
ALDI describes a pack of six soft wheat buns with raisins and currants.
Albert Heijn has a range category for currant buns and muesli buns, and also mentions Fairtrade in other product categories.
Not automatically: the PLUS currant buns described here do not list cocoa or chocolate. If you want to serve Fairtrade chocolate, check the label on the separate chocolate product; don’t attribute it to the bun.
No. According to the Voedingscentrum, using baker’s salt in bread is not compulsory. The PLUS varieties described here do list it; for other currant buns, check the ingredients list.
Read the latest allergen information on the packaging you choose. The PLUS varieties described here contain wheat, rye and milk; the six-pack variant also lists other possible allergens. Check a separate chocolate product for its own allergens.
The PLUS 8-pack described here can be frozen at home on the day of purchase and should be used within one month. For other packs, follow the storage instructions for that product.
No. A range page doesn’t automatically link the label to the currant bun or chocolate you want to serve. Check the current packaging or product page for the exact product.